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What does DNA contain?
Nitrogenous base
Phosphate group
2-Deoxyribose
purines structure
Are double ringed bases, A and G
contain 9 atoms in their heterocyclic ring
Pyrimidine structure
Are single ringed bases, C, T and U
contain 6 atoms in their heterocyclic ring
enzymes involved in replication
Helicase
gyrase
SSB protein
primase
DNA pol 3
DNA pol 1
DNA ligase
Difference between eukaryotic and prokaryotic replication
Eukaryotic rep uses way more enzymes, prokaryotes (13)
there are multiple origins of replication in eukaryotes
RNA
Single stranded
Used to transfer information and the synthesis of protein (translation)
Has Uracil instead of Thymine
types of RNA
tRNA
rRNA
mRNA
micro RNA
small interfering RNA
difference of transcription in prokaryotic cells and eukaryotic cells (initiation)
Prokaryotic cells use one RNA polymerase made of the core enzyme and sigma subunit, only require one type of RNA polymerase to make all RNA's
In eukaryotic cells, transcription factors are required to recognise the promotor region. different RNA polymerases make different types of RNA.
What are enhancers
Sequence of DNA which increase transcription rate by binding to transcription factors
what are silencers
specific DNA sequences that bind repressor proteins to reduce or stop the transcription of a gene
promotor sequence in prokaryotes
-35 region: 35 spaces behind th eactual start of transcription
-10 region (pribnow box): 10 nucleotides before the start of transcription
promotor regions in eukaryotes
Have specific sequences within the promotor:
TATA box
CAAT box
GC box
Rho dependent termination
protein called rho which starts moving up the mRNA, once it reaches the RNA polymerase it detaches it from the DNA strand.
Rho independent/intrinsic termination
RNA polymerase encounters a particular sequence of DNA called inverted repeats.
EG. CCGG....GGCC
one the inverted repeats are tarnscribed, they tend to want to react via hydrogen bonds.
they interact and then form a hairpin loop which signals to RNA polymerase to detach.
what happens after transcription
Poly a tail addition
splicing
5' capping
poly a tail
addition of many adenine bases
prevents degradation
initiates translation.
exons and introns
exons: code for amino acids
introns: do not code for amino acids.
Splicing
SNRP's onto the intron
very specific bases near the intron ends
branch point in the middle A, with an OH- group attached.
SNRP's cleave at the 3' splice site
intron structure+splice sites
Splice sites are the specific sequences for the process, with GU at the 5' end and AG at the 3' end of the introns.
There is also a branch site, 18-40 bases upstream from the 3’ splice site, with a conserved sequence.
How does splicing work
1. G on the 5’ end of the splice site loops back close to the branch site (at the invariant A).
2. The 2’ hydroxyl of the A performs a nucleophilic attack on the phosphodiester backbone at the 5' splice site, forming a loop structure and releasing exon 1
3. The AG at the 3' end of the exon then does the same to the G at the 3' splice site, fusing the two exons.
What are sugars
carbs which serve as energy storage molecules
Cell-cell recognition
monosaccharides
sugars made of one unit
building blocks to bigger sugars
example monosaccharides (Draw)
Fructose
glucose
how are dissacharides formed
Condensation reaction where theres a loss of a water molecule.
alpha and beta orientation of monosacharides
Alpha (α) Glucose: The hydroxyl group (-OH) on carbon number one (the anomeric carbon) points downward below the plane of the ring.
Beta (β) Glucose: The hydroxyl group (-OH) on carbon number one points upward above the plane of the ring
what bonding is within maltose
alpha (1,4)
lactose bonding type
beta (1,4)
amylose bonding type
alpha (1,4)
cellulose
beta (1,4)
building blocks of lactose, maltose and sucrose
lactose: glucose+galactose
maltose:glucose+glucose
sucrose: glucose+fructose
amylopectin bonding type+building block
a 1,4 and a 1,6 glucose
branching occurs every 24-30 units
glycogen
a 1,4 and a 1,6 glucose
Branching occurs around every 10 units
why is glycogen different to amylopectin
Rapid energy mobilization
how does the structure of amylopectin and glycogen relate to function
both branched polymers of a -glucose that function as energy storage molecules, but their structural differences reflect the distinct metabolic needs of plants and animals
very compact molecules
what are lipids
compounds that occur often in nature that are (mostly) not soluble in water, but soluble in organic solvents
Provide energy storage, form cell membranes, and help produce hormones
what are the two main groups of fatty acids
Open-chain compounds → Fatty acids, triacylglycerols, sphingolipids, phosphoacylglycerols, glycolipids
Fused-ring compounds → Steroids (cholesterol)
fatty acids are amphipathic
the carboxyl group is hydrophilic and the hydrocarbon tail is hydrophobic
unsaturated fats characteristics
healthy fats from plants
double bonds
usually cis
lower melting points
saturated fats characteristics
animal based
no double bonds
higher melting points
Triacylglycerols
Can be found in fat cells (adipose tissue) and make storing of fatty acids possible. They are storage for metabolic energy
Lipase = enzyme used to hydrolyze the ester linkages of triacylglycerols
Glycerol = 3-carbon compound that contains 3 hydroxyl groups, one bound to each carbon.
Phosphoacylglycerols+ the two types
building blocks of cell membranes
Phosphatidic acid
Phosphatidyl ester
Waxes
mixtures of esters of long-chain carboxylic acids and long-chain alcohols
Very hydrophobic and remain solid at room temperature.
Protective coating for plants
Sphingolipids
structure based on sphingosine (18 carbon amino alcohol), does not contain glycerol. In a phospholipid the sphingosine replaces the glycerol.
Abundent in the nervous system
steroids
fused-ring system with 6-membered rigs (A.B,C rings) and 5-member ring (D ring).
EG. cholesterol, testosterone
Cholesterol
highly hydrophobic
found in cell membranes
precursors to some hormones
At high temperatures, cholesterol restricts movement to prevent the membrane from turning fluid. At low temperatures, it acts as a spacer that stops fatty acid tails from packing too closely together
how are the lipid bilayers connected
held together by noncovalent bonds (van der Waals/hydrophobic interaction).
membrane fluidity and fatty acid structure relation
Unsaturated fatty acids with = bonds cause a kink → disorder in packing of the chains → greater fluidity