Studied by 0 people
la anguila
eel
la angula
baby eel
los calamares (fritos)
(fried) squid
los caracoles
snails
el chorizo
spicy Spanish sausage
las gambas (a la plancha)
(grilled) shrimp
el jamón serrano
a type of salted, dry Spanish ham
el jerez
sherry
la lengua deternera
calf tongue
la loncha
slice (of meat)
los mariscos
seafood
los mejillones
mussels
el paladar
palate
el pulpo
octopus
la ración
portion
el sabor
flavor
la tortilla de patatas
potato omelette, a Spanish dish made with eggs, potatoes, andonions, and served in wedges like a pie or in small cubes
el trozo, el trocito
slice/piece, little slice/piece
deleitarse en
to enjoy, take pleasure in
deletrear
to spell
tapar
to cover
agrio(a)
sour
de todo un poco
a little of everything
dulce
sweet
gastronómico(a)
culinary, gastronomic
relleno(a)
stuffed
Note 
Flashcard (162)