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What are the 3 key types of microscopes?
Optical (light) microscope
Transmission electron microscope
Scanning electron microscope
Define magnification
The magnification of a microscope refers to how many times larger the image is compared to the object.
Define resolution
The resolution of a microscope is the minimum distant between two objects in which they can still be viewed as separate.
The resolution in an optical microscope is determined by the wavelength of light
The resolution in a electron microscope is determined by the wavelength of the beam of electrons
Key details of Optical(light) microscope:
A beams od light is condensed to create the image
Poorer resolution (light has longer wavelength)
Lower magnification
Colour images
Can view living samples
Key details of Electron microscope (SEM&TEM):
A beam of electrons is condensed to create the image (electromagnets)
Higher resolution (electrons have shorter wavelength)
Higher magnification
Black & white images
Samples must be in a vacuum, so non-living
How does the image produced differ in TEM and SEM?
In the transmission electron microscopes image is in 2D & shows detailed images of internal structure of cells
In scanning electron microscopes image is in 3D
How are electrons used in the TEM?
An electron gun produces a beam of electrons that pass through the specimen.
(Parts that absorb electrons appear dark)
How are electrons used in the SEM?
Electrons are beamed onto the surface and the electrons are scattered in different ways depending on the contours.
What are limitations of the TEM & SEM?
samples need to be extremely thin (TEM)
image may contain artefacts
result is flat and 2D (TEM)
complex staining process is required
SEM has lower resolving power than TEM
What is the magnification formula?
I=AM
How can the actual size of structures be measured?
Using the eyepiece graticule scale.
What is cell fractionation?
A method used to isolate different organelles so they can be studied.
How does Cell fractionation happen?
Cells are broken open to release the contents and organelles are then separated
What are the three properties the solution needs to be in cell fractionation (and why)?
Cold - to reduce enzyme activity so organelles don’t get damaged
Isotonic - to keep same water potential to prevent osmosis which could cause organelles to burst/shrivel
Buffered - so pH doesn’t fluctuate which prevents damage to organelles
Whats the two steps to cell fractionation?
Step 1. Homogenisation
Step 2. Ultracentrifugation
What is the method of cell fractionation?
Cell must be broken open (homogenised) using a blender (in the solution)
Solution is filtered to remove large cell debris
The filtered solution is spun at different speeds in a centrifuge
Organelles separate according to their densities
What is the order the organelles separate out?
Nuclei (Most dense)
Chloroplast (if using plant tissue)
Mitochondria
Lysosomes
Endoplasmic reticulum
Ribosomes (Least dense)