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Vocabulary practice flashcards generated from lecture exam study objectives covering introductory microbiology, biochemistry, cellular structures, eukaryotic microorganisms, and acellular pathogens.
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Pathogenicity
The ability for a microorganism to cause a disease in a host.
Pathogen
microorganism that can establish an infection and cause disease
Infection
When a microorganism colonizes an organism.
Immunity
The idea that the body recognizes pathogens.
saprophytic
Primary decomposers of dead organic matter
What can Microorganisms do?
Key for Carbon and Nitrogen fixation
Primary decomposers
Base of the food chain
Originate ecosystems
Mutualistic: vitamin B & K production
food productions
medical uses
Bioremediation
Using microbes to clean up the environment.
Virus
Acellular entity composed of proteins, glycoproteins, and nucleic acids that has no metabolism and cannot reproduce independently.
Bacteria
Single-celled prokaryotes with cell walls containing peptidoglycan that reproduce by binary fission.
Archaea
Single-celled prokaryotes with cell walls made from pseudopeptidoglycan that are extremophiles with varied metabolisms.
Fungi
Unicellular or multicellular eukaryotes with cell walls containing chitin that are chemoheterotrophic and reproduce through mitosis or meiosis.
Protozoa
Unicellular, motile, animal-like eukaryotic chemoheterotrophs that reproduce via binary fission or schizogony.
Algae
Unicellular or multicellular photosynthetic eukaryotes with cell walls made of cellulose.
Helminths
Multicellular eukaryotic animals (worms) lacking cell walls that have defined tissues, are chemoheterotrophs, and reproduce sexually or asexually.
Taxonomy
How we name organisms; creating an orderly arrangement by naming organisms based on similarities.
Phylogeny
The study of the evolutionary history of organisms, which usually looks like a tree.
Normal Microbiota (Flora)
Microbes that cover the outer surfaces of your body, including the gastrointestinal system, providing vitamins K & B, inhibiting pathogenic bacteria growth, and aiding with digestion.
Animalcules
The term used by Anton Van Leeuwenhoek to describe the live microorganisms he observed.
Robert Hooke
Cell Theory
Louis Pasteur
Proved biogenesis
Debunked spontaneous generation
led to pasteurization (beer, milk, wine)
Used swan-neck flasks
pasteurization indicated
that microbes could affect organic matter and perhaps living matter
Joseph Lister
began to treat wounds with phenol (carbonic acid)
Robert Koch
Used a set of experiments to determine that anthrax was killing sheep and cattle (Koch’s postulates)
a series of logical experimental steps
Edward Jenner
First Known vaccination
collected cox pox blister scrapings and inoculated an 8-year-old boy
Pasteur
Showed that avirulent forms of bacteria protected against virulent forms
Paul Ehrlich
Proposes side-chain theory
(molecule-based immunity)
Paul Ehrlich
Theorizes that certain compounds can specifically inhibit pathogens while not effecting the host cells
Alexander Flemming
Discovered the first known antibiotic (penicillin)
Emerging Infectious Diseases (EID)
Diseases such as COVID, West Nile virus, and Ebola that can spread due to population density, sanitation, world travel, deforestation, and antibiotic resistance.
protons
Located in the nucleus, makes the identity of an element. Has a positive charge
Electon
Found traveling around the nucleus, has a negative charge.
Neutron
found inside the nucleus, has a neutral charge
Isotope
An alternative form of an element that has the same number of protons but a different number of neutrons.
Valence
The outermost shell of an atom; the number of electrons on the valence shell determines how an atom behaves.
Acids
0-7 pH
What makes things acidic?
high concentration of hydrogen ions
Bases
7-14 pH
What are organic compounds made out of?
CHONPS
Why is carbon important for organic compounds?
can form 4 strong bonds with other things
Carbon can bond with many different elements
What makes things alkaline?
high concentration of Hydroxide ions
Ionic Bond
A bond formed between ions, which are charged versions of atoms missing an electron or carrying an extra electron that they give away or receive.
Covalent Bond
A bond formed between atoms when they share one or multiple electrons to help fill outer shells' valences.
Hydrogen Bond
A bond formed when molecules have an uneven distribution of electrons within the molecules, creating partial charges.
Functional Group
A specific arrangement of atoms within an organic molecule that is responsible for its characteristic chemical reactions.
Organic Compounds
1) Carbohydrates
2) lipids
3) proteins
4) nucleic acid
What are Carbohydrates?
Sugars, cellulose
What are Lipids?
cell membranes, waxes, steroids
What are proteins?
Enzymes, collagen, keratin
What are Nucleic acids?
DNA, RNA
Monosaccharides
Carbohydrate, it is a simple sugar (3-7 carbon atoms). Used for energy storage, part of the DNA and RNA backbone. Generally polar molecules.
