Chapter 11 acids and bases - 2 different faces

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13 Terms

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Properties of acids

  • Tastes sour or tart (like lemon juice)

  • Are electrolytes (conduct electricity when in water)

  • Causes litmus to turn red or pink 

  • React with many metals to release H₂.

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Properties of bases (also called Alkaline)

  • Tastes bitter (ex-soap)

  • Feels slippery 

  • Are electrolytes

  • Turns litmus paper blue

  • Not found in food, but found in cleaning supplies

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Arrhenius acids

  • contains hydrogen that becomes an H+ ion in water

  • H must be joined to a more electronegative atom (O, Cl, etc., but not C!!!)

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Arrhenius bases 

  • contains hydroxide that becomes an OH- ion in water

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Brønsted-Lowry A and B

  • Some substances don't fit the Arrhenius definition (e.g., NH₃)

  • Acid - hydrogen ion - a proton donor 

  • Base - hydrogen ion acceptor 

  • Ex- NH3+H20 → NH4+ +OH-

    • NH3 - acceptor - basic

    • H2)- donor = acid

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Bronsted Acid-

hydrogen ion, Donor

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Bronsted Base-

  • hydrogen ion, Acceptor 

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Measuring pH

  • Can be done with indicators or pH meters

  • Indicators = chemicals that change color depending on pH

  • Ex: phenolphthalein, litmus paper. Red cabbage juice

  • Meter Electronic device that records pH

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dissociates

completely breaks apart or ionizes in water,ex , A= HCl, H₂SO₄, HNO₃ (three strong acids; need to know the first three onm common acid on the back of PT)

B= NaOH, KOH, Ca(OH)₂ - need to know

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Weak A or B

only practically ionized in water

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Ka and Kb

  • Weakness of A/B can be measured with Ka and Kb

  • Kb - base dissociation constant 

  • Ka - acid dissociation constant 

  • The smaller K, the weaker A or B

  • We will work with Ka to make it simpler

    • Ka = [H+] x [A-]/[HA]     (for weak acid, HA)

    • Ex: for HA → H+ + A-    (weak acid)

  • For a 1.0 M solution to start, [H+] = 5.34x10^-2M, what is Ka

    •  (5.34x10^-2M)^2 = 0.0029

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 Neutralization Reactions

  • Acids and bases cancel each other out when added together (neutralize)

  • Products are water and salt (not necessarily table salt)

  • Need to have the right amounts of each

    • A small amount of weak base won't completely  neutralize a large amount of strong acid

    • Ex. HCL + KOH → HOH + KCL (DR 1:1:1:1) (both are strong)

    • Ex. 2HNO₃ + Ca(OH)₂ → 2HOH + Ca(NO₃) ₂

      • For the 2HOH, we don't have 2 h with OH because it is with the O

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Titrations

  • Used to find the unknown concentration of an acid  or base by using a certain amount and concentration

  • Regardless of concentration or amount, the number of moles must be equal

  • An indicator (color change) is used to determine the endpoint (neutralization) of the titration

  • Ex 25.0 mL of an acid (HXL) with an unknown concentration is titrated with 16.8 mL of a 1.25M solution of NaOH. What is the concentration of the acid?

    • Since it is ml, we need to move the decimal points

1.25 m=x/0.0168

x = 0.021 mol acid

Acid = 0.021 mol/0.025 = 0.84M

Ma(va) = Mb(Vb)