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Antiseptic
chemical that can be applied on skin/mucous membranes (ex: alcohol)
Antibiotic
antimicrobial substance (medicine) that can fight against bacterial infections (prokaryotes)
Disinfectant
chemical that can kill microbes on surface; has toxicity (ex: bleach)
Sanitation
refers to cleanliness of public health settings
Sterlizations
removal (or killing) of ALL microbes
Decontamination
removal of UNWANTED microbes
Laboratory and hospital floors are never made of wood, or carpeting. Why?
wood: microbes can easily enter/absorb the flooring (porous)
carpeting: microbes can easily get stuck (hard to clean) within the fibers of the flooring + has more surface area
What is filtration? How does it work?
it's a sterilization method by eliminating bacteria by separating microorganisms from sterilized medium by physical barriers
- does not work for viruses
- big filters for yeasts
- small filters for bacteria
What is an autoclave? How does it work?
a machine to put steam under pressure to kill microbes
- above 121* C
What is pasteurization? Where is it used? What does it do?
heating/cooling temperatures rapidly only on liquids to kill pathogenic organisms (not everything)
What are the common targets of antibiotics? How does this make antibiotics be harmful bacteria & not the host?
bacteria
- it's harmful towards bacteria & not the host because bacteria has certain structures/processes unique to bacteria & not found in human cells
What is a wide spectrum antibiotic?
an antibiotic that affects many microbes & normal flora
What is a narrow spectrum antibiotic?
an antibiotic that affects a small group of microbes, & you need identification
- less harmful towards normal flora
Vancomycin mostly targets G+ organisms. Is this broad spectrum or narrow spectrum?
narrow-spectrum because it targets specifically G+ organisms rather than a wider spectrum
Would you use the above antibiotic against E.coli? Staphylococcus?
against staphylococcus as vancomycin targets G+ & E.coli is a G- bacteria, whereas Staphylococcus is a G+ bacteria
What are some common mechanisms of resistance in bacteria?
change in target: the bacteria changes & therefore ribosomes are different & antibiotics can no longer stick
antibiotic pumps: bacteria have pumps to take antibiotics out
antibiotic cleaving enzymes: antibiotic gets into the cell but gets chopped out
How does resistance arise?
by overuse or improper use of antibiotics
- by only killing part of population sensitive antibiotic, which leaves less for immune system to detect & remain there
What can we do to limit antibiotic resistance?
finish antibiotics
What is innate immunity?
always active, non-specific, first defense
first line of defense
mechanical/physical barriers such as:
- skin, stomach, intestinal tract, eyes, urethra
second line of defense
encounters inside the body, cells/compounds target invading organisms:
- respiratory tract, plasma, leukocytes
third line of defense
acquired immunity
- leukocytes
What are antibodies?
immunoglobins that work against antigens
What is immunization? What are the different types of vaccines?
make resistance against a pathogen by stimulating the body's immune response against disease
- responds to the antigen as if it's an actual germ
- body makes antibodies & remember it
What are the differences between primary and secondary immune response?
primary immune response: produced by initial exposure to pathogen (slow response + production of memory cells)
secondary immune response: quickly recognize & combat pathogen upon subsequent exposures (faster + robust due to memory cells)
The current small pox vaccine is the active "live" vaccinia virus. What are some potential problems with this?
cause adverse affects in immunocompromised individuals + unintended transmission
What are immunoassays?
laboratory techniques (tests) to detect & quantify specific presence/concentration antigens or antibodies in a sample
How does ELISA work?
1. take antigen —> into animals = produces anti-BLANK antibodies
2. separate serum
3. attach antigen to surface
4. add enzyme-linked antibody to target
5. add substrate
What are nosocomial infections? Name three agents of these infections.
infections commonly obtained in hospital settings
- pneumonia
- MRSA
- UTIs
- pseudomonas aeruginosa
- clostridium difficle
What are some common features of nosocomial infections?
occurrence in hospital-settings
- potential for antibiotic resistance
- invasive procedures
What are the two most common types of infections?
- UTIs: urinary tract infections (usually by E.coli)
- respiratory infections
Yersinia pestis is the causative agent of the plague. Describe the infection.
it's a zoonotic bacteria found in small mammals/fleas
- bubonic/pneumonic
What is botulism. How would you go about avoiding botulism?
an illness caused by Clostridium botulism
- properly can/preserve food; avoid consuming gas-producing goods
Oral fecal pathogens are commonly spread how? Make sure to consider both developed & developing countries.
contamination of food/water with feces
- developed countries: point-source outbreaks
- developing countries: sewage gets into water
S. aureus is an opportunist, whereas S. epidermidis is usually non-pathogenic. Why (think virulence factors)?
S. epidermidis lacks the amount of virulence factors S. aureus has such as toxins, enzymes, & surface proteins.
Why did I italicize the two organism names above?
to indicate their Latinized names/scientific notations
What are some precautions that would help with nosocomial infections?
hand hygiene, PPE, aseptic technique, environmental cleaning, isolation
Can nosocomial infections be eliminated? Why?
no as the healthcare-setting is high risk for consistent infections from incoming patients, procedures, & pathogens
What are the factors that affect getting an infection?
virulence factors, population density, social behavior, healthcare/infrastructure, immunity levels, travel/migration
What are the steps in an infection? How does virulence factors affect these?
1) exposure
2) adhesion/attachment
3) invasion
4) colonization
virulence factors: enhances pathogenic obtainment
What are naked and enveloped viruses? Which is more resistant to destruction?
- naked viruses: capsid, genetic material, spikes, NO envelope
- enveloped viruses: capsid, genetic material, spikes, envelope
naked viruses are more resistant to destruction
What are the steps in viral replication?
1) virus enters host cell
2) virus replicates inside host cell
3) host cell dies & virus spills out
Why can't we use antibiotics to control a viral infection?
antibiotics are specifically medicines for bacteria & not viruses
Typically how are viral infections spread?
respiratory droplets, oral/fecal, sexually transmitted, casual contact, normal flora, fomites, vectors, zoonoses, environment, parenteral, nosocomial
Know the structure of a virus.
capsid, genetic material (DNA/RNA), spikes (attachment to host)
How are viruses classified?
capsid shape, envelope presence, nucleic type, host range, disease caused
How does skin protect us against infections?
part of the innate immune system & the first line of defense which serves as the mechanical/physical barrier
- covered by dead cells that are constantly shed
- secretes toxic substances (sweat, sebum)
What is antibiotic resistance? How does it arise? What mechanisms are behind this phenomenon?
bacteria evolves to not be susceptible to drugs
- arises by misuse/overuse of drugs
Why don't we get more UTIs?
hygiene practices IDK
Which demographic group is prone to UTIs?
females due to shorter urethras & less frequent urination
Why are there more respiratory illnesses in winter?
reduced ventilation due to being inside, dry air (dries out mucous membranes)
How does a home pregnancy test or home COVID tests work?