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Nutrition
The process by which a living organism uses food for energy, growth, and replacement of tissues
Macronutrients
Protein, Fats, and Carbohydrates and they all provide energy
Kcals
The energy value in food (1kcal=1,000 food calories)
3 Major Nutrients
Carbohydrates (4 cals/g)
Protein (4 cals/g)
Fats (9 cals/g)
4 Components of Food
Vitamins
Minerals
Water
Fiber
Carbohydrates
Primary Source of energy
Made of sugars and starches
Simple Carbohydrates
Have no nutritional value
Candy, cake, cereal
Complex Carbohydrates
Have a high nutritional value
Grains, Vegetables, Starches
Carbs are…
Broken down
Stored immediately
Stored Carbs
Stored as Glycogen
How many daily calories need to come from carbs
55-60%
Protein
Form the body’s main structural elements
3rd Source of Fuel
Made of Amino Acids
Protein Recommend Intake
0.8 per 2.2kg of body weight
Fats
Second source of energy
Good for insulation
10-20% of daily calories
Minerals
Inorganic substance
Essential parts of enzymes
Calcium, sodium, potassium
Vitamins
Organic substance
Water soluble~ A,D,E,K
Fat Soluble~ B-Complex, C-Complex, Folic Acid, Niacin
Fiber
Non digestive portion of plant material
Helps with digestive tract
Soluble and Insoluble
25g/day
Best Way to Lose Weight
Restricting Calories
Exercise
Anorexia Nervosa
Restricting Food Intake
Excessive exercising after eating
15-21% of people will die from this
Bulimia Nervosa
Vomiting after eating
Extreme use of laxatives
Excessive exercising after eating
Binge Eating
Using food to cope with problems
Female Athlete Triad
Disordered Eating
Amenorrhea
Osteoporsis
Diet
Anything a person consumes (liquid and food)
Fad Diet
A short-term, quick fix approach to weight-loss that puts the dieter at risk
Anabolic Steroids
Stimulates protein and testosterone synthesis in the muscles, increasing muscle size ans strength w/ resistance training
Androstenedione
A steroid produced by both men and women that can change or enhance the growth and development of masculine and feminine traits
Creatine
An amino acid found naturally in skeletal muscle that is stored for quick energy and is used as a supplement to increase skeletal muscle
Growth Hormone
an ergogenic aid produced by pituitary glands that works to increase
Ephedra (Ma Huang)
A substance derived from a shrub-like plant used as a stimulamt to boost energy and weight loss
Medicinal Herbs
Plant matter used in the form of powders, teas, extracts, and botanicals believed to have therapeutic benefits
Caffeine
An alkaloid present in coffee, soft drinks, and chocolate that acts as a stimulant and is believed to enhance endurance and improve reaction times.
Ergogenic Aides
Any agent that enhances energy utilization, including energy production and efficiency
Dietary Supplements
A product intended to enhance the diet that bears or contains one or more of the following dietary ingredients
Vitamins
Minerals
Amino Acids
Herbs
Botanical
Saturated Fats
Found in animal sources
10% of calories
Monounsaturated
Canola
Peanut
Olive Oils
Safest to eat
Polyunsaturated
Found in seafood and vegetable oils
Trans Fats
Formed when vegetable oils are processed into margarine and shortening
BMI
Body Mass Index
Total Body Fat
Obesity
BMI of 30 or higher