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Inserting proteins into ER membrane
Integral membrane proteins, hydrophobic alpha-helical transmembrane segments either single or multi pass
Type 1: Single pass N-term in Er lumen C-term in cytosol
Type 2: Single pass N-term in cytosol C-term in ER Lumen
Type 2:Multipass C-term in cyotsol
Membrane proteins have a N-Term Er Signal Sequence and an Internal stop transfer anchor sequence which form a hydrophobic alpha helix that remains in the membrane
Er signal sequence is cleaved off
Domains can dissolve into lipid bilayer
Orientation is determined by the charge residues next to the transmembrane domain
Proteins without a cleavable N-term ER signal sequence, it can have an internal hydrophobic signal anchor sequences
Multi-Pass protein integral membrane protein is determined by the change/orientation of the first transmembrane domain, The subsequent transmembrane domain must have the opposite charge/orientation
N-linked Glycosylation of ER proteins
Co-translational glycosylation
Protein is glycosylated on the amide nitrogen of an asparagine residue, adding a pre-formed 14 unit oligosaccharide. 2 N-acetylglucosamine, 9 mannose and 3 glucose units
Oligosaccharide is transferred by a lipid molecule dolichol to an asparagine residue with Oligosaccharyl transferase to speed up process
Processing of N-linked oligosaccharide
ER processes and removes 3 glucose and 1 mannose residues
The 3 glucose being added is a signal for a mature oligosaccharide has formed
Re-addition of 1 glucose residue has a role in protein folding
O-linked sugars occurs in the Golgi (on serine and threonine hydroxyl groups
Folding polypep chains and subunit assembly
Polypep is folds into final shape in ER lumen
Carb binding protein Calnexin and Calreticulin (lectins) bind to incompletely folde proteins that contain 1 terminal glucose residue (hence re-addition)
3rd glucose removal causes chap. to dissociate from protein and leave ER
BiP is a Hsp70 chaperone which bind to hydrophobic regions and prevent aggregation of poly pep
Prevent interaction of hydrophobic region of different proteins
Will release poly pep by ATP hydrolysis, allows short opportunity to fold
If correct folding it is bured in the interior of the molecule
If incorrect folding it binds with BiP again
Disulfides Bond Formation
The enzyme PDI catalyzes disulfide bond in the lumen of the ER
Disulfide bond in the active site of PDI is transferred to a protein
PDI is an oxidizing agent (gets reduce and causes substrate to be oxidized) and must be re-oxidized by Ero1
Bond only formed in Er lumen
Disulfide bond formation occurs between sequentially adjacent cysteines
Protein attachment to GPI anchors in ER
Protein is synthesized and inserted into ER membrane then a transamidase cleaves the precursor protein
transfers the carboxyl group of the new C-terminus of the protein to the terminal amino group of the preformed GPI anchor
The transmembrane domain gets a new N-term at the cleaved site
Up Regulation of ER-based chaperones to relieve stress
UPR; unfolded protein response
Sensors are inactive by bonded to BiP. When there's accumulation of misfolded proteins, BiP is released to help fold leading to activation of the sensor ATF6 which moves to the golgi.
The cytoplasmic domain is cleaved from the transmembrane domain to fuse through the cytosol into the nucleus
It will stimulate the expression of genes encoding proteins that help alleviate the stress in the ER
Chaperones
Coat proteins to form on transport vesicles
Proteins of quality control machinery
Up regulation of ER-based chaperones to stop protein synthesis
UPR
Release of BiP causes dimerization of PERK which becomes an activated protein kinase which will phosphorylate a protein/translation factor elF2a required for proteins synthesis
In phosphorylated state, eIF2a is inactivie and stops the cell from synthesizing additional proteins in the ER to give cell more time to process pre-existing proteins
Protein degradation machinery
UPR
Release of Bip from IRe1 causes it to oligomerize and brings its cytosolic kinase domains into close proximity with other cytosolic kinase domains to auto-phosphorylate and act as a ribonuclease
It cleaves specific mRNA molecules which encode for transcription factors for UPR target genes for ER molecular chaperones
Transport that move proteins out of the ER,
ERAD; ER-associated degradation
A misfolded protein is bonded to a chaperone and is transported into the cytosol.
N-glycanase removes N-linked mannose residues from N-linked oligosaccharides (also plays a part in targetting misfolded proteins to proteosomes)
Ubiquitin is a 76 amino acid protein that binds to lysine which targets the misfolded protein for degradation at the proteosomes.
Degrades protein into amino acid
Membrane Biogenesis
Er is the source of membrane lipid like phospholipids and cholesterol
Fatty acids for membrane phospholipis are synthesized in cytoplasm and incorporated into Er membrane on cytosolic side
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Establising Membrane Asymmetry
Lipids can be transferred to lumenal side by phospholipid translocators (flippases)
The type of phospholipid that is transferred across membrane is dependent on the translocator
Movement of lipids
Organelles have enzymes that can convert between different types of phospholipids
Some types of phospholipids are selectively included into vesicles
ER can form contact sites with other organelles
Lipid transfer proteins can exchange lipids between the compartment allows for movement of lipids to outside endomembrane system
Additional Glycosylation occurs in the golgi
Terminal glycosylation occurs in the golgi
Modification by removal/additional of sugar side chains from the core oligosaccharide added in the ER
Each step of glycosylation depends on the preceding modification within the golgi
O linked glycosylation occurs here (adding oligosaccharde to OH on serine or threonine
CIS GOLGI ADDITION OF PHOSPHATE AT 6TH CARBON OF MANNOSE IS AN IMPORTANT TAG FOR LYSOSOMES
Function
Protein/lipid sorting at TGN
Make glycoproteins/membrane more resistant to proteases by creating the glycocalyx
Serve as cell recognition in cell-cell interaction
Regulatory roles (protein folding/stability), ABO blood type and immune-recognition
ABO Blood Type
ABO blood group antigens are carbohydrate structures added to lipid/protein on surface of RBC
Type A: N-acetylglucosamine (GalNAc)
Type B: galactose
Type O: unmodified
Body creates antibodies for the opposite antigen
Type A will have antibodie for galactose
Type O- is universal Donor (no antigens so acceptor bodies antibodies cannot bind)
Type AB+ is universal acceptor (Has no antibodies)