Unité 4 - Master Chef

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Remuer

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Description and Tags

French

8th

20 Terms

1

Remuer

To stir

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2

Cuisiner

To cook

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3

Couper

To cut

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4

Mélanger

To mix

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5

Allumer

To turn on

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6

Éteindre

To turn off

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7

Cuire au four

To bake

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8

Réchauffer

To warm up

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9

Bouillir

To boil

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10

Pré-chauffer

To preheat

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11

Mijoter

To simmer

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12

Préparer

To prepare

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13

Une recette

A recipe

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14

Une cuillère

A spoon

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15

Une fourchette

A fork

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16

Les ingrédients

The ingredients

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17

Un couteau

A knife

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18

Un repas

A meal

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19

Un plat

A dish

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20

Une assiette

A plate

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