Carbohydrates and Lipids

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Last updated 3:27 PM on 10/21/24
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36 Terms

1
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What is the general empirical formula for carbohydrates?
CH2O
2
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What is the primary function of carbohydrates?
Source of energy (ATP)
3
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What is the monomer of carbohydrates?
Monosaccharide
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What shape do most monosaccharides take?
Ring
5
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How many carbons do pentose and hexose sugars have?
Pentose has 5 carbons; Hexose has 6 carbons.
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What functional group makes monosaccharides polar/hydrophilic?
-OH (Hydroxyl) groups
7
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What are the three hexose monosaccharides and their functions?
Galactose (forms lactose), Fructose (sweetens fruits, honey), Glucose (common energy source).
8
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What distinguishes alpha glucose from beta glucose?
Alpha is the monomer of starch and glycogen; beta is the monomer of cellulose.
9
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What is an isomer?
Compounds with the same chemical formula but different arrangements of atoms.
10
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What is the process of forming a disaccharide?
Two monosaccharides covalently bond together and lose water.
11
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What type of bond is found in disaccharides?
Glycosidic bond.
12
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When is a glycosidic bond considered alpha or beta?
Alpha if the bond points down; Beta if it points up.
13
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What are the monomers and function of lactose?
Lactose = Glucose + Galactose (mammal milk sugar).
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What are the monomers and function of maltose?
Maltose = Glucose + Glucose (sprouting grains).
15
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What are the monomers and function of sucrose?
Sucrose = Glucose + Fructose (table sugar).
16
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Describe a condensation reaction with an example. What is produced?
2 Glucose → Maltose + Water (water is produced).
17
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Describe a hydrolysis reaction with an example. What is used?
Maltose + Water → 2 Glucose (water is used).
18
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State the solubility of starch, glycogen, and cellulose.
Starch: Insoluble in cold water; Glycogen: Soluble; Cellulose: Insoluble.
19
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What are the structures and function of starch?
Composed of glucose chains (amylose and amylopectin); serves as energy storage in plants.
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What are the structures and functions of glycogen?
Highly branched glucose chains; serves as energy storage in animals.
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What are the structures and functions of cellulose?
Linear glucose chains; provides structural support.
22
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What is the difference between amylose and amylopectin?
Amylose has linear chains with alpha 1’-4’ bonds; Amylopectin has branched chains with alpha 1’-4’ and 1’-6’ bonds.
23
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What are the building blocks of lipids?
Fatty acids and glycerol.
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What is the shape of lipids?
Hydrocarbon chains (fatty acids) and some rings (steroids).
25
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What is the specific bond seen in lipids?
Ester linkage.
26
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What are the functions of lipids?
Waterproofing, plasma membrane structure, regulating metabolic processes, long-term energy storage.
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What are the four main types of lipids?
Waxes, Phospholipids, Steroids, Triglycerides.
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What is the structure and function of phospholipids?
2 fatty acids, 1 glycerol, 1 phosphate; form plasma membrane.
29
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What is the structure and function of waxes?
Long hydrocarbon chains; provide waterproofing.
30
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What is the structure and function of steroids?
4 fused rings; regulate metabolic processes, signal molecules.
31
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What is the structure and function of triglycerides?
3 Fatty acids bonded to 1 glycerol; serves as long-term energy storage.
32
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What is the comparison of energy storage between carbohydrates and lipids?
Carbohydrates store x energy; Lipids store 2x energy, lighter and no water required.
33
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What are the three types of fatty acids?
Saturated, monounsaturated, polyunsaturated.
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What distinguishes saturated from unsaturated fatty acids?
Saturated contain no double bonds, are solid at room temperature; unsaturated have one or more double bonds, are liquid at room temperature.
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What are cis and trans isomers of unsaturated fatty acids?
Cis: Hydrogens on the same side, bent shape, healthy; Trans: Hydrogens on opposite sides, straight shape, unhealthy.
36
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Why are trans fats considered unhealthy?
Raise LDL cholesterol, lower HDL cholesterol, increase risk of coronary heart disease and type 2 diabetes.