VDPAM 487 - Exam 4

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60 Terms

1
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Influences we have on the host are:

Reduce stress, immune status, and acclimation

2
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Influences we have on the pathogen are:

Decrease exposure, cleaning, and disinfection

3
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Influences we have on the environment are:

Air quality, temperature, and nutrition

4
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What are the exposure routes?

Direct contact, fomites, aerosol, vector, and fecal-oral

5
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How can you protect yourself from zoonotic diseases?

Wear PPE

6
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Small ruminants have:

Greater mastication, less rumen capacity, faster GI transit, multiple fetuses common, greater predation risk, and faster metabolism

7
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Large ruminants have:

Larger rumen capacity, slower GI transit, typically single fetus, longer time to maturity, and slower metabolism

8
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What score is used to determine whether small ruminants are anemic and the prevalence of parasites in the herd

FAMACHA score

9
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Red = blood present (good), pale = low blood present, anemic (bad)

10
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Should we provide small ruminants with feeders they have to stick their heads through?

NO! This is an additional contact point for pathogen spread

11
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Pros and cons of FAMACHA scoring

Pros: easy and quick

Cons: interpretation errors, only applicable to blood-consuming parasites

12
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What is true about targeted selective treatment?

  • Based on the concept of maintaining refugia

  • Only treat animals that NEED it or would benefit substantially

  • Won’t STOP resistance, but will delay it

  • Producers MUST keep track of who is who

13
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What is the only quantitative method for determining parasite burden in a herd?

Fecal Egg Count

14
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What is the only way we can administer anthelminthics?

Orally! Can layer dewormers but do NOT rotate them

15
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What are the types of toxic plants in small ruminants?

Japanese Yew, Azalea, Oleander, and Rhododendron

16
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Are small ruminants more susceptible to rabies or mastitis than cattle?

NO!

17
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Are sheep or goats more sensitive to copper toxicity?

Sheep!

18
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What are the 4 zoonotic diseases of small ruminants?

  • Abortion

  • Ringworm/club lamb fungus

  • Rabies

  • Contagious ecthyma/orf/soremouth

19
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What are the risk factors of urolithiasis?

  • Breed

  • Obesity

  • Genetics

  • High Ca+ intake

20
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What decreases the risk of urolithiasis?

Males being intact

21
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Are euthanasia and depopulation the same thing?

NO!

22
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What are the numbers for each section of the poultry industry?

  • Broilers - 9 Billion

  • Layers - 300 Million

  • Turkeys - 210 Million

23
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Top 3 broiler producing states

Arkansas, Georgia, Alabama

24
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What influenced broiler industry development?

  • Genetics - 90%

  • Nutrition - 5%

  • Environment - 3%

  • Health - 2%

25
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What color are broilers and why?

White, because colored varieties leave behind pigments on the birds

26
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The poultry industry commonly has what kind of integration?

Vertical, same company owns every stage of production to maximize control and disease management

27
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In the 1950’s what happened to egg consumption and why?

Decreased due to concerns about cholesterol

28
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Advantages of wire-caged housing in layers?

  • Easier collection of eggs

  • Easier nutrition management

  • Cleaner eggs

  • Easier disease control

29
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What are the top 3 egg producing states?

Iowa (#1), Ohio, and Indiana

30
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Internal egg abnormalities

  • Blood spots

  • Meat spots

  • Double yolks

  • Watery/runny whites

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External egg abnormalities

  • Soft-shelled

  • Slab-sided

  • Wrinkled eggs

  • Body checks

32
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What are the top 3 turkey producing states?

Arkansas, Minnesota, North Carolina

33
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Why can’t turkeys mate naturally anymore? (AI only)

Breast size is too large (caused by increased consumer demand for turkey breast)

34
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What influences colostrum intake in piglets?

Birth order, first gets first pick of teats, best and most colostrum

35
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What is the most economically important disease in U.S. swine production?

PRRS

36
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What 2 pathogens are needed to cause atrophic rhinitis?

  • Bordetella bronchiseptica (regressive AR)

  • Pasturella multocida (progressive AR)

37
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What is thumping?

Heavy labored breathing in pigs where abdominal muscles are used to aid respiration

38
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List the reproductive pathogens discussed in class

  • Leptospirosis

  • Influenza A

  • PRRS

  • Parvovirus

  • Porcine Circovirus

39
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Can you distinguish the pathogen by fecal color, consistency, and/or smell?

NO! Must do diagnostic testing

40
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How old must a pig be before coccidiosis can be an issue?

5 days minimum

41
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What are the 3 swine enteric coronaviruses?

  • PEDV

  • PDCoV

  • TGEV

42
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What are the 3 main forms of iletits?

  • Porcine intestinal adenomatosis (PIA)

  • Necrotic form

  • Acute hemorrhagic form

43
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What causes Mulberry heart?

Vitamin E and/or Selenium deficiency

44
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In what type of systems are parasites an issue?

Outdoor systems

45
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What are mycotoxins?

Metabolites of fungi found in feed

46
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What are the common types of mycotoxins?

  • Aspergillus

  • Fusarium

  • Penicillin

47
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What are the skin conditions discussed in class?

Erysipelas, PDNS, Sarcoptic mange, Pityriasis rosea, Greasy pig

48
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What does erysipelas cause?

Diamond-shaped skin lesions

49
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What is the best way to prevent disease in poultry?

Biosecurity

50
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What are the 6 keys to incubation?

  1. Temperature (MOST CRITICAL) —> 99.5 - 100 degrees F

  2. Humidity —> 60-65%

  3. Egg position —> wide end up or horizontal

  4. Egg turning —> prevent chick from sticking to shell memebrane

  5. CO2 and O2 content —> 0.5% CO2, above 2% CO2 = death, 21% O2

  6. Sanitation —> clean = disease-free

51
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What is the number one poultry production cost?

Feed (60-70% of production costs)

52
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Avian Metapneumovirus (AMPV)

Affects ALL birds, causes an upper respiratory infection and decreased egg production

53
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High-path avian influenza

Sudden death, systemic disease, 100% fatality, MANDATORY depop

54
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When did wire-caged housing begin in egg layers?

1940’s

55
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E.coli infections in poultry

“Colibacillosis,” most common cause of respiratory infections in poultry

56
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What is a baby turkey called?

Poult

57
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What is the best prevention for PRRS?

Biosecurity

58
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What swine disease has the most effective vaccine?

Porcine Circovirus

59
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What is the historical type of salmonellosis?

Salmonella chloraesuis

60
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What is the type of salmonellosis we commonly fight today?

Salmonella typhimurium