Unit 3: Nutrients & Metabolism

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57 Terms

1
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________ are substances in food needed for growth, maintenance, and/or repair.

nutrients

2
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_______ are nutrients consumed in large quantities.

macronutrients

3
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Macronutrients are measured in ______. What are the 3 major macros?

grams; carbs, lipids, and proteins

4
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______ are nutrients which are consumed in small quantities.

micronutrient

5
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Micronutrients are ______ and _____.

vitamins and minerals

6
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_______ are nutrients which our body cannot synthesize itself or in enough quantity to keep up with demand.

essential nutrient

7
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______ are reactions that build (synthesize) larger molecules/structures from smaller ones.

anabolism

8
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______ are reactions that break down complex structures into simpler ones.

catabolism

9
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Chemical reactions convert food sources into ______.

energy

10
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Energy is measured as ________.

kilocalorie

11
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Positive balance is when energy intake is ______ than energy use (_____ state).

Negative balance is when energy intake is ______ energy use (_____ state).

greater; anabolic; less than; catabolic

12
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Carbohydrates are made up from ______ molecules. What are the 3 types?

sugar; monosaccharides, disaccharides, and polysaccharides

13
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_________ is a 1 "sugar" group. What are the 3 types?

monosaccharides; glucose, fructose, and galactose

14
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________ is a 2 "sugar" group. What are the 3 types?

disaccharides; sucrose, maltose, and lactose

15
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________ have multiple "sugar" groups.

polysaccharides

16
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All sugars are broken down and converted into _______. This is the primary fuel source for _____ synthesis.

glucose; ATP

17
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What are 4 examples of complex carbohydrates?

whole grains, nuts/seeds, veggies, and legumes

18
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Complex carbs are those high in _______.

fiber

19
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_______ (_______) will not dissolve in water; cannot be digested in humans. Provides "roughage" to stool.

insoluble fiber (cellulose)

20
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_______ will dissolve in water and can be digested by humans.

soluble fiber

21
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Soluble fiber is fermented by gut microbiome to yield more ________.

glucose

22
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Carbohydrate metabolism is completely _______, meaning it requires _______.

aerobic; oxygen

23
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What are the 3 pathways catabolism requires?

1) Glycolysis

2) Krebs (Citric Acid) Cycle

3) Electron Transport Chain (Oxidative Phosphorylation)

24
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Glycolysis is the breakdown of a single glucose into _______ and _______. It has an initial energy investment of _____ ATP to start the process, and a net _____ ATP gain. There is a net ____ ATP gain if beginning from glycogen.

pyruvate (aerobic) and lactate (anaerobic); -2; +2; +4

25
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During the Krebs Cycle, pyruvate gets converted into ________. It interacts with _________ to make citric acid starting the cycle. The main goal is to produce ________.

Acetyl-CoA; oxaloacetic acid; electron carriers (NADH+FADH2)

26
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In the electron transport chain, electron carriers drop off _________. The transport of _______ across membrane stimulates ______ synthase, converting _____ to ______. There is a net gain of ____ ATP per glucose molecule.

hydrogens; hydrogens; ATP; ADP to ATP; +32

27
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What are 4 purposes of lipids?

1) fuel, organ protection, and insulation (adipose tissue)

2) cell membrane structure (phospholipids & cholesterol)

3) steroid hormone production & function (cholesterol)

4) vitamin absorption

28
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Lipids are made from chains of _______ bound with a _______ group.

fatty acids; glycerol

29
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What are the 3 types of fats?

1) Triglycerides

2) Saturated fats

3) Unsaturated fats

30
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_______ are the most abundantly consumed form of fat. They can combine with _______, _______, and other proteins to make ________.

triglycerides; phospholipids, cholesterol, lipoprotein

31
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_______ fats are found in most animal byproducts.

saturated

32
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_______ fats are found in most plant products.

unsaturated

33
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It is recommended to not exceed ____% of total daily calories of fats.

35

34
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Lipid metabolism is purely ______. What are the 2 steps of this process?

aerobic;

1) lipolysis

2) beta-oxidation

35
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During lipolysis, the enzyme ______ splits triglyceride into glycerol and component fatty acids.

lipase

36
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During beta-oxidation, fatty acids get broken down into components at every _____ carbon group. The groups then get converted into _________. _______ goes to the liver where it is converted into ________. This is the process of _________.

second; Acetyl-CoA; glycerol; glucose; gluconeogenesis

37
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If there is a longer chain of fatty acids, it takes _______ to break down, but there will be a ______ ATP yield.

longer; greater

38
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Most fats are _____ - chain and must be broken down before entering ________.

long; mitochondria

39
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______ - chain fats diffuse directly into mitochondria.

medium

40
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What are 4 purposes of protein?

1) tissue structure

2) enzyme & hormone production & function

3) fuel

4) can help to loose weight

41
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A _______ protein has all 9 essential amino acids. An _______ protein is missing some essential amino acids.

complete; incomplete

42
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What are 3 examples of complete protein?

all animal sources, soybeans and peas

43
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What are 3 examples of incomplete proteins?

plant sources - legumes, grains, and nuts

44
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________ is when the amine (NH2) group is removed yielding Pyruvate or Krebs intermediate components and ammonia (NH3).

deamination

45
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Ammonia combines with CO2 to make _______ which is excreted in urine.

urea

46
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Protein is rarely used for ______.

energy

47
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_______ are organic compounds which are needed in the diet. They are necessary for metabolic reactions, growth, and development.

vitamins

48
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What 3 vitamins can be synthesized?

vitamin D (via sunlight), vitamin K, and some B-complex vitamins (via gut bacteria)

49
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What are vitamins and minerals classed as?

either fat-soluble or water-soluble

50
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What are 4 fat-soluble vitamins?

A, D, E, and K

51
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What are 4 water-soluble vitamins?

B-complexes, Vitamin C, Folic Acid, and Biotin

52
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________ are inorganic compounds found in nature.

minerals

53
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What are 3 functions of minerals?

helps make structures stronger, maintain ion balance, and bind to organic compounds to aid function

54
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Most fatty acids are converted into what product necessary for the initiation of the Krebs Cycle?

Acetyl-CoA

55
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The amine group from protein deamination and excess water-soluble vitamins are primarily excreted from the body through __________.

urine

56
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Most of our daily fat intake should be in what form?

unsaturated fats

57
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Carbohydrates, Fats, and Proteins are classified as ____________.

macronutrients

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