Biological molecules 1

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13 Terms

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(Protein) Peptide

Short chains of amino acids (e.g., oxytocin)

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(Protein) Polypeptide

Long chains of amino acids; has at least tertiary structure (e.g., human amylase)

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(Carbohydrate) Monosaccaride

Simple sugars (including glucose and fructose)

Often are building blocks of larger molecules

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(Carbohydrate) Disaccaride 

Composed of 2 simple sugar molecules attached to form a larger one

Examples = lactose, sucrose

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(Carbohydrate) Polysaccaride 

Large molecules composed of simple sugar subunits (often glucose)

*Examples = starch, cellulose, glycogen, chitin

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(Lipid) Unsaturated fat

  • Non-polar

  • Composed of 3 fatty acids bonded to glycerol

  • *Fatty acid tails do not contain as many

    hydrogen atoms bonded to carbon as they

    potentially could (meaning some carbon

    atoms are double-bonded to others, making

    kinks in the tails)

  • *Kinks in fatty acid tails mean the molecules

    cannot pack closely together --- substance

    remains liquid at room temperature

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(Lipid) Wax

  • Variable number of fatty acid tails bonded to an alcohol group

  • *Fatty acid tails contain as many hydrogen

    atoms bonded to carbon as they potentially

    could (meaning that carbon atoms are all

    single-bonded to others, making their tails

    straight)

  • *Straight fatty acid tails mean the molecules

    can pack closely together --- substance is thus

    solid at room temperature *Present in cuticle of plants, bee hives

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(Lipid) Steroid

Non-polar Composed of 4 fused carbon rings and

different functional groups attached

(depending on type of molecule)

*Examples = cholesterol, estrogen,

testosterone

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(Lipid) Saturated fat

  • Non-polar Composed of 3 fatty acids bonded to glycerol

  • Fatty acid tails contain as many hydrogen

atoms bonded to carbon as they potentially

could (meaning that carbon atoms are all

single-bonded to others, making their tails

straight)

  • Straight fatty acid tails mean the molecules

can pack closely together --- substance is thus

solid at room temperature

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(Lipids) Phospholipids

  • Main component of cell membranes Contain a “head” region that is water-soluble

(contains a phosphate group with a negative

charge and a functional group that often has a

positive charge) and 2 fatty acid “tails” that

are non-polar and water-insoluble --- leads to

arrangement that helps give cell some control over what enters and leaves

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(Nucleotides & nucleic acid) Ribonucleic acid

  • Polynucleotide of ribose nucleotides

  • Several types of this molecule work together

to bring about protein synthesis (i.e.,

translation)

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(Nucleotides & nucleic acid) Nucleotide 

  • Consist of 3 main components: a 5-carbon sugar (either ribose or deoxyribose) bonded to both a phosphate group (with variable number of phosphates)

  • and 1 of 5 possible nitrogen-containing bases

Some function on their own (e.g., ATP) Some are monomers of larger molecules

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(Nucleotides & nucleic acid) Deoxyribonucleic acid

  • Polynucleotide of deoxyribose nucleotides Stores genetic information for how to make

and maintain an organism