SCSC 105 Exam 1 Review

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Last updated 2:12 AM on 2/29/24
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44 Terms

1
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  • Graph American Agriculture in the 1600-1700s, 1800s,1900s-2000s using:

  • Farm size 

    • 1600-1700s: Small farm size 

    • 1800s: Small to medium farm size

    • 1900s-2000s: Larger farm size (200 acres)

  • % of labor force in agriculture

    • 1600-1700s: 90% of US labor force

    • 1800s: 58% of US labor force

    • 1900s-2000s: 38% of labor force 

2
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  • What is the name and acronym of the agency that represents agriculture interests in the US Federal Government?

  • United States Department of Agriculture (USDA)

3
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  • Compare the dictionary definition of a farm to the USDA definition.

  • Dictionary: Any plot of land devoted to agriculture and to the raising of crops and domesticated animals 

  • USDA: Any place which $1000 or more of agriculture products are sold annually

4
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  • How many farms are in the US and what is the average size?

  • 2 Million farms - Average size of 446 acres (185.5 hectares)

  • 1 Acre = 43,560 ft squared = .404 ha       1ha = 2.47 A

5
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List the 3 types of financial assistance provided by the USDA

  • Commodity Payments - Direct payments or price supports

  • Conservation Payments - Reduce production on environmentally sensitive lands 

  • Disaster Payments - Emergency payments, low or no yield

6
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  • List the top 5 crops: Worldwide, in the United States, and in Texas (Highest to lowest)

  • Worldwide: Sugarcane, corn, rice, wheat, potatoes

  • US: Corn, cotton, fruit, tree nuts, rice

  • Texas: Cotton, hay, corn, wheat, sorghum 

7
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  • What is the difference between morphology and anatomy of a plant?

  • Morphology: The form and structure of the plant 

    • Seeds, leaves, stems, roots, flowers

  • Anatomy: The internal tissues of the plant 

    • Dermal tissues, vascular system, meristems, ground tissues 

8
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  • Compare and contrast monocots and dicots in terms of: # of cotyledons, leaf structure, type of root system, and type of germination

  • Monocots 

    • # of cotyledon: 1

    • Leaf structure: Linear with parallel lines

    • Root system: Fibrous 

    • Germination: Hypogeal

  • Dicots

    • # of cotyledon: 2

    • Leaf structure: Netted or branched venation 

    • Root system: Taproot

    • Germination: Epigeal (usually)

9
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  • List the 5 general morphological structures in plants

  • Seeds, roots, leaves, stems, flowers

10
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  • Briefly describe the function of each structure 

  • Seeds: Unit of reproduction for a flowering plant (embryonic plant)

  • Roots: Anchor the shoot in the soil and support upright growth; absorb minerals and water from the soil; provide storage of energy reserves

  • Leaves: Where photosynthesis and transpiration occur

  • Stems: Provide vertical support

  • Flowers: Reproductive structures in plants 

11
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List the 4 types of anatomical plant tissues

  • Dermal tissues, vascular (xylem and phloem), ground tissues, meristems 

12
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  • Briefly describe the function of each tissue 

  • Dermal Tissues: epidermis- outer protective cell layer on the stem and leaves of plants, covered by cuticle, contain stomata (small openings in epidermis of leaf and stem)

  • Vascular Tissues: Moves water, nutrients, and photosynthate through the plant

  • Ground Tissues: Provide structure, storage, and support in the plant

  • Meristems: Areas of actively dividing cells- growth; produce cells that differentiate and form other tissues

13
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  • Why are legumes unique in the plant world?

  • Form symbiotic relationship with soil bacteria Rhizobia

  • FIX NITROGEN 

14
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  • Name 5 crops and their scientific names (spelling counts for this question)

  • Corn: Zea mays

  • Hemp: Cannabis sativa

  • Sorghum: Sorghum bicolor 

  • RIce: Oryza sativa 

  • Soybean: Glycine max 

15
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  • What is photosynthesis? Write the general equation that represents the process.

