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Definitions
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Nutrition
the series of chemical, biochemical & physiological processes which transform food elements into body tissues and activities
Nutrient
any chemical substance that can be used and is necessary for the maintenance, production, and health of animals
Digestion
the combination of mechanical, chemical and enzymatic processes occurring in the gastrointestinal tract (GI) that prepares ingested material for absorption by reducing particle size and increasing solubility (more soluble in water while less soluble in fat)
Absorption
the passage or movement of the end products of digestion (nutrients) through the wall of the GI tract to the general circulation (blood)
Distribution
movement of nutrients from the absorptive sites to the various cells in the body via blood stream
Metabolism
sum of all physical and chemical processes by which living, organized substance is produced and maintained (catabolism- negative; anabolism- positive)
Anabolism
any constructive process by which simple substances are converted by living cells to more complex compounds
Catabolism
any destructive process by which complex substances are converted by living cells to more simple compounds
Excretion
the removal from the body of unusable materials and waste products of metabolism (primary way through urine)
Feedstuff
any material of natural or synthetic origin, fed to animals for the purpose of sustaining them (may or may not contain all the nutrients required by the animal) (limestone- calcium)
Natural
corn, wheat, barley, oats
Natural Processed
SBM, alfalfa meal, wheat bran, corn gluten feed
Synthetic
crystalline amino acids (methionine, lysine HCl), vitamines (Vit. B12, thiamine HCl)
Diet
a combination of feedstuffs used to supply nourishment to the animal
Ration
the amount of a diet consumed by an animal in a 24-hr period
Example
Mix a ton of feed- ton is the diet while 5kg/day is the ration
Supplement
feed or feed mixture used with another feed or feed mixture to improve the nutritive balance of a diet and the performance of the animal (protein, vitamin, mineral)
Concentrate
feedstuff which supplies nutrients high in energy and contains less than 18% crude fiber (SBM, corn, wheat)
Roughage
a feedstuff containing more than 18% crude fiber (fescue, straw, corn silage, bermudagrass hay)