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Feeder Cattle Grading
A process of grading feeder cattle based on maturity, frame size, muscling, and sex of the calf.
Frame Size
Relative measure of the size of cattle, which affects growth potential and grading.
USDA Feeder Cattle Grades
Categories of feeder cattle based on various factors such as frame size and muscle thickness.
Muscle Thickness Grades
A classification system for muscling in cattle: No. 1, No. 2, No. 3, No. 4.
Small Frame
Cattle frame size classification for steers under 1,100 lbs and heifers under 1,000 lbs.
Large Frame
Cattle frame size classification for steers over 1,250 lbs and heifers over 1,150 lbs.
Muscle Grades Definition
The grading of muscle in feeder cattle, ranging from thick/heavy to extremely light.
Flesh Condition
The assessment of the fat cover on cattle, indicated by scores from 1 to 9.
Pricing Feeder Cattle
Determination of the value of cattle based on USDA reports, with premiums and discounts applied.
Final Value Calculation
The determined pricing of cattle after discounts for weight, frame size, muscling, flesh condition, and gender.