ANSC Exam 2 flashcards from review session

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100 Terms

1
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Digestible Energy equation (DE %)

(Gross Energy - Fecal energy) / Gross energy X 100 = DE%

2
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Metabolizable Energy equation (ME %)

(Gross Energy - Fecal energy - urinary energy) / Gross energy X 100 = ME%

3
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Net energy equation (%)

(Gross energy - fecal energy - urinary energy - heat increment) / Gross energy X 100 = Net energy %

4
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Apparent percent nitrogen digestibility equation

(Nitrogen in feed - Nitrogen in feces) / Nitrogen in feed X 100 = %

5
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Nitrogen Balance equation

Nitrogen in feed - Nitrogen in feces - Nitrogen in Urine =

6
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% Nitrogen retention equation

(N in feed - N in feces - N in urine) / N in feed X100 = %

7
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True Nitrogen Digestibility equation

(N in feed - (N in feces - metabolic fecal nitrogen)) / N in feed X 100 = %

8
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Apparent Biological value equation (%)

(N in feed - N in feces - N in urine) / (N in feed - N in feces) X 100 = %

9
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True Biological Value equation (%)

(N in feed - (N in feces - metabolic fecal N) - (N in urine - endogenous urinary N)) / (N in feed - (N in feces - metabolic fecal N)) x 100 = %

10
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Biological Value equation (%)

(N in feed - N in feces - N in urine) / (N in feed - N in feces) X 100 = %

11
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Mouth/teeth

Mechanical digestion (mastication) helped by enzymes

12
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Esophagus

tube transporting food from mouth to stomach

13
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Stomach

Chemical digestion by way of enzymes

14
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Small intestine

Nutrient absorption

15
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Cecum

cellulose fermentation and VFA formation in rabbits and horses

16
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Large intestine

Water absorbtion

17
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Colon/rectum/anus

Waste storage and expulsion

18
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Pancreas

Enzyme production to aid in digestion and hormone production which helps control blood sugar level

19
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Liver

Bile production

20
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TDN equation

(crude protein x digestibility) + (Ether extract x 2.25 x digestibility) + (Crude fiber x digestibility) + (NFE x digestibility) = TDN

21
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Rumen

Largest compartment where food is churned around, has carpet like papillae, absorption site, and where most VFA’s are formed

22
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reticulum

Known by its distinct honeycomb structure, has the ability to trap foreign material in the body (metal, rocks, plastic, etc), and aids in regurgitation to rechew food

23
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Omasum

Absorbs water from feed as well as breaks down particles into smaller sizes

24
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abomasum

compartment similar to that of a non-ruminant stomach, chemical digestion by way of enzymes

25
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Poultry Organs to know

Crop - Feed storage pouch in the esophagus

Proventriculus - where chemical digestion takes place in poultry, corresponds to the stomach of a pig 

Gizzard (ventriculus) - particle size reduction and poultry and takes the place of teeth

26
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Gizzard (ventriculus)

Particle size reduction in poultry and takes the place of teeth

27
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Crop

Feed storage pouch in the esophagus

28
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Proventriculus

Where chemical digestion takes place in poultry, (corresponds to the stomach of a pig)

29
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Mouth enzymes and their purpose

Amylase, mucin, bicarbonate

Digest Carbohydrates, stick food together, buffer VFA’s

(ONLY IN RUMINANT)

30
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HCL function

Activates pepsinogen, makes stomach acid

31
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Mucin (stomach)function

protects stomach lining

32
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gastric lipase function

Digest fat, (not effective-fat has not been emulsified yet?)

33
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Pepsinogen (pepsin) function

Digest protein

34
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Intrinsic factor function

facilitate B12 absorption, helps large molecules across membranes

35
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Rennin (stomach/abomasum enzyme) function

Coagulate milk, enzymatically

36
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Liver/gall bladder enzyme and purpose

bile, emuslify fat

37
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Biles purpose

emulsify fat

38
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Pancreatic amylase function

Digest carbohydrates

39
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Pancreatic lipase function

digest fat

40
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Trypsin (pancreas) function

digest protein

41
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Chymotrypsin (pancreas) function

digest protein

42
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Carboxypeptidase (pancreas) function

digest protein

43
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Bicarbonate (pancreas) function

Buffer pH (pH near neutral)

44
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Sucrase (small intestine) function

digest sucrose

45
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Maltase (small intestine)

Digest maltose

46
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Lactase (small intestine) Function

digest lactose

47
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Aminopeptidases (small intestine) function

