Exam 1 Quick Review: Energy & Nutrients

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A comprehensive set of Q&A flashcards covering the key concepts from the Energy & Nutrients review notes for Exam 1.

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35 Terms

1
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What does the First Law of Thermodynamics state?

Energy cannot be created or destroyed; it can only be transformed.

2
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What does the Second Law of Thermodynamics say about energy transfer efficiency?

Energy transfer is not 100% efficient; some energy is lost as heat.

3
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What types of work require energy in living systems?

Mechanical work, transport work, and chemical work.

4
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Describe the energy flow pathway from sunlight to ATP in cells.

Sun → chloroplasts → mitochondria (ATP).

5
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What is ATP composed of?

Adenine, ribose sugar, and three phosphate groups.

6
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What happens to energy when a phosphate is removed from ATP?

Energy is released; ATP becomes ADP and inorganic phosphate (Pi).

7
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How is an organic molecule defined in this course?

Contains carbon and hydrogen.

8
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How are polymers formed and broken down?

Polymers are formed by dehydration synthesis of monomers; they are broken by hydrolysis.

9
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What roles do carbohydrates play and how are they stored?

Provide short-term energy; monosaccharides are stored as starch in plants and glycogen in animals.

10
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What characterizes lipids and what is the difference between saturated and unsaturated fats?

Lipids are hydrophobic; saturated fats have no double bonds, unsaturated fats have one or more double bonds.

11
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What are proteins made of and what is a key role of enzymes?

Proteins are made of amino acids; enzymes catalyze biochemical reactions.

12
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What are nucleic acids and what is notable about ATP?

DNA and RNA are nucleic acids; ATP is a special nucleotide used for energy.

13
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How do enzymes speed reactions and what determines substrate specificity?

Enzymes lower activation energy; substrates fit the enzyme's active site specifically.

14
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What factors affect enzyme activity?

pH, temperature, and denaturation.

15
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Name the main accessory organs involved in digestion.

Liver, gallbladder, pancreas, and salivary glands.

16
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What is the function of the large intestine?

Absorbs water.

17
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What are the liver's roles in digestion?

Detoxification and bile production.

18
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What does the gallbladder do?

Stores bile.

19
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What is the function of the small intestine?

Absorbs sugars and amino acids.

20
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What is the function of mitochondria and what are cristae?

Mitochondria produce ATP; cristae increase surface area for respiration.

21
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What is the role of chloroplasts?

Carry out photosynthesis.

22
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What is the Golgi apparatus responsible for?

Modifying, packaging, and exporting cellular products.

23
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What is the nucleus' function?

Control center of the cell; houses DNA.

24
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What do lysosomes do?

Digest waste and worn-out organelles.

25
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What is the structure and function of the plasma membrane?

Phospholipid bilayer with hydrophilic heads and hydrophobic tails; selectively permeable.

26
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What are the main passive transport mechanisms?

Diffusion, osmosis, and facilitated diffusion.

27
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What is active transport?

Movement against a concentration gradient that requires ATP.

28
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What does tonicity describe?

Hypertonic causes cell shrinkage; hypotonic causes swelling; isotonic is stable.

29
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List the steps of cellular respiration.

Glycolysis → Prep Reaction → Citric Acid Cycle → Electron Transport Chain.

30
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Where does glycolysis occur and where do the other steps occur?

Glycolysis occurs in the cytoplasm; the remaining steps occur in the mitochondria.

31
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Do cells require O2 and what are the outputs?

O2 is required for the ETC; CO2 and H2O are released.

32
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Where is most ATP produced in cellular respiration?

Most ATP is produced in the Electron Transport Chain.

33
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What are energy drinks classified as and why?

They are supplements, not regulated like foods or drugs.

34
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What ingredients are common in energy drinks and what is their effect?

Caffeine (main stimulant) and vitamins; vitamins interact with metabolism and caffeine provides a boost.

35
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What are the focus topics for this exam?

Energy flow and ATP function; Monomer/polymer relationships; Enzyme activity and specificity; Organs in digestion and absorption; Steps of cellular respiration and ATP production; Membrane structure and transport.