Bio Lab Exam 1

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55 Terms

1
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What are the 4 parts of the microscope?

1. fine adjustment
2. coarse adjustment
3. objective lenses
4. ocular
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bigger notch
bigger notch
coarse adjustment
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smaller notch
smaller notch
fine adjustment
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term image
objective lenses
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term image
oculars
6
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what is it and what is it used for?
what is it and what is it used for?
* stage micrometer
* 1 space = 10 micrometers (μm)
* used to convert pixels to micrometers
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define total magnification
ocular magnification x objective magnification (multiply objective lens magnification by 10)
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define working distance
* space between objective lens and slide
* the greater the magnification the less working distance
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field of view
* amount of space that can be seen
* the greater the magnification the smaller field of view
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what to do when finished with microscope
* turn off
* rotate to 4x objective
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what is the software used with microscope?
LAS EZ
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independent variable
variable you manipulate in experiment (changes)
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dependent variable
variable you measure to see if there was an effect
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potentially confounding variables
factors that are kept constant b/c they may change results
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null hypothesis
“there is no effect of independent variable on dependent variable”

Ex: there is no effect of music on studying habits
“there is no effect of independent variable on dependent variable”

Ex: there is no effect of music on studying habits
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alternative hypothesis
“independent will have blank affect on dependent variable”
“independent will have blank affect on dependent variable”
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controlled experiment
changing one factor and observing its affect on another while keeping all other factors constant
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how to calculate size of cell given scale + length of cell in pixels or # of spaces of stage micrometer
scale = line distance / known distance
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what is scale when determining cell size?
pixels/unit
20
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what is line distance when determining cell size?
size measured of cell in pixels
21
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what is known distance when determining cell size?
\# of spaces x 10 μm
22
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what is the size difference between prokaryotic and eukaryotic cells
eukaryote is 6.642 times bigger than the prokaryote
23
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explain paper chromatography
* isolates pigment molecules from leaves of plant
* uses properties of molecules to separate the 4 pigment molecules
* carotenes
* xanthophylls
* chlorophyll a
* chlorophyll b
* uses non-polar solvent to dissolve non-polar pigments
* the higher it travels up the paper, the more polar/non polar it is (depends on the solvent)
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what would happen if water was used as solvent in paper chromatography?
Pigments would not dissolve and remain at the origin because water is polar
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what would happen if pigment line is submerged in solvent in paper chromatography?
pigments will dissolve in solvent (leaves green liquid in jar)
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how to calculate Rf value?
distance of pigment from origin / distance of solvent from origin
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what does Rf value tell you about solubility?
Greater = more soluble

smaller = less soluble
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what does Rf value tell you about polarity?
* if solvent is polar, the higher it is the more polar it is
* if solvent is non-polar, the higher it is the more non-polar it is
29
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how does color of pigment relate to absorbance spectrum in chromatography?
* colors with no peaks are the colors reflected (we see the reflected color)

\
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What is purpose of setting the scale in imageJ?
To convert pixels into micrometers so that we can measure cells at any magnification.
31
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what pipettes are used with green pump?
* 5mL
* 10mL
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what pipettes are used with blue pump?
2 mL
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How to use 2 mL pipette?
* draw liquid up to 0 mL mark
* dispense to # needed
34
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5 Steps to extract DNA from strawberries?

1. mash strawberry
2. add DNA extraction buffer
3. Filter
4. Meat tenderizer
5. alcohol
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Purpose of mashing strawberry step
replicate breaking cell/disturbing membrane
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purpose of adding DNA extraction buffer step
soap: breaks down cell membrane

salt: stabilizes DNA molecules and removes proteins bound to DNA
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purpose of filter step
remove large cellular debris (cell membrane/organelles)
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purpose of meat tenderizer step?
releases DNA by breaking down histone proteins with digestive enzymes
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purpose of alcohol step?
DNA is not soluble in alcohol and will be able to be picked up.
40
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How to determine purity of DNA sample from A260/A280 ratio?
* pure DNA sample has ratio of 1.8
* lower ratio = protein impurities
41
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describe structure of nucleotide and its 3 main components
* monomer of nucleic acids (like DNA/RNA)
* contains 3 bases: nitrogenous, sugar, phosphate group
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describe nitrogenous base
* 5 types: adenine, guanine, cytosine, thymine, uracil
* contains genetic information
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describe sugar base
* pentose (5 carbon) sugar
* backbone of nucleotide
* deoxyribose/ribose
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describe phosphate group
* attached to sugar molecule
* 4 phosphate 1 oxygen
* negative charge stabilizes structure of nucleic acid
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what type of bond connects components of a nucleotide
2 covalent bonds:

* glycosdic
* phosphodiester

covalent bond stronger than hydrogen bonds
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what type of bond connects complementary bases?
hydrogen bonds, weaker than covalent bonds
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identify complementary base pairs
A-T : two hydrogen bonds

C-G : three hydrogen bonds
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what part of the DNA molecule interacts with the cellular environment and whether that part is hydrophobic or hydrophilic
sugar-phosphate backbone, which is hydrophilic
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how to tell that the two strands of a DNA molecule are anti-parellel?
They run in opposite directions

* you can look at the orientation of the sugar molecules in the backbone. This creates a repeating pattern of a sugar-phosphate backbone with a free @@**5' phosphate group**@@ at one end and a free **3' hydroxyl group** at the other end.
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what does red represent on dna molecule
oxygen atoms
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what does yellow represent on dna molecule
phosphorus atoms
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what does gray represent on dna molecule
carbon atoms
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what does blue represent on dna molecule
nitrogen
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what does white represent on dna molecule
hydrogen
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what does grey and red central ring represent
sugar (gray + red), base (central ring)