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All good science starts with what two things
An observation and a testable question
Null Hypothesis
States that IV has no effect on the DB, assumed to be correct unless statistical analysis of the data contradicts it
Alternate Hypothesis
Normal hypothesis, prediction about the results of the experiment
Independent variable
Variable that is manipulated or changed, variable will vary between experiment groups
Dependent variable
Variable that changes in response to the IV, what is being measured throughout an experiment, IV affects change in the DV
Positive Control Group
Group with the normal amount/type of IV
Negative Control Group
Group that does not receive the IV
Qualitative Data
Observations that cannot be numerically expressed
Quantitative Data
Discrete, measurable units that are numerically expressed
LUTES
Label your axes, use the right graph type, title the graph, error bars, scale your axes properly
Dependent variable on which axis
Y
Independent variable on which axis
X
True mean
Average value for data taken from every member of a population
Sample mean
Averages of data points within individual experimental groups. Used to compare averages between treatment types
Standard Deviation
Quantifies amount of variation in a set, WITHIN a sample
Data falls between ± 1 SD
Not considered significantly different than the mean
Data falls between ± 2 SD
Considered significantly different than the mean
Smaller you Standard Error of the Mean
More likely it is that your sample mean matches the true mean and represents the population as a whole
Error bars represent (± 2 SEM)
Values between which the true mean could fall
If the error bars DO NOT overlap
Differences in sample means are statistically significant
If the error bars OVERLAP
Differences in the sample means are NOT statistically significant
Degree of freedom
Number of categories MINUS 1
P-value in AP Bio
0.05
If chi-square is > than the critical value
we REJECT the null hypothesis
If chi-square is < than the critical value
we FAIL TO REJECT null hypothesis
Cohesion of water molecules
Water molecules sticking together (ex: surface tension)
Why water has all of it’s properties
Polarity and hydrogen bonds
Adhesion
Water’s ability to stick to other things (ex: capillary action)
Why is water polar
Differences in electronegativity, electrons are shared unequally, positive and negative regions created
Cations
Have a positive charge
Anions
Have a negative charge
Carbon
EVERY biomolecule, can form up to four bonds CH4
Nitrogen
Proteins and nucleic acids
Phosphorus
Nucleic acids and certain types of lipids (phospholipids)
Hydrogen
EVERY biomolecule
Oxygen
EVERY biomolecule
Electronegativity
How strongly atoms attract bonding electrons to themselves
Fluorine electronegativity
Most electronegative one (use this to remember the trends)
Electro positivity
A measurement of the ability of elements to donate electrons and form positive ions, low electronegativity
Covalent bonds
Sharing electrons
Ionic bonds
Transfer of electrons
Polar molecules charge
Overall neutral, electronegative element is partially negative and electropositive element is partially positive
Four biomolecules
Carbohydrates, lipids, proteins, nucleic acids
Catabolism
Catabolic reactions break down biological polymers into monomers to help generate ATP
Anabolism
The body builds complex molecules from smaller, simpler ones
Dehydration synthesis
Anabolic, removes water to make a bond between monomers, water is left over
Hydrolysis
Catabolic, breaks polymers using water
Carbohydrates monomers and polymers
Monosarrachides and polysaccharides
Functions of carbs
Short term energy storage
Carbs elemental composition
Carbon, hydrogen, oxygen
Energy storing carbs vs structural carbs shape
Branches vs linear structure that is able to stack
Lipids monomers
Fatty acids
Lipids function
Long term energy storage
Lipid elemental composition
Carbon, Hydrogen, Oxygen
Lipids are what property to avoid water
Hydrophobic
Saturate fats
Do not have double bonds in their molecular structure
Unsaturated fats
Do have double bonds in their molecular structure
What biomolecules are broken down in body for energy
Lipids, carbs, and proteins
Nucleic acids monomers and polymers
Nucleotides, nucleic acids
3 parts of a nucleotide
Sugar, phosphate, nitrogenous base
Nucleic acids elemental composition
Carbon, hydrogen, oxygen, nitrogen, and phosphorus
Nucleic acids functions
Storage of genetic material
DNA differences from RNA
Linear double stranded helix, stores genetic code, has thymine, deoxyribose sugar, more stable than RNA, found in nucleus
RNA differences from DNA
Single stranded, used for protein synthesis, has uracil, ribose sugar, less stable than DNA, found in nucleus and cytoplasm
Proteins monomers and polymers
Amino acids, polypeptides
Proteins elemental composition
Carbon, hydrogen, oxygen, nitrogen, and sulfur
Proteins main function
Wounds and tissue repair
Enzymes
Specialized proteins that speed up chemical reactions in cells to help maintain homeostasis
4 levels of protein structure
Primary, secondary, tertiary, quaternary (all build on each other)
N terminus protein
First amino acid in the chain
C terminus protein
Last amino acid in the chain
All proteins have what structures
Primary, secondary, and tertiary
Only difference between each of amino acids
Structure and chemical properties of the R side chain (could be hydrophobic, hydrophilic, acidic, or basic)
Primary structure protein
Sequence of amino acids formed by dehydration synthesis, determines how protein folds on all levels
Peptide bond is what type of bond
Covalent
Peptide bond forms where
Carboxyl group and amine group of two amino acids
Secondary structure protein
Alpha helices, beta pleated sheets, held with hydrogen bonding, no r-groups involved
Tertiary structure protein
Protein finishes folding, usually functional now, controlled by interactions between R side chains on amino acids
R group interactions
Hydrogen bonds between side chains, charge attraction between acidic and basic charges, disulfide bridges are covalent bonds between sulfur atoms (very strong), the more disulfide bridges there are the stronger the structure
Quarternary structure proteins
Multiple teritaries put together, not all proteins are involved in these structures