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PLANTS AND FOODS
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Staple die
They all contain starch, which is the main storage of carbohydrate made by plants
Starch
which is a good way of storing carbohydrate because it is insoluble, compact and can broken down easily
Testing level for starch
1.a beaker of water is set up on a tripod and gauze and the water is heated until it boils
2.a leaf is removed from the [plant and killed by placing into the boiling water(for 30 seconds)
3.then the leaf is placed in a boiling tube containing ethanol, and tube is placed into a beaker of hot water to remove most of the chlorophyll from the leaf
4.when the leaf is turned colorless or pale yellow, removed and washed with cold water
5.then spread out on the tile and covered the iodine solution
6.the leaf contain starch will turn dark blue black color means which has plenty of starch
what is starch?
It is only made in the parts of the chlorophyll.. It is composed of long chains of glucose
Three important facts about starch production by leaves
it uses carbon dioxide from the air
it needs light
it needs chlorophyll in the leaves
Oxygen
which is essential to the existence of the most living thing on earth
Does the plants made starch directly?
No, but it starts produces glucose, which is then joined together in chains to form starch molecules
Carbohydrate
which is made of many sugar sub-units is called polysaccharide
Photosynthesis
Plants use the simple organic molecules carbon dioxide and water in the presence of chlorophyll and light, to make glucose and oxygen(which also convert light energy into chemical)
Th role of green pigment, chlorophyll
to absorb light energy needed for the the photosynthesis to take place
Respiration
which is carried out by both animals and plants, release energy(but not light) from the breakdown of glucose
other need facts for photosynthesis
leaves need to be large surface area to absorb light, many chloroplasts contain many chlorophyll
need to release oxygen and water vapor from the leaf cell
leaf stalk
which can grow to allow the blade of the leaf to be angled to receive the maximum amount of sunlight
the two outer layer of cells
1.upper epidermis
2.lower epidermis
the two outer layer
which have few chloroplasts and covered by thin layer of a waxy material called the cuticle
cuticle
reduces the water loss by evaporation, and acts as a barrier to the entry of disease-causing microorganisms such as bacteria or fungi
the lower epidermis
which has many holes or pores called stomata
upper epidermis
contains few or no stomata
Stomata
allow carbon dioxide to diffuse into the leaves to reach the photosynthesis tissues
also allow oxygen and water vapor to diffuse out
the stomata formed
as a gap between two highly specialised cell called guard cell, which can change their shape to open or close the stomata
mesophyll
located in the middle of the leaf are two layer of photosynthesis
Palisade mesophyll
below the upper epidermis, this is a tissue of long, narrow cell each containing thousand of chloroplasts, it is the main site of photosynthesis
where is the palisade mesophyll cell locate?
They are close to the source of light, and upper epidermis is relatively transparent, allowing the light to pass through to the enormous number of chloroplast which lie below
Spongy mesophyll
Spongy Mesophyll
below the palisade layer is a tissue mase of more rounded , loosely packed cells, with air space between them. They also form photosynthesis, but have fewer chloroplasts than the palisade cell
Function of spongy mesophyll
the main gas exchange surface of the leaf, absorbing the carbon dioxide and releasing oxygen and water vapour.(the air space allow these gases to diffuse in and out of the leaf)
Xylem
Water and mineral ions are supplied to the leaf by vessels in a tissue
Function of xylem
forms a continuous transport system through out the plant. Water is absorbed by the root and passes up through the stem and through veins in the leaves in the transpiration steam
phloem
The products of photosynthesis, such as sugar are carried away from the mesophyll cells by another transport system
Function of phloem
supplies all other parts of the plant, so that tissues and organ that can’t make their own food receive products of photosynthesis
veins
which contains both xylem and phloem tissue, and branch again and again to supply all other parts of the leaf
Effect of photosynthesis
plants supply animals with two of their essential need, food and oxygen, (as well as removing carbon dioxide from the air
function of living cells
including plant cells, respire all the time and they need oxygen for this. When the light intensity is high, a plant carries out photosynthesis at a much higher rate than it respires.
factor effecting rate of photosynthesis
1.light intensity
2.carbon dioxide concentration
3.temperature
glucose
it is a single sugar unit (a monosaccharide)
monosaccharide
also known as fructose which is found in fruit
disaccharide sucrose
which is the main sugar carries in the phloem.
polysaccharide
disaccharide can also changed into another polymer, the polysaccharide is called cellulose, which form plant cell walls
carbohydrate
all of the sugar unit are carbohydrate. plant cell can also convert into lipids(fats and oil)
function of lipids
they are needed for the membrane of all cells , and are also an energy store in many seeds and fruits, such as peanuts, sunflower seeds and olives
carbohydrate and lipids both contain
only three elements ,carbon, hydrogen and oxygen
nitrate ions
which are absorbed from the soil water, along with other minerals such as phosphate, potassium and magnesium ions
Phosphate
needed for the plants cells to make many important compounds, including DNA
Potassium ions
they are required for the enzymes in respiration and photosynthesis to work, and magnesium forms a part of the chlorophyll molecule
uses of nitrate
making amino acids, proteins, chlorophyll, DNA and many other compounds
Deficiency symptoms for deficiency of nitrate
limited growth of plants ,older leaf turn yellow
uses of phosphate
making DNA and many other compounds; part of the cell membrane
deficiency symptoms for deficiency of phosphate
poor root growth : younger leaves turn purple
uses of potassium
need for enzymes of respiration and photosynthesis to work
deficiency symptoms for potassium
leaves turn yellow with dead spot
uses of magnesium
part of chlorophyll molecules
deficiency symptoms for magnesium
leaves turn yellow
omosis
is the name of the process by which water move into and out of the cell
where is the osmosis happen?
happen when the material called partially permeable membrane separates two solution
Visking tubing
is a artificial partially permeable membrane and it is also use in kidney dialysis machines
function of Visking tubing
has microscopic holes in it, which let small molecules like water pass through but is not permeable to some larger molecules, such as the sugar sucrose
osmosis in other word
there is a greater diffusion of water molecules from the more dilute solution to the more concentrated solution
water potential
how ‘free’ the water molecules are to move
osmosis in cells
the cell surface membrane of both animal and plant cell are partially permeable so is the inner membrane around the cell’s sap vacuole
structure of the plant cell
around the plant cell is the tough cellulose cell wall which keep the shape of the cell and can resist change of the pressure inside the cell
sap vacuole
contain many dissolved solutes, such as sugars and ions
function of osmosis in plants cell
if the plant cell is put into the water or dilute solution , the content of the cell have low water potential than external solution ,so the the cell will absorb water by osmosis
turgid
the cell then swells up and the cytoplasm pushes against the cell wall .A plant cell that has develop an internal pressure like this
flaccid
the cell decrease in volume and the cytoplasm no longer pushes against the cell wall
Plasmolysed
the cell contents shrink so much that the membrane and cytoplasm split away from the cell wall and gaps appear between the wall and the membrane
turgor(the statement a plant is in when its cells are turgid)
is very important to plants
function of tiny roots hair
the regions just behind the growing tips of the roots of a plant are covered in thousand of tiny roots hairs
tiny roots hair
they are the main sites of water absorption by the roots, where the hair greatly increase the surface area of the root epidermis
transpiration
the losses of water vapour from the leaves
transpiration steam
causes the water to be pulled up the xylem in the stem and roots in a continuous flow
transpiration stem has more than one important function
supplies water for the leaf cells to carry out photosynthesis
carries mineral ions dissolved in the water
provides water to keep the plant cells turgid
allow evaporation from the leaf surface , which cools the leaf , in a similar way to sweat cooling the human skin