Cold & Hot Bar Starbucks Drink Steps

Steps to make cold and hot bar starbucks drinks

(Flavored) Hot Latte

1) Steam Milk

2) Pull Shots

3) Add pumps (if needed)

4) Pour milk and finish

Cappuccino

1) Steam Milk

2) Pull Shots

3) Add Pumps (if needed)

4) Pour milk and finish

Americano

1) Pull shot (1 more for each size)

2) Fill cup with hot water

3) Pour shot over water and finish

Flat White

1) Steam Milk

2) Pull Ristretto Shots

3) Add Pumps (if needed)

4) Pour milk in center

Mocha

1) Steam milk

2) Pull shots

3) Pump Mocha

4) Swirl before adding milk

4.5) Make sure theres no foam!

5) Top with whipped cream

Caramel Macchiato

1) Steam Milk

2) Pull shots into shot glasses

3) Pump vanilla

4) Pour milk in cup

5) Pour shots

6) Drizzle caramel on top

Espresso Con Panna

1) Pull Shots

2) Add (a dollop) of whipped cream

Espresso Macchiato

1) Pull shots

2) Use a spoon to “mark” the shots with a dollop of foamed milk

Iced Americano

1) Pull shots

2) Add cold water halfway

3) Add shots

4) Add ice

Iced Latte

1) Pull shots

2) Add pumps (if needed)

3) Add milk to top line

4) Add ice

Iced Mocha

1) Pull shots

2) Add Mocha pumps

3) Swirl

4) Add milk to the top line

5) Add ice

6) Top with whip

Skinny Flavored Latte

1) Steam nonfat milk

2) Pull shots

3) Add sugar-free pumps

4) Finish

Iced Skinng Flavored Latte

1) Pull Shots

2) Add sugar-free flavored pumps

3) Add nonfat milk to the top line

4) Add ice

Chai Latte

1) Steam milk

2) Add chai pumps

3) Pour milk to siren’s eyes

4) Fill with hot water

Frappuccino ( Coffee Based)

1) To cup- add frappe roast pumps

2) To cup- fill bottom line with milk

3) Dump into blender

4) Add pumps

5) Add coffee base

6) Add ice

7) Blend

8) Pour into cup

9) Add whip/ toppings (if needed)

Frappuccino (Creme based)

1) To cup- fill to bottom with milk

2) Dump into blender

3) Add pumps

4) Add creme base

5) Add ice

6) Blend

7) Pour into cup

8) Add whip/ toppings (if needed)

Frappuccino (Skinnt Coffee Based)

1) To cup- add frappe roast pumps

2) To cup- fill to bottom line with nonfat milk

3) Dump into blender

4) Add pumps

5) Add skinnt coffee base

6) Add ice

7) Blend

8) Pour into cup

Shaken Iced Teas

1) Pour tea to line

2) Pour water or lemonade to line

3) Pump classic/ flavor

4) Add ice

5) Shake and pour

Refreshers

1) Pour juice to line

2) Pour water to line

3) Add fruit/ fruit scoops

4) Add ice

Cinnamon Dolce Latte

1) Steam milk

2) Pull shots

3) Pump cinnamon dolce syrup

4) Pour milk

5) Add whip and CD sprinkles