Top five tips for studying and passing anatomy and physiology (Dr. Mike Todorovic)

Question-and-answer flashcards based on the lecture notes outlining the five study tips for anatomy and physiology, including methods to avoid cramming, promote recall, use visual aids, verbalize learning, and schedule study time with sleep considerations.

What should you avoid when preparing for anatomy and physiology (tip #5)?

Don’t simply copy text from the textbook or course notes; copying transfers information without first processing it in your brain.

What is the recommended process described in tip #4 for studying (read, cover, write, check)?

Read the material, cover it, write down what you remember, then check it; repeat to improve recall.

What is the purpose of the read–cover–check–repeat method in anatomy and physiology study?

To test recall and start transferring information into your long-term memory.

Why is drawing emphasized in tip #3, and what should you draw?

Anatomy and physiology are highly visual; draw concept maps to connect topics and integrate knowledge into a coherent picture of the body.

What should you invest in to support drawing and concept maps?

A nice notepad to capture drawings and diagrams.

What is tip #2 and why is saying things out loud effective?

Say it out loud; verbalizing what you've learned highlights gaps in understanding and reinforces memory.

What common student issue does verbal rehearsal help reveal after a lecture?

Inability to recount the whole lecture; talking aloud shows what you truly know and what you don’t.

What is tip #1 and what practice does it encourage?

Practice, practice, practice; avoid cramming and instead schedule regular study time.

How should you schedule study time to prepare for exams?

Set aside a fixed time each day (e.g., one hour) and work through tips five to two, rather than studying haphazardly.

What is the role of sleep in learning according to the notes?

Getting a good night's sleep prior to the exam supports memory consolidation and learning.