Feeds quiz one

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Last updated 2:17 AM on 8/26/26
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43 Terms

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Nutrition

A series of processes which transforms food elements into body tissues and activity

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Nutrient

Any chemical substance used and is necessary for maintenance, production, and the health of an animal

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Digestion

A combination of any mechanical, chemical, and enzymatic processes in the GI tract to prepare for absorption by reducing particle size and increasing water solubility

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Absorption

Passage or movement of the end products of digestion (nutrients) through the wall of the GI tract to general circulation (mainly blood)

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Distribution

Movement of nutrients from absorption site to various cells in the body via blood stream

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Metabolism

Sum of all physical and chemical processes by which living, organized substances is produced and maintained

*anabolism

*catabolism

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Anabolism

Any constructive process by which simple substances are converted to more complex compounds by living cells

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Catabolism

Any destructive process by which more complex compounds are converted to more simple compounds by living cells

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Excretion

The removal from the body of unusable materials and waste products of metabolism

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What is the primary route of excretion?

Urine

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Feedstuff

Any material, natural or synthetic, fed to animals for the purpose of sustaining them

May or may not contain all nutrients required by the animal

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Examples of natural feedstuffs

Corn

Wheat

Barely

Oats

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Examples of natural processed feedstuffs

Soybean Meal

Alfalfa meal

Wheat bran

corn gluten feed

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Examples of synthetic feedstuffs

Crystalline amino acids (Methionine, Lysine HCL)

Vitamins (Vit. B12, Thiamine HCL)

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Diet

A combination of feedstuffs used to supply nourishment to the animal

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Ration

Amount of diet consumed by an animal in a 24-hr period (or otherwise specified time period)

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Supplement

Feed or feed mixture used with another feed or feed mixture to improve the nutritive balance of a diet and the performance of an animal

*Vitamins, protein, minerals

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Concentrate

Feedstuffs which supplies nutrients high in energy and contains less than 18% crude fiber

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Roughage

Feedstuffs containing more than 18% crude fiber

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Different ways to analyze feedstuffs

  1. Sampling

  2. Proximate Analysis

  3. NIRS

  4. Vitamin Analysis


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How to obtain correct samples of

  1. Grain

  2. Hay

  3. Silage


  1. While filling/emptying sacks/bins

  2. Use a drill core to obtain sample from middle of bale

  3. Collect while feeding and freeze samples immediately (Adding new samples on top)


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What is included in proximate analysis?

  1. Water

  2. Ash

  3. Crude protein

  4. ether extract

  5. Crude fiber

  6. N Free extract


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What is the equation for CP?

%N x 6.25

  • protein averages 16%N


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What nutrient class is not included in proximate analysis? How do you find it?

Carbohydrates

CHO = CF + NFE

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3 types of fiber and their digestibility


Hemicellulose- most digestible

Cellulose

Lignin- Least digestible

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What is dry matter basis?

No water is the feedstuffs

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What is as-fed basis?

Feedstuffs has all the water normally present

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What is air-dry basis?

Feedstuffs is ~90% DM

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Proximate analysis does not account for what other parts of feedstuffs?

  1. Palatability

  2. Digestibility

  3. Toxicity

  4. Nutritional Adequacy


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As fed to DM

  1. Nutrient concentration increases

  2. Weight decreases


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DM to as fed

  1. Nutrient concentration decreases

  2. Weight increases


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Apparent digestibility equation

(Nut. intake - Nut. feces/ Nut. intake) x 100

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Characteristics of an ideal marker

  1. Inert

  2. Will not diffuse

  3. Does not contain any element under investigation


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Equation for digestibility when using an indicator


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Adjustment periods for digestibility trials

Monogastrics- 3-5 days

Ruminants- 8-10 days

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TDN equation

100 x (dig. CP + dig. CF + dig. NFE + (2.25 x dig. EE)/ lbs consumed

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Limitations of TDN

does not account for energy loss in the forms of

  1. urine

  2. gas

  3. heat


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What is a calorie?

The amount of energy required to raise the temp of 1 g of water from 14.5 C to 15.5 C at 1 atm

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Gross energy → digestible energy

Fecal loss

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Digestible energy → metabolizable energy

urinary loss

Gaseous loss (ruminants only)

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Metabolizable energy → net energy

Heat loss

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Net energy is divided into ____

Maintenance and production

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Physical evaluation of feedstuffs

  1. Color

  2. % leaves

  3. Contamination

  4. Smell