Ch 10- Energy balance

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102 Terms

1
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What is energy?

The ability to do work.

2
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Define energy intake.

Total energy consumed from food.

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What does energy expenditure refer to?

Energy used to fuel basal metabolism, physical activity, and processing food.

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What is energy balance?

When energy intake is equal to energy expenditure.

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What are the three energy-yielding nutrients?

Carbohydrates, lipids, and proteins.

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How much energy does alcohol provide?

7 kcal/g, but it is not a nutrient.

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What percentage of energy expenditure is attributed to basal metabolic rate (BMR)?

Approximately 60-75%.

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What are the 3 main purposes for burning energy?

Basal metabolic rate

Diet induced thermogenesis

Physical activity

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What is basal metabolic rate (BMR)?

The amount of energy the body needs to perform its most basic, life-sustaining functions. Dictated by genetic

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What is diet-induced thermogenesis (DIT)?

The energy used and dissipated as heat following food intake.

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Which nutrient requires more energy to process in DIT?

Protein.

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What is the main controllable factor that determines BMR?

Lean body mass.

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What is physical activity in terms of energy expenditure?

Voluntary movements of the body that burn energy.

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What happens when energy intake exceeds energy expenditure?

Excess energy is stored as lipid within adipocytes.

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What leads to weight gain?

An increase in fat mass, lean mass, water mass, or glycogen storage due to consistent energy surplus.

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What occurs during an energy deficit?

Lipids are removed from adipocytes, decreasing fat mass and weight.

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What causes weight loss?

A decrease in fat mass, lean mass, water mass, or glycogen storage due to consistent energy deficit.

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What is obesity?

A condition characterized by excessive body fat, often measured using BMI.

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What are some complications of having too much stored energy?

Increased risk of obesity-related health issues.

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What are the strengths of assessing body size?

Provides insight into health risks associated with weight.

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What are the limitations of assessing body size?

May not accurately reflect body composition or health status.

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What strategies can help maintain a healthy energy balance?

Balanced diet, regular physical activity, and monitoring energy intake.

23
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What are common characteristics of eating disorders?

Distorted body image, unhealthy eating patterns, and potential health risks.

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What are risk factors for developing eating disorders?

Genetic, psychological, and environmental influences.

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What are adipokines?

Messengers secreted by adipocytes that communicate with other body tissues.

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What effect do adipokines have below a certain level of fat mass?

They have a health-promoting maintaining effect.

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What happens to adipokine secretion above a certain level of fat mass?

They are more likely to promote low-grade inflammation and disease.

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What is leptin?

An adipokine (released by adiposites) that acts on the brain's hypothalamus to promote satiety.

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How does leptin affect appetite when fat cells increase?

More leptin is released, which decreases appetite and promotes an energy deficit.

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What is leptin resistance?

A condition where individuals with obesity do not respond effectively to leptin.

31
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When did the Canadian Medical Association declare obesity a disease?

In 2015.

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What are some factors contributing to obesity?

Genetic and lifestyle factors, with physical, mental, and social effects.

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What evidence supports the link between genetics and obesity?

Identical twins have a stronger correlation in BMI than fraternal twins.

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What are genome-wide association studies finding in relation to obesity?

They have found ~100 mutations more common in individuals with obesity, mainly associated with appetite.

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Is obesity caused by a single gene mutation?

No, it is polygenetic in nature.

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What is the difference between appetite and hunger?

Appetite is the drive to consume food, while hunger is the physiological need to eat.

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What is satiation?

The feeling of fullness during eating that eliminates the desire to continue eating.

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What is satiety?

The feeling of fullness after a meal that determines the time before the desire to eat returns.

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How does the environment affect food consumption?

An abundance of food cues promotes high energy consumption, creating an obesogenic environment.

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What psychological factors can affect eating and exercise?

Stress, mental health status, and self-perception can influence both eating and exercise habits.

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What role does social psychology play in obesity?

It affects food preferences, body size acceptance, and physical activity.

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What is the main controllable factor affecting energy expenditure?

Physical activity (PA).

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What percentage of Canadians meet the recommended physical activity guidelines?

Only 15% meet the recommendation of 150 minutes of moderate to vigorous physical activity per week.

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What is the relationship between energy imbalance and obesity?

It is easy to out-eat exercise, making it difficult to lose weight through exercise alone.

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How do different individuals handle energy differently?

Differences in BMR, hormonal activity, genetics, and microbiome can affect energy balance.

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What is the role of Firmicutes in individuals with obesity?

They are better at harvesting energy from food, increasing energy intake.

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What are key appetite hormones involved in energy balance?

Neuropeptide Y promotes feeding; Ghrelin promotes appetite; Peptide YY reduces appetite after meals.

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What is lipoprotein lipase (LPL)?

An enzyme on adipocytes that captures triglycerides and promotes fat storage.

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What happens to LPL levels following weight loss?

LPL levels increase following weight loss.

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What is the primary effect of leptin on the body?

Leptin inhibits appetite and promotes energy expenditure.