Digest polypeptides

48
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Nucleotidases and nucleosidases (small intestine) function

digest nucleotides

49
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Name 6 grains

Millet, rice, Milo, rye, soybean, cottonseed

50
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things to know about Milo (grain sorghum)

Must be processed to remove tannin

51
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 things to know about Rye

psychoactive (associated with Salem witch trials)

causes dry gangrene

52
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Things to know about soybean

must be processed to remove trypsin inhibitor

53
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things to know about cottonseed

contains gossypol

54
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things to know about millet

Small round seed most commonly found in bird seed

55
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Things to know about rice

Long growing season requiring lots of water

almost exclusively fed to humans

56
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what is Deoxynivalenol produced by and what does it cause

Gibberella zeae (fusarium roseum), causes feed refusal in pigs

57
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What is Zearalenone produced by and what does it cause

Gibberella Zeae (fusarium roseum), estrogenic effects in pigs

58
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What is aflatoxin produced by and what effect does it have  

Aspergillus Flavus, carcinogenic

59
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What is Fumonisin produced by and what animal is it lethal to

Fusarium Moniliforme, highly lethal to horses

60
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Deoxynivalenol (Main feed, main species affected, effect)

grains, pigs, feed refusal

61
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Zearalenone  (Main feed, main species affected, effect)

Corn, sows, reproductive issues

62
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Aflatoxin (Main feed, main species affected, effect)

Corn, All species, liver damage/carcinogen

63
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Fumonisin (Main feed, main species affected, effect)

Corn, horses, neurological/lung damage

64
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Ergot

Rye/sorgum, all species, nervous and circulatory effects

65
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What animal has split upper lip and allows it to graze closer to the ground than other animals

sheep

66
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What are VFA’s

Primary energy source for ruminants, produced during microbial fermentation

67
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What is UIP (undegradable intake protein)

Feed fraction where amino acid balance matters for ruminants

68
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What is NPN

Non protein Nitrogen, nitrogen source usable by ruminants, NOT dependent on amino acid balance

69
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What is TDN

Total digestible nutrients, carbohydrate-based energy index used to estimate feed energy

70
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What is NE

Net energy, energy value that best represents what an animal can actually use

71
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what is ME

Metabolizable energy, energy value preferred for birds, accounts for urinary and gas losses

72
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What is True biological value

Requires accounting for metabolic losses like metabolic fecal nitrogen (MFN) and endogenous urinary nitrogen (EUN)

73
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Test weight of grain

Matters more for grain purchasing and storage, lower test weight has little effect on performance in animals can eat enough

74
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What is dicalcium phosphate for

Feed additive used to supplement phosphorus in livestock diets

75
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pyloric valve

controls flow from stomach to duodenumdu

76
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duodenum

first part of small intestine, receives bile and pancreatic juice

77
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Jejunum

Middle section of small intestine, absorbtion

78
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Ileum

Last section of small intestine, absorbtion

79
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Cecum

fermentation in nonruminants

80
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Cloaca

Common exit for digestive and urinary tracts in birds

81
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Pepsin

digests protein in stomach

82
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Gastrin

Stimulates acid secretion in stomach

83
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Secretin

Stimulates pancreatic secretion of water and electrolytes

84
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Endogenous

Originating from within the bodyG

85
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gross energy

total energy in feed

86
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Heat increment

energy lost as heat during digestion and metabolism

87
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Urea

example of NPN, used in ruminant diets

88
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Protein evaluation in cattle

Focus on degradable and undegradable intake protein

89
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protein evaluation in hogs

focus on digestibility and amino acid blance

90
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What is the only grain that naturally contains a significant level of carotene

corn

91
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What grain is bran and middling’s usually derived from

wheat

92
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What’s the preferred feed for horses

oats

93
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What feedstuff is a byproduct from processing sugar cane or sugar beets

molasses

94
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what grain was created by crossing wheat and rye

Triticale

95
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Crude protein is determined by N x ?

6.25

96
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What is the part of proximate analysis called that determines fat content

ether extract

97
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When one determines crude fiber, which nutrient class is being determined (at least a part of it).

Carbohydrate

98
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Which part of proximate analysis is determined using Kjeldahl procedures?

Crude protein

99
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Approximately what % N is present in protein, (from which the factor N X 6.25 is derived)?

16

100
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Nitrogen free extract equation

100 - (Water % + Ash % + Crude protein % + Ether extract % + Crude fiber %) = NFE %