SCM 352 – Chapter 10 Globalization of Services

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25 vocabulary flashcards covering domestic growth models, franchising, strategic planning, globalization strategies, and cultural considerations from Chapter 10.

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25 Terms

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Focused Service

A single-location service start-up built around a clear, unique concept (e.g., FedEx’s original Memphis hub-and-spoke overnight delivery).

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Focused Network

Growth strategy that adds multiple sites of the same service to stay close to customers while maintaining control, often via franchising (e.g., McDonald’s).

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Clustered Service

Expansion strategy in which a large, fixed-facility service diversifies its offerings at one site (e.g., small colleges expanding into four-year universities).

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Diversified Network

Growth through acquisition that mixes multi-site and multi-service operations; may be reversed if synergy is not achieved (e.g., United Airlines’ brief entry into hotels and car rentals).

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Franchising

A contractual system in which a franchiser licenses a proven business concept, brand, and operating system to franchisees who supply capital and run individual units.

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International Franchise Association (IFA) Definition

Franchising grants franchisees the right to sell a product/service and use the franchiser’s business system in exchange for fees and adherence to standards.

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Franchisee

An owner-operator who buys the franchise, provides capital, manages daily operations, and trades some autonomy for brand affiliation and support.

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Benefits to the Franchisee

Access to an established brand, national advertising, a proven business model, and economies of scale that lower the risk of failure.

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Issues for the Franchisor

Challenges include regulating franchisee autonomy, crafting enforceable contracts, and resolving conflicts while protecting the brand.

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Five Cs of Strategic Planning

Key globalization considerations: Customers, Competitors, Company, Currency, and Country.

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Global Strategy

Treats the world as one homogeneous market, delivering a standardized service across countries (e.g., Ikea, Singapore Airlines, Citibank).

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Multidomestic Strategy

Operates as a federation of locally managed units that tailor the service to each country’s needs (e.g., Booz Allen Hamilton’s overseas offices).

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Transnational Strategy

Leverages corporate expertise globally while adapting service delivery to local markets (e.g., McDonald’s offering vegetarian items in India).

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Multisite Expansion Strategy

Rapid cloning of a service in many locations—often via franchising and a “cookie-cutter” format—to reach customers who must visit the facility.

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Multiservice Single-Site Strategy

Offers many services at one location, attracting customers willing to travel or using telecom substitutes (e.g., Mayo Clinic, Disney World).

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Following Your Customers

Opening foreign offices primarily to continue serving existing corporate clients abroad, sometimes adapting services for local business.

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Importing Customers

A multiservice strategy that draws customers to a unique destination instead of exporting the service (e.g., ski resorts at Mt. Crested Butte).

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Exporting a Service

Entering foreign markets with little or no modification of the service, often selling a cultural experience (e.g., McDonald’s in Europe).

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Service Offshoring

Outsourcing back-office or routine service activities to a foreign provider to reduce costs while keeping customer-contact tasks at home.

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Beating the Clock

Gaining competitive advantage by using time zone differences to provide continuous service or bypass domestic work-hour constraints.

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Cultural Adaptation

Modifying a service to respect local customs, language, and norms (e.g., no interest on loans in Muslim markets, midday siesta in Spain).

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Standardization vs. Customization Dilemma

The strategic challenge of balancing global efficiency with the need to tailor services to local preferences.

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Geert Hofstede’s Cultural Dimensions

Research identifying five work-value dimensions across 50 nations, highlighting cultural variations that affect service management.

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Host-Government Restrictions

Legal or regulatory barriers—such as limits on profit repatriation—that can impede international service expansion.

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Cookie-Cutter Approach

Replicating an identical service format in multiple locations to scale quickly and ensure uniform customer experience.