Hospitality Management Exam 2 Study Guide

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52 Terms

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Iota Number

Unique Identification number given to travel agencies. It allows agencies to book travel, earn commissions, and gain industry recognition.

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Heritage Attractions

museums, historical sites, zoos, aquariums, parks and preserves

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Commercial Attractions

amusement and theme parks, gaming, shopping

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Live Entertainment

sporting activities, performing arts, fairs, festivals and events

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Hub-and-Spoke system

reduces cost of operation and increases load factors.

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Reasons for automobile preference

1. Cost 2. Convenience 3. Ability to explore/change route

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75% of rentals

originate at the airport

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Transportation modes can be conveniently classified into two broad categories

surface (land and water)
air

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Transportation is often intermodal

with travelers relying on several different modes of transportation to reach their final destinations

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AMTRAK (America's track)

Marketing name for National Railroad Passenger Corporation,

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Often rail travel is more popular than air travel

More convenient
Less expensive

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Extended Stay Guest

Stay for five or more consecutive nights
Bring personal items, such as bedding/pillows, decorations
Set up a workstation within the room
See kitchen as an important amenity
Work in rooms - importance is placed on setting - lighting, space configuration, comfortableness of furniture
Some take baths

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general manager

the top manager with ultimate responsibility and an essential role in the success of a hotel.

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Occupancy

measured in percent. How many rooms were sold compared to inventory?

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ADR (average daily rate)

measured in dollars. What was the average price of all the rooms that were occupied?

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RevPAR (revenue per available room)

measured in dollars. What was the amount of rooms revenue divided by all rooms in inventory, regardless if they were occupied or not?

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Frequent flyer

Someone who flies with a particular airline a lot and is often offered special advantages.

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Walking and bumping difference

Bumping refers to an involuntary denies boarding to a passenger. Walking refers to when hotels send guest to a different hotel

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Airline Deregulation Act

The U.S. law that ended the government's economic control of the airlines; enacted in 1978.

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Airline expenses

salary and fuel make more than 50%

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Airline Code

The two alphanumeric abbreviation of air carriers used by travel agents and tour operators all over the world.

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Airport Code

The three-letter abbreviations by which each airport is identified. For example, Buffalo, NY is BUF.

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Airline industry is a leader

created 1. GDS 2. frequent flier programs and 3. yield (revenue) management strategy

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largest gambling city

Macal

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Who started frequent flier in 1970

united Airlines

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KPI- key performance indicator

ADR (average daily rate), RevPAR (revenue per available room), Occupancy %

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Hotels use

food and beverage as marketing tool

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60% of restaurants

Fail within the first 1-5 years

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What's largest revenue in casino?

Slot Machines

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Largest revenue in hotel is rooms

Booked Rooms, Making Housekeeping most important

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How is travel measured?

time

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Who did the first transatlantic passenger crews?

Germany

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Why did the rail service decline in america?

Cars and planes are more affordable, faster, and easier

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Disneyland

Was the first theme park

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Four broad categories of gaming alternatives

Traditional full-scale casino gaming; e.g., Las Vegas, Atlantic City
Historic, limited-stakes operations; e.g., those in Colorado's mining towns
Dockside (riverboat) casinos
Native American reservation gaming operations which vary from small to large-scale Vegas-style casinos; e.g., Foxwoods in Connecticut

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Gaming Segments

High rollers: Sophisticated gamblers who often play internationally and focus on games of skill rather than luck
Day-trippers: Typically retirees, making short-duration trips to operations within easy driving distance, and tend to play slots and video gaming options
Low-stakes/new adopters: Both baby boomers and Generation Xers who have recently accepted gaming as a leisure alternative
Family vacationers: Families who gamble as an off-shoot to other family vacation activities provided at gaming venues

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High rollers

Sophisticated gamblers who often play internationally and focus on games of skill rather than luck

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Three types of sport tourism

active, event, nostalgia

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Active sport tourism

where participants travel to take part in a sport

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Event sport tourism

where participants travel to watch a sport

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Nostalgia sport tourism

where participants visit sports-related attractions such as halls of fame, famous stadia, or sports-themed cruises

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Direct impact of amusement park

Ticket sales, Things bought inside the park

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In accomadations

Profit margins tend to be thin due to capital and labor intensity

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Chef Escoffier (1846-1935)

revolutionized the methods of food service and kitchen organization by reorganizing tasks and activities in the kitchen by creating and defining the work of stations - brigade.

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Planning to Meet Guest Expectations

Step 1 - Decide on items to include on the menu.
Step 2 - Design menu appearance.
Step 3 - Select appropriate service ware and place settings for menu items.
Step 4 - Determine plate presentation for all menu items.
Step 5 - Select appropriate level of service for menu items.

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Rhythm

Coordination of each required task and activity

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Timing

Sequencing of each task/activity to produce desired result

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Flow

Mix of rhythm and timing resulting in smooth, efficient operation

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The Bacterial Danger Zone

Temp: 40 F - 140 F

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Science and technology

Advances in farm technology expand menu choices
Refrigeration and freezing technologies, along with the use of irradiation, help to store and transport foods

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Ă  la carte restaurants

feature a list of suggestions and what you order is what you get.

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2 largest controllable expenses in food and beverage

food and labor