Hostess Tips and Serving

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46 Terms

1
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<p>Where is seat 1 ?</p>

Where is seat 1 ?

Horizontally speaking it will be on the right side on top seat.

2
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<p>Where is seat 2 ?</p>

Where is seat 2 ?

It will be on the right side of the table below bottom portion seat

3
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<p>where is seat 3 ?</p>

where is seat 3 ?

It will be on the bottom left of the table

4
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where is seat 4 ?

Top left position

5
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<p>Where is seat one ? </p>

Where is seat one ?

Midde right

6
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<p>Where is seat 2 ?</p>

Where is seat 2 ?

Right side bottom at an angle

7
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<p>Where is seat 3 ? </p>

Where is seat 3 ?

Left bottom at an angle

8
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<p>where is seat 4 ?</p>

where is seat 4 ?

Center middle seat on the left hand side

9
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<p>Where is seat 5 ?</p>

Where is seat 5 ?

Top left seat at an angle

10
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Where is seat 6 ?

Top right seat at an angle

<p>Top right seat at an angle </p>
11
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Point Reyes Toma Provence Type
Cows Milk Cheese (Gluten Free, Vegan, and Semi Soft)
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Allergens: Milk, Eggs, Rosemary Thyme, Basil, Savory and Wild Thyme
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Cypress Grove Humboldt Fog
Goat Cheese: Soft Ripened
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Wensleydale w/ Cranberries
Crumbly, Semi- Hard
15
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Allergies: Milk
16
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Fabrique Delices Duck Prosciutto
Cured Duck Breast
17
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Busetto Pepper Crusted Salami
Italian Style
18
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Allergies: Pork
19
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Bresola
Air Dried Beef
20
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Dujours 12/9 Tomato Basil Bisque
Contains Dairy
21
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Quiche
a savory French tart with a pastry crust filled with a custard of eggs, cream, cheese, meat, seafood, or vegetables
22
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Service Stations
Glasses for water, Flatware Holders
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Kitchen
Plastic utensils, takeout ware, condiments and wipes under 1st cabinet. Sparkling water, soda, napkins on top of metal organizations. plates for set up
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What questions are needed to seat guest ?
Are all guest over 21?
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Is the whole party here ?
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How many guests are here ?
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Review the reservation policy moving tables
No Reservations
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Banquettes are the only exception to no moving tables
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Add chairs to banquettes and roundtable (6) and remove chairs
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How do you sit a table ?
Bring menus when you greet them
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Pull out chair if possible
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Hand out menu if possible
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What should you be doing while waiting for tables to be seated ?
Keep host station clean. While waiting for tables to open up, observe the floor. organize your menu, update floor plans.
34
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Appearance and attitude are important because ...
Members are watching your presentation, so do not look disorganized.
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Address the member first
If busy still quickly wave.
36
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What should you do before seating a table ?
Inspect tables for proper presentation and completeness
37
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The Host stand can be left alone
False
38
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What should you do if you're going over your estimated time ?
Inform the managers
39
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What should you do when answering the phone.
smile
40
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What is the reservation policy ?
We have no reservations.
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How to properly answer the phone
Thank you for calling the tap room, This is Dilebi Speaking how can I assist you ?
42
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Explain the opening side work of the hostess
Napkins fold, making sure that the hostess stand is organized.
43
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How do you serve water glasses ?

Serve water glasses on the member’s right side with your right hand.

44
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Can servers or hostess make drinks if bartenders are not around ?

No, ask for a manager.

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Can you serve beverages without a tray ?

No, a tray is mandatory.

46
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How to hold a tray ?

To serve glasses on a tray, balance it with heavier items in the center, lighter ones outside; carry with the arm closest to the table, using fingertips for control, keeping the arm tucked in and rotating your whole body to move; and serve from the

right sideof the guest, placing glasses by their spot, ideally without touching the rim, moving clockwise around the table, and never putting the tray down to serve.