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Top Half Placement Order
Cheese first, then Protein.
First Item on Bottom Half
Avocado.
Second Item on Bottom Half
Thick Sauces.
Third Item on Bottom Half
Stacked Veggies.
Fourth Item on Bottom Half
Thin Sauces.
Final Item on Bottom Half
Seasonings.
Sauce Passes Required
3 passes end-to-end.
Extra Cheese Placement
Top half, under the protein.
Bacon Placement
On top of the protein.
Seasonings Placement
On top of the thin sauces.
Sliced Cheese Count for 6"
2 slices.
Sliced Cheese Count for 12"
4 slices.
Sliced Cheese Count for 6" Double
3 slices.
Sliced Cheese Count for 12" Double
6 slices.
Sliced Cheese Count for Salad
2 slices.
Sliced Cheese Count for Protein Bowl
4 slices.
Sliced Cheese Count for Wrap
2 slices.
Sliced Cheese Count for Protein Pocket
1 slice.
Shredded Cheese Weight for 6"
1 oz.
Shredded Cheese Weight for 12"
2 oz.
Shredded Cheese Weight for Salad or Wrap
1 oz.
Shredded Cheese Weight for Protein Pocket
.5 oz.
Protein for 6" 5-Meat Italian
3 pepperoni, 3 salami, 3 turkey, 3 ham, 1 portion Roast Beef.
Protein for 12" 5-Meat Italian
6 pepperoni, 6 salami, 6 turkey, 6 ham, 2 portions Roast Beef.
Protein for 6" Spicy Italian
5 pepperoni, 5 salami.
Protein for 12" Spicy Italian
10 pepperoni, 10 salami.
Protein for 6" Italian BMT
3 pepperoni, 3 salami, 3 ham.
Protein for 12" Italian BMT
6 pepperoni, 6 salami, 6 ham.
Protein for 6" Meatball / Pepp
3 pepperoni, 4 meatballs.
Meatball Count for 6" Meatball
4 meatballs.
Meatball Count for 12" Meatball
8 meatballs.
Steak Weight for 6" Cheese Steak
1 scoop (2.5 oz).
Steak Weight for 12" Cheese Steak
2 scoops (5.0 oz).
Veggies Toasted with Cheese Steaks
Bell Peppers and Onions.
Chicken Weight for 6" Sweet Onion Teriyaki
1 scoop (3 oz).
Chicken Weight for 12" Sweet Onion Teriyaki
2 scoops (6 oz).
Rotisserie Portion for 6" Chicken & Bacon Ranch
1 scoop (2.5 oz) and 2 Bacon.
Rotisserie Portion for 12" Chicken & Bacon Ranch
2 scoops (5.0 oz) and 4 Bacon.
Protein for 6" Subway Club
3 turkey, 3 ham, 1 portion Roast Beef.
Protein for 12" Subway Club
6 turkey, 6 ham, 2 portions Roast Beef.
Protein for 6" American Club
3 turkey, 3 ham, 2 bacon slices.
Protein for 12" American Club
6 turkey, 6 ham, 4 bacon slices.
Roast Beef Portion for 6"
2 portions (2.5 oz).
Roast Beef Portion for 12"
4 portions (5.0 oz).
Tuna Scoop Count for 6"
2 scoops.
Tuna Scoop Count for 12"
4 scoops.
Turkey Slice Count for 6"
6 slices (3 oz).
Turkey Slice Count for 12"
12 slices (6 oz).
Cold Cut Portion for 6"
1/2 of a set-up.
Cold Cut Portion for 12"
1 full set-up.
Avocado Portion for 6"
1 scoop.
Avocado Portion for 12"
2 scoops.
Bacon Add-On for 6"
2 slices.
Bacon Add-On for 12"
4 slices.
Pepperoni or Salami Add-On for 6"
3 slices.
Lettuce Weight for 6"
.75 oz.
Lettuce Weight for 12"
1.25 oz.
Spinach Weight for 6"
.25 oz.
Spinach Weight for 12"
.50 oz.
Veggie Amount for a Salad
Use the 12" amount of veggies.
Protein for 12” Meatball / Pepp.
6 Pepperoni, 8 Meatballs