ALFS, L2: Veterinary Public Health 2

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Last updated 1:56 PM on 8/31/26
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19 Terms

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Farm, livestock market, slaughterhouse, and import/export

List the 4 locations in the food chain where veterinarians play a role

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Farm

1 of the 4 locations in the food chain where vets play a role:

  • On farm, preventative medicine (e.g. routine vaccines)

  • Responsible for the use of medications (e.g. not over-prescribing antibiotics/being mindful of anthelmintic resistance)

  • Residue control:

    • Residues that enter the food system can lead to human development of allergies

    • Understanding of withdrawal periods for milk, meat, fish, and eggs

  • Ensuring animal welfare:

    • Ensure appropriate bedding, ventilation, etc.

    • Competent use of captive stun bolt to transport animals for emergency slaughter

    • Perform humane culling/euthanasia

  • Notifiable diseases recognition: e.g. brucellosis & rabies

  • Animal identification: plays an important role in tracebility:

    • Gathering disease information

    • Medication administration


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Notifiable disease

A disease that must be reported to the government based on clinical signs

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Livestock market

1 of the 4 locations in the food chain where vets play a role:

  • Animal welfare

    • Mixture of animals with varied health housed together

    • Stress during transport can lead to suppressed immune response

  • Notifiable disease control

  • Animal ID control: theft prevention


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Slaughterhouse

1 of the 4 locations in the food chain where vets play a role:

  • Inspection duties:

    • Inspect animals ante mortem, including assessment of Food Chain Information and Post Mortem inspection

    • No carcass can be sold without vet approval

  • Communication of inspection findings back to farm:

  • Enforcements

  • Technical Managers

  • Animal Welfare

  • Hygiene Control

  • Notifiable Diseases

  • Audits:

    • Enforcement powers based on observations at slaughterhouse


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Import/export

1 of the 4 locations in the food chain where vets play a role:

  • Check live animals, meat, and animal products as they go between countries


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World Organization for Animal Health (OIE)

List the main authorities in charge of Animal Health, Welfare, and Food safety worldwide

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World Health Organization (WHO)

List the main authority in charge of Animal Health, Welfare, and Food safety within the UN

  • Create policies that can be applied by member states

  • Contribute to UN funds


<p>List the main authority in charge of Animal Health, Welfare, and Food safety <strong>within the UN</strong></p><ul><li><p>Create policies that can be applied by member states </p></li><li><p>Contribute to UN funds </p></li></ul><p></p>
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Food and Agriculture Organization (FAO)

What organization was founded by WHO?

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Food and Agriculture Organization (FAO)

??/

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European Commission (EC), Centre for Disease Control and Prevention (ECDC), and European Food Safety Authority (EFSA)

List the 3 main authorities in charge of Animal Health, Welfare, and Food safety at the EU level

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European Commission (EC)

1 of the 3 main authorities in charge of animal health, welfare, and food safety at the EU level:

  • ???

  • Monitor if member states follow regulations set by commission


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Directorate General SANTE; Rapid Alert System for Food and Feed (RASFF)

The European Commission co-developed:

  • _______ – It is made up of 8 directorates that are responsible for specific policy on Public Health & Food safety covering all areas of prevention including monitoring and implementation

    • _______ – alert tool to ensure the exchange of information between food safety authorities of MS on risks to public health resulting from the food chain


<p>The European Commission co-developed:</p><ul><li><p>_______ –&nbsp;It is made up of 8 directorates that are responsible for specific policy on Public Health &amp; Food safety covering all areas of prevention including monitoring and implementation </p><ul><li><p>_______ – alert tool to ensure the exchange of information between food safety authorities of MS on risks to public health resulting from the food chain</p></li></ul></li></ul><p></p>
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European Food Safety Authority (EFSA); European Centre for Disease Prevention and Control; Community Plant Variety Office (CPVO)

The European Commission requires scientific advice to create policies, and relies on:

  • _______ – Conducts animal health research

  • _______ – Conducts human health research

  • _______ – Administers system of plant variety rights


<p>The European Commission requires scientific advice to create policies, and relies on: </p><ul><li><p>_______ – Conducts <strong>animal</strong> health research </p></li><li><p>_______ – Conducts <strong>human</strong> health research</p></li><li><p>_______ – Administers system of <strong>plant</strong> variety rights </p></li></ul><p></p>
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Local Authorities

  • Check local businesses

  • During food borne outbreak, they can seize contaminated products or sample suspected products


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??? go back and double check i’ve covered all agencies and add diagrams

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UK Health Security Agency

How do authorities interact to ensure the highest standard of protection of human and animal health?

  • Independent public body to provide an integrated approach to protecting UK public health by providing support and advice to the NHS, LAs, emergency services, and the Department of Health

  • No statutory powers to enforce legislation, must work closely with enforcement agencies


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