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Vocabulary flashcards cover fundamental terms, structures, stereochemistry and biological roles of carbohydrates discussed in the lecture notes.
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Carbohydrate
Polyhydroxy aldehyde or ketone composed of carbon, hydrogen and oxygen; primary energy source for the body.
Carbonyl Group
A carbon atom double-bonded to oxygen (C=O); determines whether a sugar is an aldose or ketose.
Sugar (biochemical)
General term for monosaccharides and some oligosaccharides.
Monosaccharide
Single-unit sugar (e.g., glucose).
Oligosaccharide
Short chain of 2–10 monosaccharide units (e.g., disaccharides).
Polysaccharide
Carbohydrate with >10 monosaccharide units (e.g., cellulose).
Aldose
Sugar whose carbonyl group is at C1, forming an aldehyde.
Ketose
Sugar whose carbonyl group is at C2, forming a ketone.
Polyhydroxy Aldehyde
Aldose containing multiple hydroxyl (–OH) groups.
Polyhydroxy Ketone
Ketose containing multiple hydroxyl (–OH) groups.
Fischer Projection
Straight-chain drawing with carbon chain vertical; shows D/L configuration.
Haworth Projection
Planar ring diagram of sugars; thick bond nearer the viewer.
Furanose Ring
Five-membered sugar ring (4 C + 1 O).
Pyranose Ring
Six-membered sugar ring (5 C + 1 O); 99 % of glucose exists in this form.
Anomeric Carbon
Former carbonyl carbon that becomes chiral in the ring; site for α/β distinction.
Penultimate Carbon
Highest-numbered chiral carbon; its –OH orientation defines D or L form.
Chiral (Asymmetric) Carbon
Carbon attached to four different groups, allowing stereoisomerism.
D-Configuration
Penultimate –OH projects right in Fischer; last carbon up in chair form.
L-Configuration
Penultimate –OH projects left in Fischer; last carbon down in chair form.
α-Anomer
–OH on anomeric carbon opposite the penultimate carbon’s projection.
β-Anomer
–OH on anomeric carbon on the same side as the penultimate carbon; 62 % of glucose.
Isomer
Compounds with identical formula but different spatial arrangement.
Enantiomer
Non-superimposable mirror-image isomers (D vs L).
Epimer
Stereoisomers differing at only one chiral carbon (e.g., glucose vs galactose at C4).
Newman/Chair Conformation
Three-dimensional depiction showing actual spatial shape of sugar rings in solution.
Energy Yield of Carbohydrates
Oxidation of 1 g carbohydrate produces ~4 kcal (17 kJ).
Deoxyribose
Pentose sugar component of DNA.
Ribose
Pentose sugar component of RNA.
Glycoprotein
Protein covalently bonded to carbohydrate; includes transporters like transferrin and ceruloplasmin.
Type A Blood Sugar
Terminal sugar N-acetyl-D-galactosamine (GalNAc) on red-cell surface glycoproteins.
Type B Blood Sugar
Terminal sugar D-galactose on red-cell surface glycoproteins.
Type AB Blood
Both GalNAc and D-galactose terminal sugars present.
Type O Blood
Lacks both GalNAc and D-galactose terminal sugars.