New Zealand Cuisine

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South Island

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Cold

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North Island

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Hot

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12 Terms

1

South Island

Cold

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2

North Island

Hot

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3

Both island have…

Majestic lakes

Lush rainforests

High tussock plains

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4

New Zealand has ___ seasons

4

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5

Summer occurrence

December, January, February

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6

Autumn occurrence

March, April, May

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7

Winter occurrence

June, July, August

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8

Spring occurrence

September, October, November

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9

Trans-Pacific Partnership

World's largest trade area

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10

NZ Styles Dishes

Lamb, pork, and cervena (venison)

Salmon and crayfish (lobster)

Bluff oyster, whitebait, paua (abalone)

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11

Food ways

Indigenous cream soup made with TOHEROA

Veggies served for lunch and supper

Peanut sauce popular for toppings

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12

Festive foods

Plum pudding, Hangi, Pavlova

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