U2L5 Extra Credit
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Vocabulary for ordering food, restaurant dishes, table setting and food preparation
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20 Terms
1
¿En qué le(s) puedo servir?
How can I help you?
2
el anfitrión; la anfitriona
host; hostess
3
el (la) cocinero(a)
cook
4
el atún
tuna
5
el batido
milkshake
6
la berenjena
eggplant
7
el churro
fritter; cruller
8
la empanada
meat or cheese-filled pastry
9
los fideos
noodles
10
los mariscos
seafood
11
el pavo
turkey
12
el puré de patatas
mashed potatoes
13
el queso parmesano
Parmesan cheese
14
la salsa de tomate
tomato sauce
15
la jarra
pitcher
16
el mantel
tablecloth
17
el tazón
bowl
18
bien cocido(a)
done; well-cooked
19
congelado(a)
frozen
20
quemado(a)
burnt