chapter 5 notes/flashcards

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27 Terms

1
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What are the main components of soil?

Mineral particles, nutrients, organic material, water, air, and living organisms.

2
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List four ecosystem services provided by soil.

Nutrient cycling, water filtration, habitat, and carbon storage.

3
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Describe the O horizon in a soil profile.

Organic matter; layer of relatively undecomposed plant residues.

4
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What is the A horizon also known as, and what occurs there?

Known as topsoil, it's a layer of mineral soil with a greater accumulation of organic matter and soil life. This layer leaches iron, clay, calcium, and organic compounds.

5
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Define eluviation and illuviation.

Eluviation is the movement of dissolved or suspended materials from upper to lower layers; Illuviation is the deposition of eluviated materials in lower soil layers.

6
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What are the inputs and outputs of soil as a system?

Inputs: Weathering, atmospheric inputs, biological nitrogen fixation, precipitation, and plant/animal residues. Outputs: Erosion, leaching, gas losses, evaporation, and crop harvest.

7
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Why is soil considered an open system?

Because it exchanges matter and energy with its surroundings.

8
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List the three main types of soil particles and their characteristics.

Sand: 0.05 mm - 2 mm particle diameter, fast-draining, low nutrient retention. Silt: 0.002 mm-0.05 mm particle diameter, medium water retention and drainage. Clay: <0.002 mm particle diameter, sticky, high water retention, poor drainage.

9
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What is loam, and why is it good for agriculture?

Loam is a balanced mix of sand, silt, and clay, providing good drainage, aeration, and nutrient-holding capacity.

10
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Explain the relationship between porosity and permeability in clay and sand soils.

Clay has high porosity and low permeability, while sand has low porosity and high permeability.

11
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How do clay soils encourage acidity?

High cation exchange capacity holds hydrogen and aluminum, poor drainage leads to organic acid buildup, and leaching removes base cations.

12
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Name three macronutrients essential for plant growth and their roles.

Nitrogen (N): Growth. Phosphorus (P): Roots and ATP. Potassium (K): Water balance.

13
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Differentiate between subsistence and commercial agriculture.

Subsistence agriculture is small-scale and for self-sufficiency, while commercial agriculture is large-scale and for profit.

14
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What is intensive agriculture?

High input/output on a small land area.

15
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Define monoculture and its impact on soil.

Monoculture is growing a single crop, leading to soil degradation.

16
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How do climate, culture/religion, politics, and socio-economics influence food production systems?

Climate determines suitable crops/livestock. Culture/Religion influences diet choices. Politics involves subsidies and regulations. Socio-economics relates to access to land, technology, and labor.

17
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Why is farming lower trophic levels more efficient?

Lower trophic levels (plants) require less energy and resources compared to higher trophic levels (meat).

18
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Where does food waste primarily occur in LEDCs and MEDCs?

LEDCs: poor storage and transport; MEDCs: consumer behavior and overproduction.

19
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List four factors contributing to decreasing land availability per capita.

Urbanization, deforestation, soil degradation, and population growth.

20
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How does soil form through succession?

Weathering breaks down rock, organic matter accumulates, and microorganisms/plants establish, enriching the soil.

21
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Describe three human activities that cause soil degradation.

Overgrazing: Removes vegetation, increases erosion. Overcropping: Depletes nutrients, reduces fertility. Deforestation: Removes root structures, increasing erosion.

22
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How do pesticides and irrigation contribute to soil degradation?

Pesticides kill beneficial organisms; Irrigation leads to salinization.

23
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What is salinization?

The process of excessive accumulation of salts in the soil, often caused by the evaporation of stagnant water used for irrigation.

24
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Explain three processes of soil erosion.

Water Erosion: Runoff removes topsoil. Wind Erosion: Wind blows away loose soil. Tillage Erosion: Plowing disturbs soil, making it vulnerable.

25
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List four soil conservation methods.

Soil conditioners, wind reduction techniques, irrigation management, cover crops, terracing, contour farming, crop rotation.

26
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How do soil conditioners improve soil quality?

They correct deficiencies in structure or nutrients.

27
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How do terraces and contour farming prevent soil erosion?

Terraces prevent water erosion by creating level platforms; Contour farming involves plowing and planting crops at a right angle to the slope.