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What condition may obese individuals develop regarding leptin?

Leptin resistance.

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What does body composition refer to?

The proportion of fat mass versus lean mass in the body.

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What is a healthier body composition associated with?

More lean mass and less fat mass.

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Why is Body Mass Index (BMI) limited in assessing body composition?

BMI does not fully capture body composition as it only considers height and weight.

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What is the better measure for determining body composition than weight?

Percent body fat, which expresses fat mass as a percentage of total mass.

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Where is visceral fat located, and why is it significant?

Visceral fat is found around organs and is associated with higher disease risk.

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What is subcutaneous fat?

Fat found under the skin.

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What is DEXA used for?

To measure body composition using low dose X-ray scans.

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What is the significance of waist circumference in assessing obesity?

Waist circumference helps assess body composition and health risk when combined with BMI.

60
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What is the male threshold for waist circumference indicating obesity?

102 cm.

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What is the female threshold for waist circumference indicating obesity?

88 cm.

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What is the recommended weight loss rate to avoid negative physiological changes?

0.5 to 2 lbs per week.

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What is the energy deficit needed to lose one pound of fat?

A deficit of approximately 3500 kcal.

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What percentage of body weight loss is associated with reduced disease risk?

A 5-15% reduction in body weight.

65
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What is the National Weight Control Registry?

A database of individuals who have lost 30+ lbs and maintained the loss for at least one year.

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What are some strategies for decreasing food intake?

Tracking food intake, portion control, and consuming whole foods.

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What is willpower in the context of weight management?

The ability of the thinking brain to override other signals related to eating.

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What psychological aspect impacts appetite and desire to be active?

Psychological health.

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What is self-efficacy?

The belief in one's ability to achieve a certain task.

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What is emotional eating?

Eating used to cope with negative emotions or feelings.

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What is mindfulness in the context of eating?

The practice of being aware of and experiencing the present moment without judgment.

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Why do many people regain weight after losing it?

Due to decreased energy expenditure and changes in appetite regulation.

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What happens to fat cells when weight is lost?

Fat cells shrink but do not go away.

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How many fewer calories does a formerly obese individual require to maintain their weight?

Approximately 300-400 kcal less per day compared to someone who never gained weight.

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What are fad diets?

Diets that are popular for a period and often promise quick results that are not sustainable.

76
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What is a red flag of fad diets regarding exercise?

They do not recommend exercising.

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How do fad diets typically restrict food intake?

They are overly restrictive and significantly limit what foods can be consumed.

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What financial aspect is a common red flag for fad diets?

They are often expensive and require the purchase of supplements or pre-packaged foods.

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What type of endorsements are often associated with fad diets?

They are endorsed by celebrities and influencers who are paid to promote the product.

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What phrase commonly appears in promotional materials for fad diets?

The words 'lose weight fast'.

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What is a healthy diet characterized by?

It promotes a healthy dietary pattern that meets nutrient needs and can be maintained throughout life.

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What is the recommended weight loss rate for a healthy diet?

Promotes reasonable weight loss of 250 g to 1 kg per week.

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What is a key difference between healthy diets and fad diets regarding physical activity?

Healthy diets promote physical activity, while fad diets advertise weight loss without the need to exercise.

84
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What is the best way to increase lean body mass?

Through muscle-building exercises.

85
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What is Orlistat used for?

It blocks the activity of lipase in the small intestine, decreasing fat absorption.

86
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What does Liraglutide do?

It increases the activity of GLP-1 and promotes satiety.

87
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What is a common risk factor for eating disorders?

Genetics, female gender, socio-cultural factors, and personality traits such as perfectionism.

88
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What characterizes binge eating episodes?

They occur in a specific amount of time, typically in the absence of hunger, and are associated with feelings of guilt and shame.

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What is Bulimia Nervosa?

It involves binge eating followed by compensation behaviors such as vomiting or excessive exercise.

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What distinguishes Binge Eating Disorder from Bulimia Nervosa?

Binge Eating Disorder involves binge eating without compensation.

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What is Anorexia Nervosa characterized by?

A significant restriction in energy intake leading to an unhealthfully low body weight.

92
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What is Night Eating Syndrome?

An increase in food intake at night, with abnormal eating patterns and lack of morning hunger.

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What is Orthorexia Nervosa?

An obsession with eating healthy that has negative psychological implications.

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What is the main treatment strategy for eating disorders?

Psychological treatments, such as cognitive behavioral therapy (CBT).

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What is a recommendation for achieving a healthy energy balance?

Moderate caloric intake and regularly participate in physical activity.

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What should individuals do if obesity significantly impacts their health?

Consult a doctor for potential medical interventions.

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What is a common symptom of binge eating disorder?

Loss of control during eating episodes.

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What can excessive vomiting in Bulimia Nervosa lead to?

Damage to teeth and electrolyte imbalances.

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What is a sign of Anorexia Nervosa?

An intense fear of weight gain and a distorted perception of body weight.

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What does the treatment for eating disorders often begin with?

Diagnosis by a healthcare professional.