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Phototrophic
Plants are phototrophic: they capture light and perform photosynthesis.
Heterotrophic
Animals are heterotrophic: they obtain energy by consuming organic matter.
Energy loss in trophic levels
Energy is lost at each trophic level.
Carl von Linné
1707-1778: Swedish physician & naturalist; 'father of modern taxonomy'. Created binomial names for plants (genus + species), e.g., Betula pubescens.
Botany
The study of plants: morphology, phenology, and ecology.
Photosynthesis
Conversion of light energy → chemical energy stored in sugars.
Primary metabolites
Primary metabolites: growth and reproduction (e.g., sugars, amino acids, nucleotides).
Secondary metabolites
Secondary metabolites; not directly for growth/reproduction, roles in plant defence and responses to abiotic/biotic stress (e.g., phenolics, alkaloids, terpenoids, carotenoids).
BBCH scale
Classification of growth stages: 0: Germination, sprouting, bud development; 1: Leaf development; 2: Formation of side shoots, tillering; 3: Stem elongation or rosette growth, shoot development; 4: Development of harvestable vegetative plant parts, bolting; 5: Inflorescence emergence, heading; 6: Flowering; 7: Development of fruit; 8: Ripening or maturity of fruit and seed; 9: Senescence, beginning of dormancy.
Vegetative stage
Accumulation of resources (carbohydrates, nutrients) prepares the plant for the reproductive phase.
Generative stage
Primary production (leaf/stem growth) slows; accumulated resources are allocated to flowering and seed set.
Tropisms
Tropism = directional growth response to a stimulus (toward = positive; away = negative).
Morphology
The form and structure of plants.
Phenology
The timing of recurring biological events (budburst, flowering, fruiting, leaf fall) and how these are influenced by climate and weather.
Ecology
The interactions among organisms and between organisms and their environment (abiotic factors like soil, water, climate; biotic factors like pests, pollinators, microbes).
Biotic factors
Living factors.
Abiotic factors
Nonliving factors.
Liebig's law
Macronutrients in soil: Nitrogen, Phosphorus, Sulphur, Potassium, Calcium, Magnesium.
Micronutrients
Boron, Copper, Iron, Manganese, Molybdenum, Zinc, Chlorine.
Soil properties
Differences in soil composition, drainability, variation in pH due to different application rates.
Liming
The need for liming to improve soil properties.
Mineral vs. manure
Differences in workload, investment needs, continuous cost, and control of quality.
Nutrient absorption
Define its absorption in plants, the nutrient bound to soil particles, how a farmer may apply it, how the nutrient limits plant growth, and how pH affects overall plant uptake.