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Biome
a large ecological community of plants and animals that have formed in response to a particular climate
Terrestrial biome
a large area on land characterised by climate and plant life
Aquatic biome
a large area characterised by the presence of water
Forest
Covers 2/3 of the Earth’s surface
Boreal/Taiga Forest
has coniferous forests. Found in the high northern latitudes of North America, Europe and Asia (close to both poles). Known as snow forests as they can survive cold weather
Tropical Rainforest
a hot, humid biome characterised by lush, dense vegetation, high biodiversity, and abundant rainfall throughout the year. Commonly located near the equator
Temperate Deciduous Forest
has deciduous trees. Found in mid-latitude regions with moderate temperatures and rainfall
Mid-latitude regions
Temperate Deciduous Forest
High northern latitudes
Boreal/Taiga Forest
Near the equator
Tropical Rainforest
Deforestation
the clearing or removal of forest cover for other land uses (like urbanisation and agriculture) or resource extraction
Savannah
is characterised by trees that are present but widely spaced
Temperate grasslands
is characterised by rich soil that yields abundant growth of grasses
Grasslands - can survive with moderate rainfall
Temperate grasslands
Grasslands - requires large amounts of seasonal rain
Savannah
Desertification
the process of land degradation in arid, semi-arid and dry sub-humid areas as a result of climatic and human factors
Causes of desertification?
deforestation, drought and overuse of land and water in vulnerable regions
Desert
receives less than 25cm of precipitation per year, resulting in sparse vegetation and dry conditions
How much of the Earth’s surface do deserts cover?
1/5 of Earth’s surface
Moisture deficit
when more moisture is lost through evaporation than received from annual precipitation
Hot and dry/arid desert
very hot temperatures year round, low precipitation, sandy or rocky soil
How much of deserts is covered by sand? %
20% of deserts are covered in sand
Example of hot and dry desert
Sahara
Semi-arid desert
cooler temperatures than hot deserts, as well as more shrubs and grasses
Example of semi-arid desert
Parts of the outback in Australia
What do dry sub-humid areas include?
Savannahs and grasslands
Coastal desert
location near coastlines and its cool winters and warm summers
Example of a coastal desert
Atacama Desert (Chile)
Cold desert
very cold climate, low winter precipitation, dry summers and location further from the equator
Example of a cold desert
Gobi Desert (Central Asia)
Marine biome
high salt concentration (saltwater) and diverse vegetation. Is the largest biome on Earth.
Estuary
a partially enclosed body of water where freshwater mixes with saltwater
Freshwater biome
low salt concentration and vegetation that is limited to plants that cannot survive marine conditions.
Example of freshwater biome
river
Example of marine biome
oceans
Spatial distribution
the pattern of objects or phenomena across a geographical area
Geographical proximity
physical distance between two entities
Small-scale subsistence farming
a method where farmers cultivate land to meet the food needs of their household, with little to no surplus for sale
Where is small-scale subsistence farming common?
Developing countries
Large-scale cattle grazing
a method where farmers raise and feed large numbers of cattle – primarily for meat and dairy production. It focuses on maximising production using industrialised farming
Industrialised farming
large-scale, highly mechanised methods to produce large amounts of food or animals for profit
Forest biodiversity
the variety of life found within forests, genetic diversity of trees, animals and different types of ecosystems
Coniferous trees
typically produces cones as seeds and stays green year-round
Northern latitudes
angular distance of a point on the Earth’s surface north of the equator
mid-latitudes
the regions on Earth located between the polar and tropics regions
polar regions
the areas surrounding the North and South poles
Food security
Having reliable access to a sufficient quantity of affordable, nutritious food