a series of steps used by scientists to solve a problem or answer a question
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what is the first step of the scientific method?
observe
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what is the second step of the scientific method?
ask a question
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what is the third step of the scientific method?
For a hypothesis
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how do you form a hypothesis
If INDEPENDENT VARIBALE then DEPENDENT VARIABLE because
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independent variable
is what is changed on purpose
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control group
used for comparison
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controlled variables
all the things that are kept the same
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dependent variable
what the scientist measures
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what is the fourth step in the scientific method?
design a controlled experiment
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what is the fifth step in the scientific method?
record and analyze
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qualitative data
uses your senses
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quantitative data
use a tool or equipment; numbers to measure your your observations
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bias
prejudice or favor to something; scientific data should NOT be biased
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what is step six of the scientific method?
draw conclusions
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inference
an explanation for an observation you have made; are based on your past experiences and prior knowledge; are often changed when new observations are made help to explain your observations
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theory
well tested hypothesis
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hypothesis
proposed scientific observation
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accuracy
measurements are close to the true value
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precision
measurements are close to each other
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random errors
affect accuracy because the errors are unpredictable and cant be replicated by repeating the experiment such as temperature of a room or a rodent eating the experiment.
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systematic errors
affect precision because it produces a consistent amount of errors such as a person taking incorrect measurements or the instrument being broken.
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chemistry
branch of science that considers the compostition of matter and how the composition changes
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matter
anything that has mass and volume; made of atoms
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atom
the smallest unit of matter; consists of proton (+), neutron (0), and electron (-); contains a nucleus (protons and neutrons) with a cloud of electrons surrounding it
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atomic mass
number of protons+number of neutrons
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element
substance composed of only one kind of atom; can exist as atoms(noble gasses) or molecules(all other elements)
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atomic number represents
number of protons which equals number of electrons
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atomic mass represents
number of protons+neutrons
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families on the periodic table represent
number of valence electrons
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periods represent
the number of orbitals
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molecule
2 or more atoms of the same or different elements that are bonded together
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compound
made of 2 or more atoms of different elements
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chemical bonds
how molecules are formed
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electrons in first electron shell
2
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electrons in second electron shell
8
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electrons in third electron shell
8
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ionic bond
forms between a metal and non metal; metal atom loses electron(s) and nonmetal atom gains electron(s)
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covalent bond
forms between nonmetal atoms; electrons are shared
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ion
charged atoms that have lost or gained valence electrons
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cation
a metal atom or molecule that has lost valence electrons so it has a positive carge
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anion
a nonmetal atom or molecule that has gained valence electrons and has a negative charge
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law of conservation of matter(mass)
matter cannot be created nor destroyed but can be changed or rearranged
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6 elements of life
CHNOPS, form covalent bonds to form larger macromolecules
split a molecule of water to break the bonds between monomers
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simple carbohydrate monosacharides
glucose and fructose
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simple carbohydrate disaccharides
maltose, sucrose, lactose
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complex carbohydrate plysaccharides
cellulose, chitin, glycogen, starch
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sucrose is made up of
glucose and fructose
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lactose is made up of
galactose and glucose
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maltose is made up of
glucose and glucose
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hydrogen bonds
form between a partially positive hydrogen atom and a negative atom nearby
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cohesion
attraction between molecules of the same substance; water has high cohesion and surface tension because it can form up to four hydrogen bonds with other water molecules
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adhesion
attraction between molecules of different substances; water molecules have high adhesion to other surfaces; important to plants because it allows water to move upward throughout plant (capillary action)
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water is lower density as a solid because
water molecules spread apart when frozen thus causing ice to float
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who invented the microscope and telescope
zaccharias janssen in 1590
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who coined the term “cell”
Robert Hooke in 1665\`
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who described bacteria
Anton Van Leeuwenhoek in 1674
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who proposed that all plant and animal cells are composed of cells
Matthias Schleiden and Theodore Schwann in 1839
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who steals whos work to propose that all cells come from preexisting cells
Rudolf Virchow steals Robert Remak’s work in 1855
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Prokaryote
no nucleus or organelles except ribosomes
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Eukaryote
with nucleus and organelles
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vacuole
storage structure
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nucleus
stores and processes mRNA
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chloroplast
Produce energy through photosynthesis
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mitochondria
Creates ATP
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cell wall
Protects and gives structure to the cell
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cell membrane
determines what can enter and exit the cell
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lysosomes
contain digestive enzymes used to break food down
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golgi apparatus
Changes, sorts and packages proteins
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ribosomes
site of protein synthesis
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cytoskeleton
gives the cell structure
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cytoplasm
Gives other organelles a place to operate
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Rough ER
Synthesizes proteins and enzymes
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Smooth ER
It synthesizes lipids
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Centrioles
organizing microtubules that serve as the cell's skeletal system
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cilia
move water relative to the cell in a regular movement of the cilia