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Chemistry
study of the structure and changes of matter
mass
amount of matter in a substance
matter
anything that has mass and occupies space
Energy
ability to do work (work=applying a force)
Potential energy
energy of position or due to circumstances
ex. raising a book up, a rollercoaster sitting on the top of the drop
kinetic energy
the energy of motion
ex. rollercoaster going down a drop
Radiative energy
light
5 branches of chemistry
organic chemistry
inorganic chemistry
physical chemistry
analytical chemistry
biochemistry
branches can overlap!
organic chemistry
study of most carbon compounds except oxides, carbonates, and biocarbonates
Inorganic chemistry
study of most matter that doesn’t contain carbon
Physical chemistry
the study of behavior and changes in matter and energy changes
analytical chemistry
study of composition of matter both qualitatively and quantitatively
Biochemistry
study of molecules of living organisms (subset of organic chemistry)
Scientific method
Oberservation
Hypothesis
Experiment
Theory or Model/Law
Observation
a use of the senses directly/indirectly to obtain information about the system being studied
qualitative or quantitative
Qualitative vs Quantitative
Qualitative: descriptive/compative, ex. A is red
Quantitative: Numerical, includes a unit, X occupies 15 mL
Property(trait/characteristic of matter) isn’t qual or quant but the expression is ex. observing an object’s temperature saying it’s hot/ 95 C
Scientific Notation
left= postitive
right= negative
Derived properties
combination of one or more of the fundamental properties (Mass, length, time, temperature, amount of substance, electrical current, luminous intensity)
ex. area, volume, density
Mass vs Weight
Mass is the amount of matter
Weight is the force due to gravity exerted on mass
you will not have the same weight on the moon but you will have same mass
heat vs temperature
temperature determines direction of heat flow bw 2 bodies in thermal contact
heat: flows spontaneously from the hotter body to the colder body
Defenition
explain WHAT something is, providing clarity for terms and concepts.
Law
say what will happen, based on evidence
Theory
an explanation supported by repeated experimentation, answer How/Why?, can be represented using a model
Area
how large a surface is (m²)
Volume
amount of space occupied (m³), (mL) = 1 cm³ = 10^-6 m³, (L) = 1 dm³ = 10^-3 m³
Density
mass/volume, kg/m³, g/cm³ = g/mL, dense objects sink, more dense objects sink in less dense fluids
Specific gravity
ratio of an object’s density to that of water
Accuracy vs. Precision
Accuracy: how close an experimental result is to true/accepted value, shown for 1 value or an average
Precision: reproducibility, best shown using statistics on multiple measurements
Absolute error
way to represent accuracy
experimental value - accepted value
Percent error
way to measure accuracy
experiemental value - accepted value/ accepted value x 100%
(+)= experiemental value larger than accepted
(-)= experimental value smaller than accepted
Significant Figures
representation of precision
digits in a measurements for which an actual measurement was made
Recording a measurment
record every certain digit and one uncertain digit
ex. reading a thermometer and the line is in between 13 C and 14 C record measurement of 13.5 C
Rules for Identifying Sig Figs
All nonzero digits are significant (the numbers not in 10 of scientific notation are significant), ex. 3.25 kg is 3 sig figs
Zeroes between sig figs are significant, ex. 30.05 kg is 4 sig figs
Zeros both to the right of the decimal and to the right of the sig figs are significant, ex. .1000 s is 4 sig figs
Introductory zeroes before decimal and place-holders are not significant, ex. 0.0300 kg is 3 sig figs
Exact numbers, such as definitions and careful counts have unlimited significance since there is no uncertainty
When adding or subtracting the result should be rounded to the same number of decimal places as the measurement with the fewest decimal places.
The number of significant digits in the result is the least number of sig figs in any of the factors or quotients.
Physical Properties/Changes vs Chemical Properties/Changes
Physical: do not involve changing of material identity, size, shape, volume, mass temperature, color, density, solubility in water, boiling/melting points, change of state, dissolving and crystallizing, breaking into smaller pieces, change of temperature
Chemical: do involve changing on material identity, baking soda reacting with vinegar to produce carbon dioxide, acids reacting with bases, unexpected production of a new phase, strong release/absorption of energy such as heat/light, drastic change in color or odor
Extensive vs. Intensive
Extensive: values dependent on mass, volume, size, heat capacity
intensive: values not dependent on mass, color, density, boiling/melting point, temp
Reactant
materials that combine chemically
product
created by change
Matter states
Solid, Liquid, Gas
Solids
tightly closely packed, insufficient kinetic energy to overcome interparticle forces, volume and shape fixed
Liquids
fairly closely packed, kinetic energy to overcome some interparticle forces, volume fixed, shape depends on container
gas
spread far apart, can overcome all interparticile forces w/ kinetic energy, volume and shape depend on container
vaper= gas normally solid or liquid at room temp
Kelvin to Celcius
K to C: 0K − 273.15 = -273.15°C
C to K: 0C+273.15=273.15 K
metric prefixes
mega = 10^6
kilo= 10³
deci = 10^-1
centi= 10^-2
milli= 10^-3
nano= 10^-9
pico= 10^-12
femto= 10^-15
micro (u)= 10^-6
A with a dot measures wavelength
dimensional analysis
make sure to square or cube the conversion factor
ex. dm² to cm²:
10 dm²/1 x (10 cm/ 1 dm)² = 1.80 × 10^4
information on a circle
sharing of electrons across all six carbon bonds within the molecule.
Law of Conservation of Mass
in any ordinary physical or chemical change the total mass stays the same
Substance vs Mixture
Substance: form of matter with constant composition and uniform properties
Subdivisions
Compounds: chemically separable, two or more elements
Element: not chemically separable
Mixtures: composed of two or more substances that are physically combined, variable composition, can be phycially seperated
Subdivisions
Heterogeneous: Variable properties, non-uniform composition, granite, sand in water, sulfur powder, iron fillings
Homogeneous: Uniform properties, Uniform composition, clean air, steel, unsaturated salt water, carbonated water
5 ways of physical seperation
Filtration: seperation of an undissolved SOLID from a LIQUID using a porous barrier
Distillation: using differences in BOILING points
Crystallization: seperation of DISSOLVED solid by EVAPORATION of the LIQUID solvent
Chromatography: based on differences in ADSORPTIVE properties
Law of Definite Proportions
specific compounds always contain elements in the same ratio by mass
Percent by Mass
mass of element/mass of compound x 100%
Phase vs Interphase
phase: any part of a system that is uniform in both properties and composition, ex. homogeneous
Interphase: what seperates two or more phases in heterogenous mixtures