Nutrition Intervention, Monitoring & Evaluation

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These flashcards cover key concepts from nutrition intervention, monitoring and evaluation as outlined in the lecture notes.

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20 Terms

1
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What are the two activities involved in nutrition intervention?

Planning and implementing the nutrition intervention.

2
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What is a nutrition prescription?

It concisely states an individualized plan for best meeting nutritional needs based on evidence-based dietetics practice.

3
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What role does the Registered Dietitian (RD) play in nutrition intervention?

The RD plans and prioritizes the nutrition intervention based on patient needs and evidence.

4
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What are the four categories of nutrition care outcomes?

Food/nutrition-related history data, anthropometrics, biochemical data, and nutrition-focused physical findings.

5
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How long should clear liquid diets be used?

Clear liquid diets should be limited to 24–48 hours unless nutritional supplements are added.

6
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What is the primary purpose of nutrition education?

To lead to nutrition-related knowledge through instruction or training.

7
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What is the difference between nutrition education and nutrition counseling?

Nutrition education focuses on knowledge acquisition, while counseling is a supportive process aimed at behavior change.

8
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What should be considered for effective communication with clients?

Clarifying, paraphrasing, responding with empathy, and conveying respect.

9
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What adjustments can be made to traditional diets to increase nutrient density?

Add butter, cream, powdered milk, nuts, and other high-energy foods.

10
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What does the term 'Nutrition Monitoring and Evaluation' refer to?

The assessment of nutrition care outcomes to determine the effectiveness of interventions.

11
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What are the four categories of nutrition care outcomes?

The four categories of nutrition care outcomes are clinical outcomes, nutrition outcomes, behavioral outcomes, and patient satisfaction outcomes.

12
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What is the significance of clinical outcomes in nutrition care?

Clinical outcomes assess the impact of nutrition interventions on patients' health status, such as changes in medical conditions or laboratory values.

13
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What do nutrition outcomes focus on?

Nutrition outcomes focus on specific dietary intake changes, nutritional status improvements, and achieving individual nutrition-related goals.

14
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Why are behavioral outcomes important in nutrition care?

Behavioral outcomes evaluate changes in patients' dietary habits, adherence to dietary plans, and the adoption of healthier lifestyle practices.

15
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How does patient satisfaction influence nutrition care outcomes?

Patient satisfaction outcomes measure patients' perceptions of the care received, which can impact their compliance, engagement, and overall health experience.

16
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What is coordination of nutrition care?

Coordination of nutrition care refers to the systematic integration and collaboration of healthcare professionals to provide effective nutritional support for patients.

17
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What are the key components of effective nutrition care coordination?

Key components include communication among providers, collaborative care planning, monitoring of patient progress, and referral to specialists as needed.

18
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Why is coordination of nutrition care important?

Coordination is important to ensure holistic care, optimize patient outcomes, and prevent fragmentation of services in managing patients' nutritional needs.

19
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How do multidisciplinary teams contribute to nutrition care coordination?

Multidisciplinary teams bring together diverse expertise, fostering comprehensive assessment and tailored interventions that address the various aspects of a patient's health and nutrition.

20
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What role does patient education play in nutrition care coordination?

Patient education empowers individuals with knowledge about dietary recommendations and self-management skills essential for achieving their nutrition goals and improving health outcomes.