Disaccharides and Oligosaccharides
Carbohydrates, they are short chains (2 units- di) (3-10 = oligo-). They are used for energy storage, bacterial cell walls, and eukaryotic plasma membranes.
Polysaccharides
Carbohydrates, straight or branched chains made up of many units (>10)
Cellulose = straight
Glycogen = branched
Diglycerides and Triglycerides
Simple lipids contain fatty acid chains and glycerol. Can contain unsaturated or saturated fats.
Phospholipds
Complex lipid - cell membrane
mycobacteria
Complex Lipid- cell walls
Steroid and Sterols
class of lipid- hormones, vitamins, cell membranes
waxes
Thick, waterproof lipids (typically oils that solidify) EX) outermost layer of skin and plant tissue
Some key functions of Lipids?
1) structural components
2) Important biological functions (hormones)
3) energy storage
4) Insulation
5) waterproofing
What makes up Proteins?
Amino Acids
Denaturing/ Denaturation
Disruption of protein structural conformation when heat disrupts hydrogen bonds
Examples of Protiens
1) Structural components
2) transport proteins
3) enzymes
4) antibodies
5) bacterial toxins
What makes up nucleic acids?
Nucleotides
Structure of Nucleic Acids
1) phosphate group
2) 5- carbon sugar
3) Nitrogenous bases
DNA
ATCG
RNA
AUCG
DNA- info
double-stranded
deoxyribose sugar- phosphate backbone
Key function
genetic source of heritable traits
RNA- info
single-stranded
ribose sugar-phosphate groups
functions
transfer of gene code out of the nucleus, used in ribosome translation of mRNA into amino acids
ATP
Adenosine triphosphate
key functions
energy transport, storage, and release
Dehydration Synthesis
A chemical reaction for building molecules where molecules combine and water is released as a product.
Hydrolysis
A chemical reaction for breaking down molecules where water molecules are used to break a chemical bond.
Primary Protein Structure
The sequence of amino acids held by peptide bonds.
Secondary Protein Structure
The folding of an amino acid chain into sheets.
Tertiary Protein Structure
The three-dimensional folding pattern of a protein due to side chain interactions.
Quaternary Protein Structure
Protein structure consisting of more than one amino acid chain.
Glycocalyx
A capsule or slime layer made of polysaccharides or polypeptides used for attachment, controlling nutrients/dehydration/biofilms, and avoiding phagocytosis.
Endoflagella (Axial Filaments)
Flagellar structures wrapped around the cell wall that allow rotational movement by spinning the cell itself.
Fimbriae
Prokaryotic cell structures found at the poles or evenly distributed that function in surface attachment and biofilm formation.
Pili
Prokaryotic cell structures composed of pilin used for movement or conjugation/DNA transfer.
Gram-Positive Bacteria
Bacteria characterized by a thick peptidoglycan cell wall that stains purple.
Gram-Negative Bacteria
Bacteria are characterized by an outer lipopolysaccharide wall. and thin peptidoglycan layer STAINS PINK
Tonicity
The measurement of the concentration of a solute, such as salt or sugar, inside the cell compared to outside of the cell.
Osmosis
The movement of water from an area with a lot of water to an area with less water.
Passive transport
processes where solutes move from an area of high concentration to an area of lower concentration, this does NOT require energy
Simple diffusion
Direct movement of solute particles across the phospholipid bilayer from an area of high concentration to an area of low concentration until equilibrium is reached.
Facilitated diffusion
the passive movement of molecules or ions across a cell membrane through specific transmembrane proteins
Active Transport
Can move larger molecules/ ions against the concentration gradient if needed. These processes are ones that require energy to occur.
Endocytosis
Material into the cell, using vesicles
exocytosis
material out of the cell, using vesciles
Protein pumps
Help move certain molecules into the cell against the concentration gradient.
Hypertonic Solution
A solution where solute levels are high outside the cell, causing the cell to shrivel.
Hypotonic Solution
A solution where solute concentration is lower outside the cell, causing the cell to swell.
Nucleoid region
In prokaryotic cells, this is a region. A condensed area of DNA found in prokaryotic cells.
Endospore
A resting prokaryotic cell structure with a coat made of proteins and calcium ions that is highly resistant to temperature, UV light, and chemicals, and germinates into a vegetative cell.
Endosymbiotic Theory
Theory explaining how eukaryotic cells (plant and animal cells) evolved from simpler-celled organisms, which are prokaryotes.
Diameter of Prokaryotic cells
0.2 - 2 um
length of prokaryotic cell
2-8 um
Trichous
Hairlike
Flagella
located on the cell wall, made up of flagella proteins, functions in cellular movement
can move in two ways
Tumbling- clockwise rotation
Running- counterclockwise rotation
Peptidoglycan
a tough, mesh-like polymer made of sugars and amino acids that forms the cell wall of most bacteria.
Nucleolus
A visually identifiable structure in the nucleus best known as the site of ribosome construction.