bio chem flashcards ap bio

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84 Terms

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Atom

The basic unit of a chemical element, made up of protons, neutrons, and electrons.

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Proton

A positively charged particle found in the nucleus of an atom.

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Neutron

A neutral particle found in the nucleus of an atom.

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Electron

A negatively charged particle that orbits the nucleus of an atom.

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Atomic Number

The number of protons in the nucleus of an atom, which defines the element.

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Atomic Weight

The weighted average of the masses of an element's naturally occurring isotopes.

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Isotope

Different versions of an element that have the same number of protons but a different number of neutrons.

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Cation

A positively charged ion, which has lost one or more electrons.

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Anion

A negatively charged ion, which has gained one or more electrons.

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Electron Configuration

The arrangement of electrons in the orbitals of an atom.

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Octet Rule

The principle that atoms prefer to have eight electrons in their outermost shell.

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Covalent Bond

A chemical bond formed when two atoms share electrons.

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Polar Covalent Bond

A type of covalent bond where electrons are shared unequally between two atoms.

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Nonpolar Covalent Bond

A type of covalent bond where electrons are shared equally between two atoms.

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Ionic Bond

A chemical bond formed through the complete transfer of electrons from one atom to another.

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Hydrogen Bond

A weak bond formed between a hydrogen atom and an electronegative atom.

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Polarity of Water

The condition in which water molecules have a partial positive charge on the hydrogen atoms and a partial negative charge on the oxygen atom.

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Cohesion

The attraction between molecules of the same substance, such as water molecules.

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Adhesion

The attraction between different substances, such as water molecules and other materials.

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Hydrophilic

Substances that are attracted to water and can dissolve in it.

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Hydrophobic

Substances that repel water and do not dissolve in it.

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Heat Capacity of Water

The amount of energy required to raise the temperature of water.

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Universal Solvent

A characteristic of water due to its ability to dissolve many substances.

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Acid

A substance that increases the concentration of hydrogen ions in a solution.

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Base

A substance that increases the concentration of hydroxide ions in a solution.

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pH Scale

A logarithmic scale used to measure the acidity or alkalinity of a solution.

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Buffer

A solution that resists changes in pH when small amounts of acid or base are added.

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Macromolecule

A large molecule, typically formed by the polymerization of smaller subunits.

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Carbohydrates

Organic compounds made up of sugar molecules, providing energy and structural support.

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Lipids

Fatty acids and their derivatives, which are hydrophobic and play roles in energy storage and cell membranes.

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Proteins

Large biomolecules consisting of one or more long chains of amino acid residues, essential for structure and function in organisms.

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Nucleic Acids

Biomacromolecules that store and transmit genetic information, such as DNA and RNA.

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Amino Acids

The building blocks of proteins, consisting of an amino group, a carboxyl group, and a side chain.

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Triglyceride

A type of lipid made up of three fatty acids and glycerol, used for long-term energy storage.

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Phosphate Group

A functional group consisting of phosphorus atom bonded to four oxygen atoms, important in energy transfer and nucleic acids.

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Hydroxyl Group

A functional group consisting of an oxygen atom bonded to a hydrogen atom (-OH) that makes molecules polar.

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Carboxyl Group

A functional group (-COOH) that acts as an acid by donating a hydrogen ion.

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Methyl Group

A functional group (-CH3) that contributes to the hydrophobic nature of a molecule.

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Disulfide Bridge

A strong covalent bond that forms between sulfur atoms in the R groups of cysteine amino acids.

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Peptide Bond

The bond formed between amino acids during protein synthesis.

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Gene

A segment of DNA that contains the instructions for building a specific protein.

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RNA

Ribonucleic acid, a molecule that plays a key role in coding, decoding, regulating, and expressing genes.

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DNA

Deoxyribonucleic acid, the molecule that carries the genetic instructions for life.

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Antibodies

Proteins produced by the immune system to identify and neutralize foreign objects like bacteria and viruses.

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Enzymes

Proteins that act as catalysts to accelerate chemical reactions in cells.

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Starch

A polysaccharide carbohydrate that serves as a form of energy storage in plants.

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Glycogen

A polysaccharide that serves as a form of energy storage in animals.

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Cellulose

A polysaccharide that provides structural support in plant cell walls.

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Primary Structure

The linear sequence of amino acids in a protein.

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Secondary Structure

Local folded structures that form within a protein due to hydrogen bonding.

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Tertiary Structure

The overall three-dimensional shape of a protein formed by interactions between its side chains.

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Quaternary Structure

The structure formed when two or more polypeptide chains aggregate into one functional protein.

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Electronegativity

The tendency of an atom to attract a bonding pair of electrons.

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Hydrophilic Molecules

Molecules that are attracted to water and can interact with it.

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Hydrophobic Molecules

Molecules that repel water and do not easily mix with it.

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Valence Electrons

The electrons in the outermost shell of an atom that are involved in forming bonds.

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Condensation Reaction

A chemical reaction where two molecules combine to form a larger molecule, releasing water.

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Hydrolysis Reaction

A chemical reaction where water is used to break down a compound.

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Functional Group

A specific group of atoms within a molecule that is responsible for certain properties or reactions.

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Phosphodiester Bond

A covalent bond between the phosphate group of one nucleotide and the sugar of another, forming the backbone of nucleic acids.

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Ionic Compound

A compound formed by the electrostatic attraction between oppositely charged ions.

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Polar Molecule

A molecule with a net dipole moment due to the opposing charges from polar bonds.

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Peptidoglycan

A polymer consisting of sugars and amino acids that form a structural component of bacterial cell walls.

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Complex Lipid

Lipids that contain additional elements beyond carbon, hydrogen, and oxygen, often including phosphorus or nitrogen.

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Signal Transduction

The process by which a chemical or physical signal is transmitted through a cell.

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Extracellular Matrix

A collection of extracellular molecules secreted by cells that provides structural and biochemical support to the surrounding cells.

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Endoplasmic Reticulum

An organelle that synthesizes proteins and lipids, comprising rough (with ribosomes) and smooth variants.

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Golgi Apparatus

An organelle involved in the modification, sorting, and packaging of proteins and lipids.

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Mitochondria

Organelles known as the powerhouses of the cell, where ATP (energy) production occurs.

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Chloroplast

An organelle found in plants and photosynthetic algae that conducts photosynthesis.

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Gene Expression

The process by which information from a gene is used to synthesize functional gene products, often proteins.

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Evolutionary Biology

The study of the origin and descent of species over time.

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Biochemical Pathway

A series of chemical reactions occurring within a cell.

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Cell Membrane

The biological membrane that separates and protects the interior of all cells from the outside environment.

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Electrochemical Gradient

A gradient that involves both a difference in charge and a difference in concentration across a membrane.

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Homeostasis

The process by which living organisms regulate their internal environment to maintain stable, constant conditions.

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Anabolic Pathway

A metabolic pathway that constructs molecules from smaller units.

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Catabolic Pathway

A metabolic pathway that breaks down molecules into smaller units.

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Apoptosis

Programmed cell death, a process that eliminates old cells, unnecessary cells, and unhealthy cells.

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Endocytosis

The process by which cells internalize substances from the extracellular environment.

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Exocytosis

The process by which cells expel materials in vesicles.

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Ecosystem

A biological community of interacting organisms and their physical environment.

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Biomes

Large geographic biotic units, each characterized by its own climate and vegetation.

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Biodiversity

The variety and variability of life on Earth, encompassing the diversity of species, ecosystems, and genetic differences.