biology(enzymes)

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Last updated 6:56 PM on 7/6/26
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85 Terms

1
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Which enzymes are not proteins?

Ribozymes (RNA molecules with catalytic activity).

2
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What is metabolism?

The sum of all chemical reactions occurring in a living organism.

3
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What are the two types of metabolism?

Catabolism (breaks molecules down) and anabolism (builds molecules).

4
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What is activation energy?

The minimum energy required for a reaction to occur.

5
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How do enzymes increase reaction rate?

By lowering the activation energy.

6
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Do enzymes change the Gibbs free energy (ΔG) of a reaction?

No

7
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Do enzymes change the equilibrium constant of a reaction?

No. They only help equilibrium be reached faster.

8
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What is the transition state?

The unstable, high-energy intermediate formed during a chemical reaction

9
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How do enzymes lower activation energy?

By stabilizing the transition state

10
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What is the active site?

The specific three-dimensional region where the substrate binds and catalysis occurs.

11
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What determines enzyme specificity?

Shape, charge, polarity, and the arrangement of amino acid side chains in the active site.

12
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Why is the induced-fit model more accurate?

It explains enzyme flexibility and transition-state stabilization

13
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Why don’t enzymes change the equilibrium position of a reaction?

Because they lower the activation energy of both the forward and reverse reactions equally, speeding up both directions without changing the final equilibrium.

14
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What is the optimum temperature for most human enzymes?

Approximately 37°C.

15
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Does denaturation break peptide bonds?

Usually no. It disrupts secondary, tertiary, and quaternary structure while the primary structure generally remains intact.

16
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Why does pH affect enzyme activity?

It changes the protonation (charge) of amino acid side chains, altering the active site’s shape and chemical properties.

17
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What is the optimum pH of pepsin?

About pH 2.

18
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What is the optimum pH of trypsin?

About pH 8

19
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What is Vmax?

The maximum reaction rate when all enzyme active sites are occupied.

20
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What is Km (Michaelis constant)?

The substrate concentration at which the reaction reaches half of Vmax.

21
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What does a low Km indicate?

High affinity between enzyme and substrate.

22
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Why can competitive inhibition be overcome?

Increasing substrate concentration increases the chance that substrate binds instead of the inhibitor.

23
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What happens to Km during competitive inhibition?

Km increases

24
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What happens to Vmax during competitive inhibition?

Vmax remains unchanged

25
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Can substrate still bind during noncompetitive inhibition?

Yes, but catalysis is reduced because the enzyme’s shape or function has changed

26
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Can noncompetitive inhibition be overcome by increasing substrate concentration?

No

27
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What happens to Vmax during noncompetitive inhibition?

Vmax decreases.

28
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What happens to Km during classical noncompetitive inhibition?

Km remains approximately the same.

29
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Why does noncompetitive inhibition lower Vmax?

Because it reduces the number of functional enzyme molecules, lowering the maximum possible reaction rate.

30
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Why does competitive inhibition increase Km?

More substrate is needed to achieve half of Vmax because the inhibitor competes for the active site.

31
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What is allosteric regulation?

Regulation of enzyme activity by molecules binding to an allosteric site.

32
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Can allosteric molecules activate enzymes?

Yes. Some allosteric regulators increase enzyme activity, while others decrease it.

33
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What is feedback inhibition?

The end product of a metabolic pathway inhibits an enzyme acting earlier in the pathway.

34
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Give an example of a rate-limiting enzyme.

Phosphofructokinase-1 (PFK-1) in glycolysis.

35
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What is a cofactor?

non-protein substance required for an enzyme to function properly.

36
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What are the two major types of cofactors?

Inorganic cofactors and organic cofactors (coenzymes).

37
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Give three examples of inorganic cofactors.

Mg²⁺, Zn²⁺, Fe²⁺

38
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What is a coenzyme?

An organic cofactor that assists enzyme activity.

39
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Give three examples of coenzymes

NAD⁺, FAD, Coenzyme A

40
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What is the role of NAD⁺?

It accepts electrons during oxidation-reduction reactions

41
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What is the role of FAD?

It accepts electrons during oxidation-reduction reactions.

42
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What is the role of Coenzyme A?

It carries acetyl groups in metabolism

43
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What is a prosthetic group?

A cofactor that is permanently attached to an enzyme.

44
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Difference between a coenzyme and a prosthetic group?

Coenzymes usually bind temporarily, whereas prosthetic groups remain permanently attached.

45
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What is an apoenzyme?

The inactive protein portion of an enzyme without its required cofactor.

46
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What is a holoenzyme?

The complete, active enzyme consisting of the apoenzyme plus its required cofactor.

47
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Why is an apoenzyme inactive?

Because it lacks the necessary cofactor required for catalysis.

48
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Name the six enzyme classes.

Oxidoreductases, Transferases, Hydrolases, Lyases, Isomerases, Ligases.

49
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Which enzyme class catalyzes oxidation-reduction reactions?

Oxidoreductases

50
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Which enzyme class transfers functional groups?

Transferases

51
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Which enzyme class catalyzes hydrolysis?

Hydrolases

52
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Which enzyme class rearranges atoms within a molecule?

Isomerases

53
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Which enzyme class joins molecules together using ATP?

Ligases

54
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What is the substrate of amylase?

Starch

55
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What are the products of amylase?

Maltose and shorter polysaccharides (eventually glucose after further digestion).

56
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Where is amylase produced?

Salivary glands and pancreas

57
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What is the substrate of pepsin?

Proteins

58
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Where does pepsin work?

Stomach

59
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Why does pepsin work best in the stomach?

Because its optimum pH is about 2.

60
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What is the substrate of trypsin?

Proteins and peptides

61
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Where does trypsin work?

Small intestine.

62
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What activates trypsinogen into trypsin?

Enteropeptidase (enterokinase), after which trypsin can activate more trypsinogen.

63
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What is the substrate of lipase?

Triglycerides

64
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What are the products of lipase?

Fatty acids and glycerol (or monoglycerides plus fatty acids, depending on the lipase).

65
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Which digestive enzymes digest nucleic acids?

Nucleases

66
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What is a zymogen?

An inactive enzyme precursor that must be activated.

67
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Why are digestive enzymes often secreted as zymogens?

To prevent digestion of the cells and tissues that produce them.

68
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Give two examples of zymogens.

Pepsinogen and trypsinogen.

69
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What reaction does catalase catalyze?

2H₂O₂ → 2H₂O + O₂

70
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Where is catalase found?

Peroxisomes

71
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Why is catalase essential?

It rapidly breaks down toxic hydrogen peroxide.

72
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What is the function of ATP synthase?

Synthesizes ATP using the energy stored in a proton gradient.

73
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Where is ATP synthase found?

Inner mitochondrial membrane and thylakoid membrane of chloroplasts.

74
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What is the function of RuBisCO?

Catalyzes carbon fixation by adding CO₂ to RuBP in the Calvin cycle.

75
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Why is RuBisCO considered inefficient?

It can bind O₂ instead of CO₂, causing photorespiration.

76
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What is the function of DNA polymerase?

Synthesizes new DNA strands during DNA replication.

77
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In which direction does DNA polymerase synthesize DNA?

5’ → 3’

78
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What is the function of RNA polymerase?

Synthesizes RNA from a DNA template during transcription.

79
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What is the function of DNA ligase?

Joins DNA fragments by forming phosphodiester bonds.

80
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What are restriction enzymes?

Bacterial enzymes that cut DNA at specific recognition sequences.

81
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What is reverse transcriptase?

An enzyme that synthesizes DNA from an RNA template.

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