General Biology Flashcards

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Vocabulary flashcards covering biological macromolecules, lipid structures, water chemistry, chemical bonds, pH, characteristics of life, and course concepts from EBIO 1210.

Last updated 5:49 AM on 8/30/26
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33 Terms

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Monosaccharide

A simple sugar molecule containing 5 or 6 carbon atoms per molecule, serving as the basic subunit for carbohydrates (e.g., glucose and fructose, with the molecular formula C6H12O6\text{C}_6\text{H}_{12}\text{O}_6).

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Disaccharide

A carbohydrate composed of two monosaccharides covalently joined by a glycosidic linkage formed through a condensation reaction (e.g., sucrose, lactose, and maltose).

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Polysaccharide

A large carbohydrate polymer composed of hundreds to thousands of monosaccharides bonded through glycosidic linkages, which can be linear (such as cellulose) or branched (such as starch and glycogen).

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Glycosidic Linkage

A covalent bond formed between monosaccharide subunits via a condensation reaction to form disaccharides and polysaccharides.

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Lactase

An enzyme in the small intestine that breaks down lactose into two monosaccharides: glucose and galactose.

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Lactase Persistence

The continued biosynthesis of lactase after weaning into adulthood, allowing approximately 35%35\% of adult humans to digest dairy products.

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Lactose Intolerance

A condition resulting from the post-weaning decrease in lactase production seen in 65%65\% of humans, where undigested lactose in the large intestine creates an osmotic gradient drawing in water and is fermented by gut bacteria into gases like methane, carbon dioxide (CO2\text{CO}_2), and hydrogen (H2\text{H}_2).

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Sucralose

An artificial sweetener (Splenda) that human digestive enzymes cannot bind to, rendering it zero-calorie; research indicates it can increase gut epithelium permeability and inflammatory gene expression.

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Hydrophobic

Property of a substance that repels water due to having many nonpolar covalent bonds, preventing the formation of hydrogen bonds with water molecules.

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Hydrophilic

Property of a substance that attracts water, consisting of polar covalent or ionic molecules that readily form hydrogen bonds with water.

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Amphipathic

Describing a molecule that contains both hydrophilic (water-attracting) and hydrophobic (water-repelling) regions, such as a phospholipid.

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Fat (Triacylglycerol)

A lipid constructed from one glycerol molecule and three fatty acids linked through condensation reactions that release 3 water (H2O\text{H}_2\text{O}) molecules.

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Saturated Fatty Acid

A fatty acid hydrocarbon chain containing only single bonds between carbon atoms, allowing the molecules to pack tightly together and remain solid at room temperature.

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Unsaturated Fatty Acid

A fatty acid hydrocarbon chain containing one or more double bonds between carbon atoms, creating a kinked structure that prevents tight packing and results in a lower melting temperature.

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Phospholipid

An amphipathic lipid consisting of a hydrophilic head (glycerol and phosphate group) and two hydrophobic fatty acid tails, which spontaneously forms bilayers in aqueous environments.

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Steroid

A type of lipid characterized by a carbon skeleton composed of four fused rings, functioning in membrane structure or cellular signaling (e.g., cholesterol, cortisol, and estrogen).

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Metacognition

The process of 'thinking about your thinking,' which involves monitoring, evaluating, and reflecting on one's own comprehension and learning strategies.

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Self-Regulated Learning

The ability of a learner to create a study plan, monitor personal progress, and adapt learning actions based on performance data.

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Characteristics of Cellular Life

The five defining properties of cellular life: 1) containing heritable genetic information (e.g., DNA), 2) possessing a genetic expression system, 3) being enclosed by a cell membrane, 4) generating energy (e.g., ATP), and 5) reproducing.

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SpudCell

A synthetic cell created on July 2, 2026, from nonliving components, consisting of a microscopic water droplet enclosed by a fatty membrane containing chemicals and snippets of DNA encoding 36 genes.

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Hydrothermal Vent Hypothesis

A hypothesis proposing that life originated in hydrothermal vents where organic molecules formed through chemical reactions between hydrogen (H2\text{H}_2) and carbon dioxide (CO2\text{CO}_2).

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Atom

A single neutral particle of matter.

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Molecule

A neutral particle formed by two or more atoms held together by chemical bonds.

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Ion

A single non-neutral particle or bonded group of atoms carrying a net electrical charge; positively charged ions are cations and negatively charged ions are anions.

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Electronegativity

A measure of an atom's ability to attract shared electrons toward itself within a covalent bond.

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Covalent Bond

A chemical bond formed when two atoms share one or more pairs of electrons between their nuclei.

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Polar Covalent Bond

A covalent bond formed between two atoms with different electronegativities, causing unequal electron sharing and resulting in partial positive (δ+\delta^+) and partial negative (δ\delta^-) charges on the atoms.

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Ionic Bond

A chemical bond formed by the complete transfer of one or more valence electrons from one atom to another, producing oppositely charged ions.

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Hydrogen Bond

A relatively weak chemical attraction that continually breaks and reforms between a partially positive hydrogen atom in a polar covalent bond and another electronegative atom.

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Van der Waals Interactions

Temporary, transient molecular attractions that require molecules to be extremely close together, such as the mechanism allowing gecko toe spatulae to adhere to wall surfaces.

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Acid

An ion or molecule that releases a proton (H+\text{H}^+) into a solution.

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Base

An ion or molecule that acquires or accepts a proton (H+\text{H}^+) from a solution.

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pH

A logarithmic measurement of proton concentration defined by the equation pH=log10[H+]\text{pH} = -\log_{10}[\text{H}^+].