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What is Biomass Energy?
A renewable energy source derived from the organic materials of plants and animals, such as wood, agricultural crops, and waste
"Biomass is the term for energy from plant matter grown to generate electricity or produce"
Why is Biomass Important?
We have a global energy crisis caused by fossil fuel reliance and dependence
Biomass - an organic, renewable, and carbon-neutral energy source - offers a powerful alternative
Energy Conversion Technologies
Processes which create diverse biofuels like bioethanol, biogas, biodiesel, and biohydrogen
Thermochemical Energy Conversion Technology
Combustion, gasification, and pyrolysis for dry feedstock
Biochemical Energy Conversion Technologies
Fermentation and anaerobic digestion for wet wastes
Mechanical Extraction Energy Conversion Technology
For oil production
Role in Sustainable Development
Biomass energy contributes to multiple aspects of sustainability
Economic: creates rural jobs, reduces energy imports, and supports local enterprises
Environmental: helps cut CO2 emissions and promotes waste reuse
Social: enhances energy access, gender equality, and community participation
Microalgae
Photosynthetic unicellular organisms that are part of aquatic ecosystems and are a potential source of products such as biofuels and nutraceuticals
Naturally carbon-captures, and can be re-harvested to turn into more biomass
Key Facts About Microalgae
Biomass Composition: ~45% carbohydrates, 17% lipids, 21% protein
High Efficiency: inorganic carbon removal (~97%), CO2 biofixation efficiency (~95%), microalgae can capture 10-15 times more CO2 than terrestrial plants
Applications: CO2 is transformed into bioenergy (biodiesel, biogas, syngas) and products like pharmaceuticals, fertilizers, food, or cosmetics
Sustainability advantages: does not require arable land, grows in saline or wastewater, and uses industrial gases rich in CO2 or NO2
Closed Carbon Economy
Microalgae absorb and reduce the amount of CO2 in the atmosphere while producing clean energy in the industry
Challenges
High production costs due to cultivation, harvesting, and drying processes
Scale-up difficulties, from laboratory to outdoor systems
Environmental sensitivity to temperature, pH, and light
Contamination issues from competing microbes and predators
Solutions
Research investment, which could make a difference in our understanding of these organisms
Genetic engineering (e.g. CRISPR), metabolic modifications targeting enzymes like RuBisCO for better carbon conversion, biofilm and photobioreactor cultivation for greater efficiency and easier harvesting