2.4 (MR F)

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18 Terms

1
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Capacity utilisation

  • how best to use those resources for the benefit of the business

  • current output / maximum possible output X 100

2
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underutilisation

  • not using resources to benefit their business

  • advantages- provides flexibility, can respond to sudden increase in demand

  • disadvantages- impact on brand image

3
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over utilisation

  • the excessive use of recourses

  • advantages- minimise total costs, increase in business competitiveness

  • disadvantages- not flexible to new orders, mistakes made so quality suffers

4
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stock that businesses can hold

  • raw materials

  • work in progress- partly finished goods

  • finished goods

5
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factors influencing stock control

  • demand - businesses must carry enough stock to cover unexpected demand

  • external shocks

  • costs of holding stock

6
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buffer stock

  • a quantity of goods kept in case of stock shortages

  • advantages- can meet sudden increase in demand, acts as safety net, brings competitive advantage

  • disadvantages- waste of products, higher storage costs

7
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approaches to managing quality

  • quality control

  • quality assurance

  • quality circles

  • total quality management

8
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quality control

  • involved ins peacetime quality at end of production process

  • advantage- in expensive

  • disadvantages- wasteful, don’t figure out cause of faults

9
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quality assurance

  • inspect quality throughout production

  • advantages- issues identified early so avoids waste, focus on cause of faults so avoids future mistakes

  • disadvantages- time consuming, requires training so labour costs may increase

10
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quality circles

  • groups of workers meet regularly to solve quality problems

  • advantages- motivated workers as involved in decision making

  • disadvantages- need trust in workers, need regular meetings

11
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total quality management

  • every worker is responsible for quality

  • advantage- improved efficiency, high quality means satisfied customers

  • disadvantages- training needed

12
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kaizen

  • continuous steps to improve productivity through the elimination of all type of waste

  • small but continuous changes

13
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just in time stock

  • a process which raw materials are not stored on site, they are ordered “just in time” for production

  • advantages- storage costs minimised

  • disadvantages- unreliable suppliers, delivery issues

14
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why can waste occur?

  • stock can become obsolete

  • stock can perish

  • stock can be damaged

15
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lean production

  • aim to reduce recourses used in production

16
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consequences of changed in inflation

  • INFLATION IS GENERAL RISE IN PRICES

  • increased costs of higher wages, raw materials, stock

  • consumers change spending habits

17
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exchange rates

  • the value of one currency expressed in terms for any

  • appreciation- means the pound can buy MORE foreign currency

  • depreciation- the pound can buy LESS foreign currency

18
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