  • Process by which plants use sunlight water, and carbon dioxide to create oxygen and energy in the form of sugar (glucose)

  • Carbon dioxide + water —--> (Photosynthesis) —-> Glucose + Oxygen 

16
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  • What is respiration? Write the general equation that represents the process.

  • Conversion of sugar to energy (ATP) for use in metabolism by living cells 

  • Glucose + Oxygen —--> Carbon dioxide + Water + Energy 

17
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  • Compare and contrast the equations, products, and reactions of photosynthesis and respiration.

  • Photosynthesis and respiration are opposite reactions 

18
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What is transpiration and which direction does it occur?

  • Transpiration moves water and nutrients (in the xylem)

    • Along gradient from roots to leaves 

  • Upward direction 

19
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  • What is photoperiodism? 

  • Developmental responses of plants to the length of day (light and dark)

20
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  • Describe the general pattern of dry matter partitioning for early, mid, and late season plant growth.

  • Early plant growth

    • DMP goes to vegetative growth 

  • Mid season

    • DMP shifts from vegetative to reproductive growth

  • Late season 

    • DMP to mostly reproductive growth but maintains some vegetative growth 

21
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Describe the following growth cycles: annual, biennial, perennial

  • Annual: Complete cycle in one year

  • Biennials: Complete in two years 

  • Perennials: Plants that persist for three or more growing seasons

22
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  • What are the 4 components in the “package of practices” that caused Green Revolution crops to have higher yields?

  • High Yielding Varieties 

  • Synthetic fertilizers

  • Pesticides

  • Irrigation 

23
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  • Name 3 of Norman Borlaug’s major accomplishments 

  • Father of Green Revolution

  • Developed semi- dwarf wheat varieties

  • Saved a BILLION people 

  • Awarded the 1970 Nobel Peace Prize

24
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  • What factor causes 9.9% of the world's population to face food insecurity?

  • Food Distribution 

25
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  • List 4 reasons that International Agricultural Research institutes are needed 

  • Improve locally important crops

  • Improve production practices

  • Train scientists 

  • Maintain genetic diversity (seed banks)

26
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  • Name one International Agricultural Research Institute (acronym is acceptable)

  • IRRI (International Rice Research Institute)

  • IIMI (International Irrigation Management Institute)

27
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  • List the 6 solutions to ensuring sustainable agriculture production in the future

  • Preserve existing land

  • Practice water conservation

  • Use ALL approaches to crop production 

  • Increase funding for agricultural research 

  • Maintain genetic diversity (seed banks)

  • Reduce fossil fuel reliance  

28
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  • What are the 2 reasons for the significant advances in crop production over the last 100 years?

  • We understand the fundamental principles of genetics (Mendel)

  • Understand trait inheritance 

29
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  • What % of yield improvements can be attributed to these reasons?

50%

30
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  • Name the ancestor of modern corn.

Teosinte

31
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Define the following terms:

  • Self- pollination: Pollen transferred to stigma on the same flower or another flower on the same plant. Parents are the same genotype. 

  • Cross- pollination: Pollen fertilizes the ovule on another plant. Combining two different genotypes.

  • Homozygous: Same allelic form on both homologous chromosomes 

  • Heterozygous: Different (or both) allelic forms on homologous chromosomes 

  • Phenotype: Physical expression of the genotype. What you see.

  • Genotype: Total genetic makeup of the plant (genome)

  • Selection: Process by which breeders recognize and select individual plants with superior characteristics from a larger, variable population

32
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  • List 2 self- pollinating crops, 2 cross- pollinating crops, and 2 crops that use both methods of pollination.

