Enzymes

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12 Terms

1
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What is an enzyme?

A biological catalyst that lowers activation energy

2
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If the temp is too low, how does this affect the enzyme?

slows down reaction

3
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If the temp is too high, how does this affect the enzyme?

active site denatures and reaction stops. Enzymes are proteins and heat breaks down the bonds

4
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What happens if the substrate concentration is too low?

reactions are slow- successful collisions occur less

5
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What happens if the substrate concentration is too high?

nothing, once active site is full nothing else happens

6
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What does Amylase do?

breaks down starch into maltase

7
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Where is Amylase found?

saliva, pancreas, small intenstine

8
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What reaction can you do to test for starch?

cut potato cube into small peices, use dropper to place iodine on sample, if present it will turn from orange/brown to blue/black

9
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What does protease do?

breaks down proteins into amino acids

10
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Where is protease found?

stomach and small intestine

11
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What does lipase do?

breaks down fats/lipids into fatty acids/glycerol

12
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Where is lipase found?

small intestine