L20 - Environmental Microbiology Flashcards

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A set of vocabulary flashcards covering the key concepts and terms from the lecture on environmental microbiology, including ecological levels, biogeochemical cycles, and soil/marine microbiology.

Last updated 12:11 AM on 7/15/26
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33 Terms

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Microbial Ecology

The study of microbes in their natural habitats.

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Applied microbiology

The study of the practical uses of microbes in food processing, industrial production, and biotechnology.

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Ecosystem

A collection of organisms together with its surrounding physical and chemical factors.

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Biosphere

All physical locations on earth that support life.

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Hydrosphere

The water portion of the biosphere.

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Lithosphere

The soil portion of the biosphere.

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Atmosphere

The air.

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Biomes

Particular climactic regions characterized by a dominant plant form, temperature, and precipitation.

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Communities

Clustered associations of mixed organisms that live together at the same place and time.

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Populations

Groups of organisms of the same kind.

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Habitat

The physical location and environment to which an organism is adapted.

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Microenvironment

The particular qualities of oxygen, light, and nutrient content suitable for a particular microbe.

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Niche

Overall roll that a species or population serves in a community.

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Consumers

Organisms that feed on other living organisms and obtain energy from bonds present in the organic substrates they contain.

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Primary consumers

Grazers or herbivores.

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Secondary consumers

Carnivores which feed on primary consumers.

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Tertiary consumers

Organisms that feed on secondary consumers.

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Decomposers

Primarily microbes inhabiting soil and water that break down and absorb the organic matter of dead organisms.

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Mineralization

The process of reducing organic matter into inorganic minerals and gases.

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Bioremediation

The process of breaking down most man-made compounds not naturally found in the earth.

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Biogeochemical cycling

The movement of elements between the abiotic environment and the biotic environment to maintain a necessary balance of nutrients.

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Methanogens

Methane producers that live in anaerobic ecosystems; they produce a greenhouse gas that can trap nearly 2020 times more heat than CO2CO_2.

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Nitrogen Fixation

The conversion of N2N_2 gas to ammonia by bacteria in root nodules.

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Ammonification

The decomposition of organic matter by Clostridium and Proteus to produce NH4+NH_4^+.

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Nitrification

A process where Nitrosomonas, Nitrospira, and Nitrosocossus oxidize NH3NH_3 to NO2NO_2^-, followed by Nitrobacter, Nitrosospira, and Nitrosococcus oxidizing NO2NO_2^- to NO3NO_3^-.

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Denitrication

The conversion of NO3NO_3^- through intermediate steps to atmospheric nitrogen (N2N_2), carried out by genera such as Bacillus, Pseudomonas, Spirillum, and Thiobacillus.

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Thiobacilli

Gram-negative motile rods that extract energy by oxidizing elemental sulfur (SS), sulfides (H2SH_2S), and thiosulfate (S2O3S_2O_3).

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Phosphorus Cycle

The cycle of phosphorus as PO4PO_4 between abiotic and biotic environments, primarily utilizing phosphate rock (fluorapatite) as an organic reservoir.

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Metagenomics

The sampling of all the genes in a habitat through environmental DNA extraction and Next Generation Sequencing.

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Rhizosphere

The zone of soil surrounding the roots of plants containing associated bacteria, fungi, and protozoa.

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Oligotrophic

Nutrient-deficient aquatic ecosystems where organisms like Hyphomicrobium and Caulobacter capture miniscule amounts of hydrocarbons.

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Eutrophication

The addition of excess nutrients to aquatic ecosystems causing heavy surface growth of cyanobacteria and algae, leading to oxygen depletion and massive die-offs of aerobes.

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Red tides

Harmful algal blooms (HABs) that produce toxins, such as potent muscle toxins, which are concentrated by shellfish through filtration feeding.