  • Self pollinating: Corn, carrot

  • Cross pollinating: Tomato, watermelon 

  • Both Methods: Wheat, potatoes

33
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  • Compare and contrast qualitative traits and quantitative traits in terms of:

    • How many genes control expression 

    • How expression occurs

    • Give an example

  • Qualitative: Controlled by one or few genes

  • Quantitative: Controlled by many genes

  • Qualitative: Distinct classes

  • Quantitative: Continuous spectrum of expression

  • Qualitative: Flower color 

  • Quantitative: Plant height, yield

34
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Briefly describe the two steps involved in hybridization

  • Develop inbred lines: To self pollinate selected corn plants 

  • Cross two inbred lines: First hybrid typically has superior traits to either inbred parent. Superior traits are called hybrid vigor or heterosis

35
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  • List the 11 GMO approved crops available in the US

    • List how they are modified 

  • Corn, Soybeans, Cotton, Potatoes, Papaya, Alfalfa, Apples, Sugar beets, Canola, Squash, Pink pineapple

    • (IR) insect resistant

      • Corn, Soybeans, Cotton, Potatoes 

    • (HT) herbicide tolerant 

      • Corn, Soybeans, Cotton, Alfalfa, Sugar beets, Canola 

    • (VT) virus resistant 

      • Potatoes, Papaya, Squash 

36
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  • Identify 4 techniques used for modifying plants 

    • Describe the process, the time required for development and indicate if it is a true GMO or not.

  • Selective Breeding, Grafting, Mutagenesis, Genetic Engineering 

    • Selective Breeding: Science of changing the genotype of plants to express a desired trait. Time: 10- 12 years. Not a GMO 

    • Grafting: Plant tissues of two different genotypes are joined to grow together. Time: NA. Not a GMO

    • Mutagenesis: Exposing plants or seeds to mutagenic agents which induces random changes in the DNA sequence. Time: 5-10 years. Not a GMO

    • Genetic Engineering: Adding a gene into the plant DNA to transfer a specific trait at an intended and specific change in the plant genomes. Time: 5-10 years. True GMO

37
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  • What is the newest GMO available in the US markets?

  • Arctic Apples

38
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  • Define organic agriculture

  • A production system with certain restrictions

    • No synthetic fertilizers or pesticides 

    • Organic fields have had no prohibited substances for 3 years 

39
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  • What are the top 3 myths about organic production? Briefly describe each.

  • It does NOT use pesticides

  • It is healthier for you

  • It is better for the environment

40
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  • What percentage of total cropland in Texas is organic certified? In the US?

  • Texas: 1.1 %

  • United States: 1.0%

41
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  • Identify the two main crops discussed in the documentary, what pests threatened them, and where they were grown.

- Papaya: Ringspot Virus, Hawaii

- Banana: Banana wilt (virus), Uganda

42
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 Match the primary individuals featured in the documentary to their qualifications/associations and their position on GMOs.

  • AGAINST GMOS

    • - Margaret Wille - Hawaii County - Council Member - M.Ed Education JD Law - AGAINST GMOs

    • Jefferey Smith - Institute for Responsible Technology - Author/filmmaker - Attended Maharishi Univ of Management - AGAINST GMOs

    • Zen Honeycutt - Moms Across America - Founder of MAA - B.A. Fashion design - AGAINST GMOs

    • Vani Hari - "The Food Babe" - Author/Advocate - B.S. Computer Science - AGAINST GMOs

    • Charles Benbrook - Previous (U of Wash) - Former Professor - PhD ag economics - AGAINST GMOs

    • Andrew Kimbrell - Center for Food Safety - Executive Director - JD Law - AGAINST GMOs

  • FOR GMOS

    • Dennis Gonsalves - Cornell University - Professor Emeritus - PhD Plant Pathology - FOR GMOs

    • Alison Van Eenennaam - U of California Davis - Professor/Science communicator - PhD Plant Biology - FOR GMOs

    • Pamela Ronald - U of California Davis - Professor - PhD Plant Biology - FOR GMOs

    • Robert Fraley - Monsanto - Chief Technology Officer - PhD microbiology and biochemistry - FOR GMOs

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