Class 9 ICSE Chapter 11 Digestive system

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6 Terms

1
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Digestive system

digestion is The breakdown of naturally occurring food stuffs into diffusable form

2
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Enzymes

An enzyme is a protein that acts on a specific substance to form a specific end product. It best acts at a particular temperature and pH.

3
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Peristalsis

It is defined as the rhythmic contraction and relaxation of the muscles of the alimentary canal which pushes the food along the gut.

4
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Dentition

The arrangement of teeth in a particular species is called dentition.

5
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Defaecation

The expulsion of undigested remains of food from the alimentary canal is called defaecation.

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Assimilation

It is the conversion of the absorbed digested food into body material.

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