Lipids

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Last updated 4:23 PM on 3/9/26
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21 Terms

1
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What are the main functions of lipids in the body?

Stores long term energy, makes up cell membranes, provides insulation, and serves as shock absorbers.

2
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What makes up a triglyceride molecule?

A glycerol and three fatty acids.

<p>A glycerol and three fatty acids.</p>
3
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What are the components of lipids?

Made of carbon, hydrogen, and oxygen.

4
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Are lipids soluble in water?

No

5
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Where is the main storage of triglycerides in the body?

Adipose tissue and skeletal muscle.

6
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Where is adipose tissue commonly found in the body?

Under the skin, in bone marrow, or around internal organs.

7
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What happens to excess glycogen in the body?

It can be converted into triglycerides for energy storage.

8
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What type of bonds are found in saturated fats?

Only single bonds between carbon atoms.

<p>Only single bonds between carbon atoms.</p>
9
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What is a characteristic of saturated fats at room temperature?

They are usually solid due to their linear structure.

10
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What are saturated fats saturated with?

Hydrogen (dense)

11
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What foods are high in saturated fats?

Animal fats and tropical oils, such as meat and butter.

12
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What can bad fats lead to?

Heart disease including an increase in LDL and bad cholesterol

13
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What do unsaturated fats have?

Double bonds between carbon atoms due to missing hydrogen.

<p>Double bonds between carbon atoms due to missing hydrogen.</p>
14
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What is a common state of unsaturated fats at room temperature?

They are usually liquid.

15
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What effect do good fats have on LDL levels?

They reduce the number of LDL or bad cholesterol.

16
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Where are unsaturated fats typically found?

In plant-based fats and fish oils.

17
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What is a defining characteristic of trans fats?

They are man-made fats that have had hydrogen added to them.

<p>They are man-made fats that have had hydrogen added to them. </p>
18
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What is an advantage of trans fats regarding food storage?

They increase the shelf life of food and prevent rancidity.

19
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Why are trans fats considered unhealthy?

They are worse than saturated fats and can lead to health issues.

20
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What are examples of foods that contain trans fats?

Fast foods, chocolate, and deep-fried foods.

21
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What is the process used to create trans fats?

Partial hydrogenation, which modifies fats to remain stable.

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