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atom
Smallest particle of an element
proton
positively charged particle, atomic number
neutron
no charge
electron
negatively charged particle
nucleus
Center of an atom
valence electrons
electrons in the outermost shell, most energy
compound
substance w 2 or more elements
element
pure substance w one type of atom
atomic number
number of protons
mass number
protons + neutrons
isotope
Atoms of the same element that have different numbers of neutrons
ionic bonds
transfer of electrons
ions
Charged atoms
covalent bonds
sharing of electrons
polar
imbalanced charges, mixes with water due to electronegativity
nonpolar
equal sharing of electrons
electronegative
the ability of an atomt to attract electrons
hydrogen bonds
weak attraction between a hydrogen atom and another atom
hydrophillic
water loving
hydrophobic
water hating
soluble
able to dissolve
insoluble
incapable of being dissolved
cohesion
an attraction between molecules of the same substance
adhesion
an attraction between molecules of different substances
high specific heat
water resists changes in temperature
high heat of vaporization
many hydrogen bonds must be broken for water to evaporate
surface tension
A measure of how difficult it is to stretch or break the surface of a liquid
solution
homogeneous mixture
solute
substance being dissolved
solvent
the substance in which the solute dissolves
acidic solution
pH below 7
basic solution
pH above 7
dehydration synthesis reaction
uses water to link
hydrolysis reaction
uses water to separate
isomers
same atoms but different arrangement
functional groups
an atom or group of atoms within a molecule that has similar chemical properties whenever it appears in various compounds
polymer
many monomers linked together
carbohydrate
source of energy
glycosidic linkage
a covalent bond formed between 2 monosaccharides by a dehydration reaction
lipids
fats, store energy
phosphodiester bond
In nucleic acids, the 5' 3'
protein
amino acids
peptide bond
covalent bond formed between amino acids
polypeptide
chain of amino acids
denature
protein losing its shape and functionality due to temperature or pH
primary structure
amino acid sequence
secondary structure
alpha helix or beta sheet
tertiary structure
one protein, the circles
quarternary structure
2+ polypeptide subunits
disulfide bridges
covalent bonds that reinforce the shape of a protein
hydrophobic interactions
weak, hydrophobic molecules grouping together to avoid water