1/27
Looks like no tags are added yet.
Name | Mastery | Learn | Test | Matching | Spaced | Call with Kai | Chat |
|---|
No analytics yet
Send a link to your students to track their progress
animal starch is called
glycogen
which of the following elements is not found in carbohydrates
nitrogen
which of the following is a monosaccharide
glucose
the polysaccharide that is in potatoes and cereal grains is
starch
which of the following is a polysaccharide
starch
the monomer unit in amylopectin is
glucose
an example of a disaccharide is
sucrose
which of the following polymers is not made by plants
glycogen
unsaturated fats are often liquids called
oils
a fatty acid is determined to have 12 carbon atoms. this fatty acid is probably from a
natural source
fats and oils are examples of
esters
fats and oils are differentiated from each other on the basis of their
melting points
triglyceride is another term for
a fat or oil
animal fats are
solids and have a smaller proportion of unsaturated fats
what functional group is contained in an amino acid
both -NH2 and -COOH
what is a zwitterion
a compound that carries one positively charged atom and one negatively charged atom
proteins are
polyamides
a relatively small molecule with more than 10 amino acids is called a
polypeptide
the primary structure of a protein is determined by
the order of the amino acids in the protein
the secondary structure of a protein is determined by
the hydrogen bonding between atoms in peptide bonds that gives the protein a three dimensional shape
the helical structure of certain proteins, such as wool, is part of the proteins
secondary structure
the pleated structure of certain proteins, such as silk, is part of the proteins
secondary structure
an alpha helix contains
intramolecular hydrogen bonding
a bets pleated sheet
contains hydrogen bonding between chains
the interactions between different chains in a protein contribute to its ______ structure
quaternary
which of the following is not involved in determining the tertiary structure of a protein?
ester bonds
enzymes are
catalysts
the portion of an enzyme where the substrate fits during the reaction is called the
active site